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Parcel 104

Parcel 104

Restaurant américain, Lieu servant des petits déjeuners et Bar d'hôtel$$$$
Santa Clara
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6.1/10
134
publication d'évaluations
Icône conseils et avis40 Conseils et avis
Filtre :
  • groupe
  • service notable
  • service de qualité
  • personnel accueillant
  • chaleureux
Icône d'utilisateur
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  • Annie W.Icône de cœur sur l'image de l'utilisateur
    Annie WangDécembre 12, 2015
    I have tried everything on their lunch menu and nothing stands out except their burger. But don't miss their dessert selections, they are tiny but good flavored!
  • Natalie S.
    Natalie S.Avril 19, 2014
    Their version of the Caesar salad is pretty good. Comes with a poached egg. Rotating menu. Save room for their dessert and French pressed coffee
  • Noelle C. R.
    Noelle C. RodgersJuin 7, 2011
    My husband arranged to have a personalized Happy Birthday message printed on the menu :-D and dinner... It was a DELICIOUS EXPERIENCE!!! Pricey but Worth It!!!!
  • Grace C.
    Grace ChenMai 23, 2014
    Remember to get your parking validated! Our server reminded us. Awesome and attentive staff.
  • Suk Won K.Icône de cœur sur l'image de l'utilisateur
    Suk Won KangJuillet 21, 2018
    One of the best burgers in town. Order by 6pm at bar
  • Alexander B.Icône de cœur sur l'image de l'utilisateur
    Alexander BurdukovMai 16, 2019
    Food is delicious, but a bit expensive. Parking is tricky if you first time here.
  • lisa h.
    lisa hotranFévrier 21, 2014
    Happy hour is great! Grab a glass of wine and some appetizers
  • Jussi K.
    Jussi KiviniemiMars 4, 2014
    Best Marriott Restaurant there is. And I have been to many.
  • Russell V.Icône de cœur sur l'image de l'utilisateur
    Russell Van TassellAvril 13, 2013
    Best scotch and whiskey selection I have recently seen in the south bay...
  • Konstantin🔒
    Konstantin🔒Mars 27, 2018
    Halibut was really nice! Light and tasty
  • David F.
    David FloresJuin 26, 2012
    Get the egg white frittata with turkey sausage, definitely Dr. Berardi approved.
  • Andrew H.
    Andrew HarmonJuin 5, 2012
    Food is actually pretty good. Especially considering the options in the area. It is over priced. But that seems to be normal in this part of the country. Food seems to have a deep south influence.
  • Ardielyn F.
    Ardielyn FelicianoAvril 11, 2015
    A visité ce lieu plus de 5 fois
    Happy Hour from 2-6pm M-F
  • Melanie B.
    Melanie B.Septembre 12, 2010
    I ordered the lamb cheeks but get their steak. It's buttery and well seasoned. I was practically trying to not eat all of my friend's dinner!
  • TIcône de cœur sur l'image de l'utilisateur
    TMars 31, 2015
    The clam chowder with the bread bowl is delicious
  • Christine N.
    Christine NgoJanvier 28, 2010
    The goat cheese flat bread is delicious. Mahi mahi for lunch is impressive as well.
  • Rich R.
    Rich ReaderSeptembre 27, 2009
    a Bradley Ogden landmark. Great food, drinks, staff, decor, ambience. A non-stop delight. don't miss the French Press coffee service.
  • Brad L.
    Brad LedwithAvril 25, 2012
    Impressive Caesar salad dressing. I know that sounds simple but it was really good
  • Joe B.Icône de cœur sur l'image de l'utilisateur
    Joe BechtSeptembre 17, 2015
    Overpriced average food. The staff for the most part is rude and/or clueless. There's one or two good staff members for breakfast. Stay away and try anything else in the area
  • Dominique D.Icône de cœur sur l'image de l'utilisateur
    Dominique DuvalFévrier 27, 2016
    Excellent food, really enjoyed it
  • Heather Y.
    Heather YurkoAoût 15, 2010
    On the weekends there appears to be a limited breakfast menu - sometimes buffet only - but they are happy to go off menu for you ;-)
  • Benny L.
    Benny LeeAoût 29, 2014
    Egg Benedict. Simple and delicious.
  • Scott H.
    Scott HoffmanSeptembre 8, 2011
    A visité ce lieu plus de 5 fois
    Wow. Best service I've ever had in a hotel restaurant. Kudos to Chris!
  • Brendan K.
    Brendan KingDécembre 7, 2010
    Make sure to ask for Nicole. She will take care of you. ;)
  • Mirko P.
    Mirko PintarAvril 14, 2012
    I like having breakfast at Parcel 104 ... it's nice experience
  • Issac M.
    Issac MangoldSeptembre 19, 2009
    A visité ce lieu plus de 5 fois
    Go for happy hour (4:30 - 6:30). Dollar micro-brew drafts and $4 appetizers. Try the rosemary fries.
  • Marc D.
    Marc DierensSeptembre 30, 2010
    The lamb cheeks were the best I ever had. Definitely something to check out.
  • Arne R.Icône de cœur sur l'image de l'utilisateur
    Arne RageFévrier 18, 2016
    Great food, great service.
  • Sakis R.
    Sakis RizosSeptembre 17, 2011
    Good food. Service could be better. Quite formal place.
  • Ed H.
    Ed HeatterJuillet 15, 2011
    The amber beer here is delicious
  • Colin B.
    Colin BendellJanvier 19, 2012
    The Rib Eye is scrumptious!
  • Matt W.
    Matt WalkerAoût 17, 2011
    Solid tuna melt. Even a bit spicy!
  • Romit M.Icône de cœur sur l'image de l'utilisateur
    Romit MehtaAvril 4, 2015
    Veggie-unfriendly :-(
  • Jeremiah R.
    Jeremiah RouseDécembre 8, 2010
    A visité ce lieu plus de 5 fois
    Good food but be prepared to fight for attention. Service is horrible here.
  • Igor
    IgorJuillet 30, 2010
    Best burger in Silicon Valley!
  • Max B.
    Max BNovembre 10, 2009
    parking is a challenge here; be certain to validate
  • Leanne P.
    Leanne PilipinaJuin 11, 2010
    A visité ce lieu plus de 10 fois
    $1 draft beers from 430-630!
  • Catherine H.
    Catherine HelzermanAvril 14, 2010
    Charges $4.50 for 6oz latte. Pass on this place and go to Birks $2.85 for 16oz latte or SBux.
  • Brian H.
    Brian HarrellMai 26, 2011
    No longer $1. Happy hour. It's now $3. Slow bar service.
  • Gina
    GinaAoût 30, 2010
    Fresh ingredients.
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