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Old German Schnitzel Haus

(Fermé)

Restaurant allemand, Restaurant sans gluten et Boulangerie$$$$

Hickory

Enregistrer

Old German Schnitzel Haus

26 Photos

Dinner Menu 6

Dinner Menu

Appetizers

Goulash Soup

4.00

Norwegian Smoked Salmon

9.75

Served with our house horseradish cream and potato pancakes

Baked German Alpenhain Camembert

9.95

Served with lingonberry sauce on pear halves and toast points

Schnitzel Haus Salad

7.25

Gourmet baby lettuce greens and seasonal salads with our house vinaigrette

Soup of the Day

3.50

Home Made Potato Pancakes

5.90

Served with apple sauce

Weinberg Schnecken in Knoblauch Butter

10.50

French burgundy escargot in home made garlic-herb butter with baquette

Lightly Battered Frog Legs

7.95

Fried & served with fresh lemon and lime

Entrees

Rahmschnitzel

17.95

Pan-fried center cut of prime veal with sauteed mushrooms and rich, creamy gravy (rahmsauce) , served with home made spaetzle and seasonal vegetables

Wiener Schnitzel

16.95

Breaded prime pork loin panfried in light butter and served with home fries german style and vegetables

Jagerschnitzel

15.95

Center cuts of pork loin topped with a hearty brown mushroom gravy, served with home made spatzle and seasonal vegetables

Zwiebelschnitzel

15.95

Prime pork loin cutlets pan-fried in clarified butter, topped with sauteed sliced onions and brown gravy served with home fried potatoes and red cabbage

Holstein Schnitzel Vom Kalb

15.85

Center cut of prime veal pan-fried and topped with two eggs sunny side up, anchovies and capers, served with toast points & smoked salmon and a small house salad

Black Forest Chicken

15.95

Boneless all natural chicken breast with rich, creamy gravy and sauteed mushrooms, and tart cherries presented with home made spatzle and vegetables

Bavarian Butcher's Platter

17.25

German beer marinated bratwurst, bauernwurst and kassler served on sauerkraut and potato dumplings with home made brown gravy

Schnitzel Haus Sausage Sampler Platter

17.85

German beer marinated bratwurst, bauernwurst and a chef's choice of sausage, served on sauerkraut and home fried potatoes

Zwiebel Rostbraten

21.00

Angus sirloin steak cooked to order and topped with roasted onions and gravy, served with home fried potatoes and seasonal vegetables

Holzfaller Steak

15.75

Marinated pork loin steak of the part closer to the neck, cooked medium well and topped with sauteed onions combined with bacon and mushrooms, served with home fried potatoes and a small salad

Pfefferschnitzel

16.25

Prime pork loin cutlets pan-fried in clarified butter, served with rahmsauce and marinated soft green peppercorns, home made spatzle and red cabbage

Zigeuner Schnitzel

16.75

Center cut of prime pork loin topped with a bell pepper, onion and corn mixture in tomato/paprika sauce, served with long grain rice and a small house salad

Schnitzel Haus Jagerschnitzel

16.95

Prime pork loin cutlets breaded and pan-fried in clarified butter, served with jagersauce and pommes frites & small house salad

Schnitzel Hawaii

16.55

Prime boneless pork loin cutlets pan-fried in clarified butter & topped with black forest style ham, pineapple and kraft cheese baked in the oven to perfection, served with pommes frites and a small house salad

King August Schnitzel

18.95

Pan-fried center cut of prime veal topped with sauteed mushrooms, rahmsauce, tomato slices and swiss cheese baked to perfection and served with pommes frites & a small house salad

Hahnchenbrust "Wiener Art"

14.95

Breaded boneless chicken breast pan-fried in clarified butter, served with pommes frites and a small house salad

Bratwurste Auf Sauerkraut

13.85

Two german beer marinated bratwurst on sauerkraut served with home fried potatoes and brown mustard

Pfeffersteak

21.95

Top sirloin steak in a green peppercorn cream sauce, presented with home made spatzle and seasonal vegetables

Rheinischer Sauerbraten

15.95

Marinated beef roast with a hearty sweet & sour sauce, served with the traditional potato dumpling and red cabbage

Schnitzal Sauce Special

Schweinelendchen Mit Waldpilzen

19.75

Pork tenderloin medallions pan-fried in clarified butter and finished in a delicate, rich cream sauce with fresh gourmet wild mushrooms, served with home made spatzle and seasonal vegetables

Large House Salad with

10.25

Vegetarian Combo Platter

11.95

Spatzle, red cabbage, two potato pancakes, sauerkraut and vegetables

Vegetarian Tofu Schnitzel "Zigeuner Art"

14.95

Pan-fried tofu topped with tomato sauce and a sauteed bell pepper, onion and corn mixture, served with basmati rice and a small salad

Schnitzel Saus Fish Menu

Gebratene Forelle "Muellerin Art"

17.75

Fresh whole, boneless rainbow trout, pan-fried, topped with lemon filets and the unique mullerin sauce & toasted almonds served with parsley potatoes and steamed broccoli

Gebratenes Lachsfilet

17.80

Fresh filet of atlantic salmon pan-fried to perfection in dill creamsauce, served with baked potato and a small house salad

Blaue Forelle Im Zwiebel Sud

16.95

Poached whole, boneless rainbow trout in the traditional onion broth, served with parsley potatoes and small house salad

Side Orders

Side of Gravy

1.50

Parsley Potatoes

2.85

Sauerkraut

2.85

Red Cabbage

2.85

Basmati Rice

2.85

Two Potato Dumplings

3.85

With gravy

Spatzle

2.85

Seasonal Vegetables

2.85

Home Fried Potatoes

2.85

Potato Salad

2.85

Two Potato Pancakes

2.85

Desserts

Schwarzwaelder Kirschtorte

5.25

The famous must have black forest cake - chocolate cake with kirschwasser layered with whipped cream and tart cherries

Eiscreme Mit Heissen Himbeeren

5.50

Gourmet vanilla ice cream served with warm home made raspberry sauce

Hausgemachter Apfelstrudel

4.80

Apples, toasted walnuts and golden raisins wrapped in a flaky, buttery pastry, served warm from the oven with vanilla sauce

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