Restaurant portugais · Centro Histórico · 9 conseils et avis
Thomas Parisot: An authentic, cheerful and intimate place to listen to fado with a well prepared bacalhau course. You will mostly end up dancing with Jaime while paying the bill!
Thomas Parisot: Fabulously balanced meat/vegetarian lasagnas for such a decent price. You can smell the love of Italian food in your focaccia to take away or even the amazing and fresh meat burger. — My new cantina!
Thomas Parisot: Beautifully curated artists, good scenography and mind blowing exhibitions: it's worth the membership considering how much food for thought you get out of it.