6.00
Grilled pieces of chicken tossed in our hot buffalo sauce served over a bed of spring mix topped with gorgonzola cheese
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Pasta Primavera
Restaurant italien$$$$
Walnut Creek
Enregistrer Partager
19 Photos
MenuHappy Hour Menu 3Wine List 4Cocktail Menu 1Take Out Menu 18Main Menu 8
Happy Hour Menu
From 2:30 pm – 5:30 pm Tuesday through Friday
Main
Prosciutto
6.00
Prosciutto with mozzarella, tomatoes and red onions in our vinaigrette dressing
Steamed Clams
6.00
Hard-shell clams in our wine garlic-clam sauce, topped with dill
Smoked Salmon
6.00
Smoked salmon with mozzarella, tomatoes, capers and red onions in our lemon dill-vinaigrette dressing
Chicken Teriyaki
6.00
Sauteed chicken breast with green onions and broccoli, served over risotto, topped with roasted sesame seeds
Bruschetta
6.00
Virgin olive oil, tomatoes, garlic, basil and red onions, tossed and placed over toasted-pesto bread
Calamari
6.00
Sautéed calamari steak in our garlic lemon-butter sauce, topped with chopped parsley
Mussels
6.00
Sautéed black mussels with garlic, tossed in our fra-diavlo sauce
Linguine Meatballs
6.00
Meatballs in our marinara sauce over linguine
Cheese Ravioli
6.00
Ravioli with garlic in our creamy marinara sauce
Enjoy Our Draft Beers
$4
Stella Artois
Shock Top
Sierra Nevada
Fresh Squeeze Ipa
Drinks
All Our Well Drinks
4.00
Happy Hour White Wine
5.00
Happy Hour Red Wine
5.00
Wine List
Delightful Whites
White Zinfandel, Montevina
5.00
Pinot Grigio, Benvolio, Friuli, Italy
9.00
Chardonnay, Sonoma Cutrer, Russian River
12.50
Rose Elouan, Oregon
10.50
Sauvignon Blanc, Rutherford, Napa Valley
9.50
Chardonnay, Hess Shirtail, Monterrey
7.50
Chardonnay, Tom Gore, California
8.00
Beautiful Reds-Italy and Other Regions
Malbec, Piatelli, Mendoza, Argentina
10.00
Chianti, Gabbiano, Italy
6.50
Sangiovese, Bocelli, Rosso Tuscany, Italy
10.00
Chianti, Classico, Riserva, Italy
12.00
Montepulciano, La Quercia, Abruzzo, Italy
8.50
Beautiful Reds-California Regions
Merlot, Angeline, California
10.00
Zinfandel, Earthquake, Lodi
12.00
Cabernet Sauvignon 14 Hands, Columbia Valley, Washington
7.50
6 Th Sense Syrah, Michael David, Lodi
8.50
Old Zinfandel, Four Vines, California
9.00
Cabernet Sauvignon Freak Show, Lodi
10.50
Pinot Noir, Meiomi, Monterey, Sonoma, Santa Barbara
10.50
Sparklings
Prosecco, Bocelli, Italy, 187 Ml (Split)
8.50
Cocktail Menu
Cocktails
Please ask the bartender for the special cocktail of the day
Mojito
8.50
Light rum, fresh mint leaves, fresh lime juice topped with club soda
Strawberry Margarita
8.50
Tequila, triple sec, our fresh homemade sweet and sour and fresh strawberry served blended
Strawberry Martini
8.50
Light rum, fresh strawberry, triple sec and our fresh homemade sweet and sour served up
Jalapeño Popertini
8.50
Tequila, fresh lime juice and fresh jalapeño served up
Collins
8.50
Vodka, fresh lemon juice topped with club soda served on the rocks
Kamakazi
8.50
Vodka, fresh lime juice, triple sec served up
Whiskey Sour
8.50
Whiskey, fresh lemon juice served up
Old Fashion
8.50
Whiskey, fresh lemon, fresh orange, bitter topped with club soda served on the rocks
Classic Margarita
8.50
Tequila, triple sec, our fresh homemade sweet and sour on the rocks or blended
Italian Margarita
8.50
Toaca, triple sec, our fresh homemade sweet and sour on the rocks or blended
Lemon Drop Martini
8.50
Vodka, triple sec fresh lemon juice, served up
Cosmopolitan
8.50
Vodka, fresh lime juice, triple sec and cranberry juice served up
Appeltini
8.50
Vodka, apple schnapps and our fresh homemade sweet and sour served up
Classic Martini
8.50
Vodka or gin, dry vermooth served up
Side Car
8.50
Brandy, triple sec and our fresh homemade sweet and sour served up
Basil Gimlet
8.50
Gin, fresh basil leaves and lime juice served up
Take Out Menu
We will do free delivery on any order above $150
Starter
Bruschetta
5.95
Virgin olive oil, tomatoes, garlic, basil and red onions, tossed and placed over toasted-pesto bread
Garlic Bread
4.95
Sauteed garlic, oregano, chopped parsley, chili flakes and Parmesan cheese with butter, placed over toasted bread
Calamari
8.95
Sauteed calamari steak in our garlic lemon-butter sauce, topped with chopped parsley
Smoked Salmon
8.95
Smoked salmon with mozzarella, tomatoes, capers and red onions in our lemon dill-vinaigrette dressing
Hot Buffalo Chicken
8.95
Grilled pieces of chicken tossed in our hot buffalo sauce served over a bed of spring mix topped with gorgonzola cheese
Soup of the Day
3.95
Warm Bruschetta
5.95
Toasted bread topped with fresh mozzarella cheese, buffalo sauce, diced tomatoes and fresh basil
Prosciutto
7.95
Prosciutto with mozzarella, tomatoes and red onions in our vinaigrette dressing
Steamed Clams
9.95
Hard-shell clams in our wine garlic-clam sauce, topped with dill
Mussels
8.95
Sauteed black mussels with garlic, tossed in our fra-diavlo sauce
Starter Platter
16.95
Assorted cheeses & olives with prosciutto, smoked salmon, mozzarella, red onions, tomatoes, capers, vinaigrette dressing and bruschetta
Salads
Add our chicken kebab for $7.95, a filet of salmon for $8.95 and shrimp for $7.95
House Salad
4.95
Combination of romaine lettuce, spring mix, spinach, arugula, red onions, cucumbers and red cabbage tossed in our Italian vinaigrette dressing and topped with dried cranberry
Arugula Spinach
6.95
Arugula and spinach, tossed with strawberries and peanuts in our sesame dressing, topped with feta cheese
Greek
6.95
Kalamata olives, feta cheese, cucumbers, red onions and tomatoes, tossed in our lime-olive oil dressing on a bed of spring mix
Caesar Salad
5.95
Romaine lettuce, tossed with our caesar dressing and croutons, topped with Parmesan cheese
Spinach
5.95
Spinach with bacon, mushrooms and red onions, tossed in our vinaigrette dressing
Pasta Salad
8.95
Spinach, tomatoes, red onions, blue cheese and bowtie pasta tossed in our Italian vinaigrette dressing
Pasta Cooked to Order
Puttanesca
10.95
Sauteed garlic, white onions, capers and Kalamata olives in our marinara puttanesca sauce, tossed with penne and chopped parsley
Vegetarian Pesto
10.95
Sauteed garden vegetables with garlic, green onions and sun-dried tomatoes in our creamy pesto sauce, tossed with whole-wheat penne
Carbonara
11.95
Sautéed green onions, bacon and Parma prosciutto in our creamy egg yolk sauce, tossed with cheese tortellini
Stuffed Pasta
Cheese Tortellini
10.95
Sauteed mushrooms, prosciutto and green peas in our creamy Parmesan sauce, tossed with tortellini
Butternut Squash Ravioli
11.95
Butternut squash ravioli with spinach in our Florentine sauce
Cheese Ravioli
10.95
Ravioli with garlic in our creamy marinara sauce
Seafood Ravioli
12.95
Ravioli filled with shrimp & crab meat with spinach in our Florentine sauce
Chicken
Chicken Rice
12.95
Skewer of tender pieces of chicken breast grilled with herb Italian rice
Chicken Picatta
13.95
Sautéed chicken with garlic, red onions, capers, lemon juice, chopped parsley and broccoli in our lemon butter sauce, tossed with bowtie
Cacciatore
11.95
Sauteed pieces of chicken breast with garlic, green onions, white onions, mushrooms, Kalamata olives and green & red bell peppers in our marinara sauce, served over linguine
Verde
12.95
Sautéed pieces of chicken breast with garlic, mushrooms, red onions, green & red bell peppers in our creamy lime-cilantro sauce, tossed with spinach pasta
Chicken Eggplant
13.95
Sautéed pieces of chicken breast with eggplant, capers, garlic, green onions, white onions, sun-dried tomatoes in our marinara sauce, tossed with penne
Saltimbocca
12.95
Sautéed chicken breast with garlic, prosciutto and mushrooms in our creamy brown sauce topped with provolone cheese and chopped parsley, served over penne
Rigatoni
11.95
Sauteed pieces of chicken breast with garlic, white onions and spinach in our creamy marinara sauce, tossed with rigatoni
Dijon
12.95
Sauteed chicken breast with shallots, mushrooms, lemon juice and dill in our creamy lemon-dijon sauce, tossed with fettuccine
Pesto Gorgonzola
13.95
Sauteed pieces of chicken breast with garlic, white onions, mushrooms, tomatoes, sun-dried tomatoes and spinach in our creamy pesto-gorgonzola sauce, tossed with rigatoni
Seafood
White Or Red Clams
13.95
Sauteed chopped clams with garlic, white onions, chopped parsley in our clam or marinara sauce, served over linguine
Salmon
14.95
Grilled filet of salmon with garlic, dill, lemon juice, capers and green peas in our creamy lemon-dill sauce, tossed with angel hair
Seafood Primavera
14.95
Sautéed shrimps and scallops with garlic, green onions, garden vegetables in our creamy parmesan sauce over fettuccine
Mixed Seafood
14.95
Sauteed shrimp, calamari, scallops, mussels, clams with garlic, green onions, white onions in our fra-diavlo sauce, served over linguine
Salmon Dijon
14.95
Sautéed pieces of salmon with shallots, mushrooms and dill in our creamy lemon-Dijon sauce tossed with Italian rice
Beef-Veal
Veal Piccata
15.95
Sauteed veal with garlic, red onions, capers, lemon juice, chopped parsley and broccoli in our lemon butter sauce, tossed with bowtie
Pizza Ala Pasta
12.95
Sautéed ground beef with garlic, andoullie sausages, Green and red bell peppers, green onions, white onions and Kalamata olive in our marinara sauce toss with penne, topped with provolone cheese
Beef Cabernet
14.95
Strips of top sirloin sautéed with mushrooms and shallots in our creamy cabernet sauce tossed with penne
Bolognese
10.95
Sautéed ground beef with garlic, green & red bell peppers and mushrooms in our marinara sauce, served over linguine
Veal Saltimbocca
15.95
Sautéed veal with garlic, prosciutto, mushrooms, in our creamy brown sauce topped with provolone cheese and chopped parsley, served over penne
Linguine Meatballs
11.95
Meatballs in our marinara sauce over linguine
Combinations
Coconut
13.95
Sautéed shrimp and chicken with shallots, thyme, basil and green peas in our creamy coconut sauce, served over Italian rice, topped with roasted coconut flakes
Curry
12.95
Sautéed pieces of chicken breast with garlic, white onions and mushrooms in our creamy curry sauce, tossed with penne and topped with chopped parsley
Jambalaya
14.95
Sautéed shrimp, pieces of chicken breast, andouille sausage, prosciutto with garlic, white onions, green onions and mushrooms in our creamy marinara-cajun sauce, served over fettuccine
Paella
13.95
Sautéed shrimp, pieces of chicken, andouille sausage with garlic, white onions and green & red bell peppers in our marinara-saffron sauce, served over Italian rice and parmesan cheese and topped with chopped parsley
Family Style
Party Platters Platters serve 10–12 people. Each Platter comes with two loaves of bread. All platters are available in half size
Starter
Bruschetta
39.95
Prosciutto
59.95
Steamed Clames
59.95
Starter Platter
69.95
Garlic Bread
29.95
Smoked Salmon
49.95
Warm Bruschetta
29.95
Hot Chicken Buffalo
69.95
Salads
House Salad
24.95
Caesar Salad
39.95
Spinach Salad
34.95
Pasta Salad
49.95
Arugula Spinach Salad
39.95
Greek Salad
49.95
Desserts
Tiramisu
5.50
New York Cheesecake
5.95
Italian Chocolate Mousse
6.50
Créme Brulee
5.50
Lemon Bar
2.95
Gelato
6.00
Entrees
Penne Puttanesca
59.95
Vegetarian Pesto
59.95
Carbonara
59.95
Stuffed Pasta
Cheese Ravioli
59.95
Butternut Squash Ravioli
69.95
Cheese Tortellini
59.95
Seafood Ravioli
69.95
Chicken
Rigatoni
75.95
Dijon
75.95
Curry
69.95
Pesto Gorgonzola
79.95
Chicken Eggplant
79.95
Cacciatore
75.95
Verde
69.95
Piccata
79.95
Saltimbocca
79.95
Chicken Rice
69.95
Seafood
White Or Red Clams
79.95
Salmon
89.95
Seafood Primavera
99.95
Mixed Seafood
99.95
Salmon Dijon
89.95
Beef - Veal
Bolognese
59.95
Pizza Ala Pasta
69.95
Veal Piccata
99.95
Meatballs
59.95
Beef Cabernet
89.95
Veal Saltimbocca
99.95
Combinations
Coconut
89.95
Paella
89.95
Jambalaya
99.95
Main Menu
Starter
Bruschetta
9.95
Virgin olive oil, tomatoes, garlic, basil and red onions, tossed and placed over toasted-pesto bread
Garlic Bread
6.95
Sauteed garlic, oregano, chopped parsley, chili flakes and Parmesan cheese with butter, placed over toasted bread
Calamari
10.95
Sauteed calamari steak in our garlic lemon-butter sauce, topped with chopped parsley
Mussels
9.95
Sauteed black mussels with garlic, tossed in our fra-diavlo sauce
Starter Platter
21.95
Assorted cheeses & olives with prosciutto, smoked salmon, mozzarella, red onions, tomatoes, capers, vinaigrette dressing and bruschetta
Soup of the Day
4.95
Warm Bruschetta
7.95
Toasted bread topped with fresh mozzarella cheese, buffalo sauce, diced tomatoes and fresh basil
Prosciutto
9.95
Prosciutto with mozzarella, tomatoes and red onions in our vinaigrette dressing
Steamed Clams
11.95
Hard-shell clams in our wine garlic-clam sauce, topped with dill
Hot Buffalo Chicken
9.95
Grilled pieces of chicken tossed in our hot buffalo sauce served over a bed of spring mix topped with gorgonzola cheese
Smoked Salmon
9.95
Smoked salmon with mozzarella, tomatoes, capers and red onions in our lemon dill-vinaigrette dressing
Salads
Add our chicken kebab for $9.95, a filet of salmon for $10.95 and shrimp for $8.95
House Salad
6.95
Combination of romaine lettuce, spring mix, spinach, arugula, red onions, cucumbers and red cabbage tossed in our Italian vinaigrette dressing and topped with dried cranberry
Arugula Spinach
6.95
Arugula and spinach, tossed with strawberries and peanuts in our sesame dressing, topped with feta cheese
Greek
8.95
Kalamata olives, feta cheese, cucumbers, red onions and tomatoes, tossed in our lime-olive oil dressing on a bed of spring mix
Caesar Salad
7.95
Romaine lettuce, tossed with our Caesar dressing and croutons, topped with parmesan cheese
Spinach
6.95
Spinach with bacon, mushrooms and red onions, tossed in our vinaigrette dressing
Pasta Salad
9.95
Spinach, tomatoes, red onions, blue cheese and bowtie pasta tossed in our Italian vinaigrette dressing
Pasta Cooked to Order
Puttanesca
13.95
Sauteed garlic, white onions, capers and Kalamata olives in our marinara puttanesca sauce, tossed with penne and chopped parsley
Vegetarian Pesto
13.95
Sautéed garden vegetables with garlic, green onions and sun-dried tomatoes in our creamy pesto sauce, tossed with whole-wheat penne
Carbonara
15.95
Sautéed green onions, bacon and Parma prosciutto in our creamy egg yolk sauce, tossed with cheese tortellini
Stuffed Pasta
Cheese Tortellini
13.95
Sauteed mushrooms, prosciutto and green peas in our creamy Parmesan sauce, tossed with tortellini
Butternut Squash Ravioli
13.95
Butternut squash ravioli with spinach in our Florentine sauce
Cheese Ravioli
12.95
Ravioli with garlic in our creamy marinara sauce
Seafood Ravioli
15.95
Ravioli filled with shrimp & crab meat with spinach in our Florentine sauce
Chicken
Chicken Rice
14.95
Skewer of tender pieces of chicken breast grilled with herb Italian rice
Chicken Picatta
16.95
Sautéed chicken with garlic, red onions, capers, lemon juice, chopped parsley and broccoli in our lemon butter sauce, tossed with bowtie
Cacciatore
15.95
Sauteed pieces of chicken breast with garlic, green onions, white onions, mushrooms, Kalamata olives and green & red bell peppers in our marinara sauce, served over linguine
Verde
15.95
Sautéed pieces of chicken breast with garlic, mushrooms, red onions, green & red bell peppers in our creamy lime-cilantro sauce, tossed with spinach pasta
Chicken Eggplant
17.95
Sautéed pieces of chicken breast with eggplant, capers, garlic, green onions, white onions, sun-dried tomatoes in our marinara sauce, tossed with penne
Saltimbocca
16.95
Sautéed chicken breast with garlic, prosciutto and mushrooms in our creamy brown sauce topped with provolone cheese and chopped parsley, served over penne
Rigatoni
14.95
Sauteed pieces of chicken breast with garlic, white onions and spinach in our creamy marinara sauce, tossed with rigatoni
Dijon
15.95
Sauteed chicken breast with shallots, mushrooms, lemon juice and dill in our creamy lemon-dijon sauce, tossed with fettuccine
Pesto Gorgonzola
16.95
Sauteed pieces of chicken breast with garlic, white onions, mushrooms, tomatoes, sun-dried tomatoes and spinach in our creamy pesto-gorgonzola sauce, tossed with rigatoni
Seafood
White Or Red Clams
16.95
Sauteed chopped clams with garlic, white onions, chopped parsley in our clam or marinara sauce, served over linguine
Salmon
18.95
Grilled filet of salmon with garlic, dill, lemon juice, capers and green peas in our creamy lemon-dill sauce, tossed with angel hair
Seafood Primavera
19.95
Sautéed shrimps and scallops with garlic, green onions, garden vegetables in our creamy parmesan sauce over fettuccine
Mixed Seafood
18.95
Sauteed shrimp, calamari, scallops, mussels, clams with garlic, green onions, white onions in our fra-diavlo sauce, served over linguine
Salmon Dijon
17.95
Sautéed pieces of salmon with shallots, mushrooms and dill in our creamy lemon-Dijon sauce tossed with Italian rice
Beef-Veal
Veal Piccata
18.95
Sauteed veal with garlic, red onions, capers, lemon juice, chopped parsley and broccoli in our lemon butter sauce, tossed with bowtie
Pizza Ala Pasta
16.95
Sautéed ground beef with garlic, andoullie sausages, Green and red bell peppers, green onions, white onions and Kalamata olive in our marinara sauce toss with penne, topped with provolone cheese
Beef Cabernet
17.95
Strips of top sirloin sautéed with mushrooms and shallots in our creamy cabernet sauce tossed with penne
Bolognese
13.95
Sautéed ground beef with garlic, green & red bell peppers and mushrooms in our marinara sauce, served over linguine
Veal Saltimbocca
19.95
Sautéed veal with garlic, prosciutto, mushrooms, in our creamy brown sauce topped with provolone cheese and chopped parsley, served over penne
Linguine Meatballs
14.95
Meatballs in our marinara sauce over linguine
Combinations
Coconut
17.95
Sautéed shrimp and chicken with shallots, thyme, basil and green peas in our creamy coconut sauce, served over Italian rice, topped with roasted coconut flakes
Curry
15.95
Sautéed pieces of chicken breast with garlic, white onions and mushrooms in our creamy curry sauce, tossed with penne and topped with chopped parsley
Jambalaya
18.95
Sautéed shrimp, pieces of chicken breast, andouille sausage, prosciutto with garlic, white onions, green onions and mushrooms in our creamy marinara-cajun sauce, served over fettuccine
Paella
16.95
Sautéed shrimp, pieces of chicken, andouille sausage with garlic, white onions and green & red bell peppers in our marinara-saffron sauce, served over Italian rice and parmesan cheese and topped with chopped parsley
Remarque : nous vous conseillons de toujours vérifier les prix et la disponibilité des articles du menu auprès de l'établissement en question. SinglePlatform ne peut être tenu responsable en cas de changement de menu ou de tarif, et les informations sont exactes au moment de leur publication. La publication d'un menu ne signifie pas que SinglePlatform est lié à l'établissement listé que ce soit par une relation d'affiliation, de recommandation ou de sponsor.
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Pasta Primavera
2997 N Main St (at Sunnyvale Ave.)
Walnut Creek, CA 94597
États-Unis
Walnut Creek, CA 94597
États-Unis
Ouvert jusqu'à 22:00 (Plus d'informations)
- lun.–jeu.
- 11:00–21:30
- ven.
- 11:00–22:00
- sam.
- Midi–22:00
- dim.
- Midi–21:00
(925) 930-7774
Caractéristiques
Cartes de crédit
Oui (y compris Discover et Visa)
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