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Pig and Khao

Restaurant philippin et Restaurant thaïlandais$$$$

Lower East Side, New York

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Pig and Khao

9.1^/10

1 449

publication d'évaluations

Les experts de The New Yorker et The Wall Street Journal recommandent cet endroit

307 Conseils et avis

Filtre :

animé
groupe
décontracté
authentique
intime
convient pour une fin de soirée
convient pour les grandes occasions
service notable
service de qualité
personnel accueillant
coconut rice
khao soi
ribs
pork
spicy food
sisig
bar
restaurants
horchata
curry
(15 more)

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David HoltzDécembre 31, 2016
Everything was REALLY good. My ranking of what we got: pork jowl > papaya salad > sizzling sisig > wings > khao soi. The Mr. Horchata was also great!
Simon SteadmanAvril 30, 2017
If you've been to the Far East, this place serves refined hawker centre food. Full of flavour, worth a try when you're in LES.
Cathy MuldowneyDécembre 23, 2012
A visité ce lieu plus de 10 fois
One of the best meals outside of Asia I've had in the US. Adding this to my go-to list of awesome, unassuming restaurants in NYC. Get the sirloin and the coconut rice.
DoubleDeuceSeptembre 3, 2017
Great for a boozy brunch. They churn out plates one at a time so don't expect it to be a fancy kitchen style of service. Enjoy the decor too!
Julio AcostaSeptembre 15, 2015
Everything is delicious, you'll want to wipe the plates clean and wish you weren't full to order more! My only problem is that they don't accept AMEX!
Wilson ZhouAvril 28, 2014
David Chang create a new breed of Asian-American comfort food with Fatty Crew (Fatty ’Cue, Fatty Crab), but at Pig and Khao, the formula doesn’t work as smoothly. Filipino deserts, halo-halo, pinipig.
Caitlin SakdalanMars 11, 2016
Try the Sisig, Green Papaya Salad, and Short Rib Rendang! Also grab a San Miguel while you're at it 😉 can't wait to go back and try more!
The Wall Street JournalMai 2, 2013
Try the sisig, a typical Filipino dish made with pork head. Less adventurous options include longanisa sausage or sizzling corned beef hash with garlic fried rice. En savoir plus
Sarah LambertDécembre 29, 2012
A+ Asian hipster fusion. Get the Russ & Daughters smoked salmon chips, crispy rice salad, the noodle small dish (starts with a K), and the grilled curry lamb ribs. Fullness awaits
Hamish LeeMai 11, 2018
The papaya salad and the crispy pata, couldn’t fault them. The adobo was not the traditional adobo. I love the technique of a crispy pork belly but the sauce was non-traditional. such a let down.
Hamish LeeMai 11, 2018
Crispy pata was great! 😊 I did expect a massive serving but it was just the right size for my appetite
AmateurConciergeAoût 4, 2014
It's all about choosing the right dishes here. Mussels were great, esp with some coco rice. Chicken in the mango salad was a bit chintzy, khao soi quite heavy.
Bill MagnusonSeptembre 10, 2021
Sick tunes and delicious spicy bites. One of Obama's favorite restaurants in the Lower East Side. If you're on the fence, do it!
Cameron GidariOctobre 26, 2016
Coconut rice is life. Loved the pork belly adobo. The Khao Soi is my favorite dish on the menu.
Kirk EdmondsonJanvier 27, 2017
Great food with surprisingly large portion size. Not quite as spicy as local Thai food, but more appropriate than most places in NYC.
Erica DeChavezMai 23, 2015
Pork belly adobo is srsly the best i've had. Chicken wings are amazing and the coconut rice is just the right amount of sweetness, not too sweet.
Sonia GrobmanFévrier 20, 2015
Sisig is amazing and coconut rice! The pork belly was a little heavy. The small plates were as big as full meals
NetsirkAvril 10, 2016
Cool Filipino fusion spot in LES with nice old-school influenced interior. Food is bomb and so are the cocktails. Get the sisig!
Lillian CheungFévrier 1, 2017
Really liked the coconut rice and sizzling sissig. Halo halo is a treasure hunt of tasty treats, perfect ending to the meal. Would be back!
Valentine AgbenuMars 16, 2013
The food is awesome and delicious . Prices should match the portions.Try making this your last stop, unless you want to smell like a fried pig by the time you get home/club . You'll get eaten alive
Lars GinnerupSeptembre 7, 2019
Very youthful place - with tasty Filipino food. Shared 5 dishes between 3 ppl - which was perfect.
carla elaineFévrier 1, 2013
Get some sisig, the khao soi, coconut rice & a bottle of singha. Skip the micheladas unless you're into a hot sauce flavored cocktail.
Ryan AmbsJanvier 9, 2016
Enjoyed the ribs and the cole slaw it came with. Probably skip the sisig. Overall it's worth the hike for an interesting food experience.
Nitzan BJanvier 20, 2022
The brussel sprouts were burnt and just not good in general, the rest of the dinner was incredible. I could have drank the pork adobo sauce with a straw
Pooja RadiaAvril 5, 2013
Incredible food and even better soundtrack (Mobb Deep, KRS-1, Snoop). Service is great and perfect chill date spot. Don't miss the sisig and sirloin.
stephiedooAoût 13, 2015
Of course the sisig but I also highly recommend the pork jowl with fried brussels sprouts.
Steve OAoût 16, 2014
Try the Green Mango salad, the Papaya Noodle salad, and the grilled Pork Jowl...but the best item on the menu is the Coconut Rice!
Jack OsborneSeptembre 6, 2014
A visité ce lieu plus de 5 fois
$15 for bottomless self serve Yuengling from the keg in the back garden.
Sabrina LeeAvril 29, 2016
A visité ce lieu plus de 5 fois
Don't miss the pork jowl with Brussels sprouts or the green papaya salad. So good! Pretty generous portions, too.
Jeffrey AndersonMai 4, 2014
The grilled Pork Jowl is refreshing and tasty. I didn't expect the watermelon to go so well with the pork and spices. Really enjoyable dish.
AngieMars 5, 2013
A visité ce lieu plus de 5 fois
Get the sisig with coconut rice -- a great combination of sweet and savoy. Don't forget the halo halo!
BlackBook MagazineDécembre 14, 2012
Zak Pelaccio pioneered the western chef/eastern beats trend with his Malaysian-inspired Fatty Crab. The Fatty Crew has partnered up with Leah Cohen to drop Thai, Filipino, & Indian flavors on the LES. En savoir plus
T ZAoût 20, 2018
Absolutely every dish is incredible here. Have had almost every item on the menu and it’s all blow your mind delicious!
Zayed KhanFévrier 1, 2015
Sit at the bar if you can. Faces the open kitchen, and gives you an intimate view of the chef and her team at work.
Sophia LiuOctobre 26, 2014
Coconut rice is amazing- big portion (1.5-2x more than usual Asian rest. I'll come back only for this. Loved the adobo but not the grilled sirloin; thought it was too salty. A "good to try" place.
Damon SununtnasukJanvier 23, 2017
Great boozy brunch with $15 mimosas for two hours. Orange, lychee, mango, and peach flavors. Menu is equally great
Zayed KhanFévrier 1, 2015
Cocktails here are on point. The "FTP" tastes like an alcoholic liquid apple pie. The cilantro soda with gin is a perfectly refreshing summer drink.
K MSeptembre 25, 2016
Coconut rice is perfect. Khao Soi was amazing. Also had a snapper special that was yummy but smaller than expected.
M TNovembre 21, 2012
Mussels good, pork jowl delish, crispy pata awesome, grilled curry lamb ribs come with yogurt n roti- delicious. Vietnamese coffee the best I've had.
Saaya Rei RuizAvril 17, 2017
A visité ce lieu plus de 5 fois
This place is great. If you have a nut allergy like me you have to tell them, half the menu has nuts in it :(
Shohini GuptaJuillet 27, 2019
Amazing restaurant week menu, total value for money. Only dish i didn’t like was the cod (out of 12 that we got to try!)
SteveJanvier 6, 2016
Everything is good here. I had the ribs and papaya salad and they were amazing.
Jason BrewDécembre 2, 2015
Definitely go with small plates and try a lot of things. I really liked the pork head with an egg
Lais SchefflerAoût 27, 2017
Coconut rice, barbecue ribs, pork with egg noodles and the desert with rato ice cream!
Missy MackeyJuin 23, 2022
Solid brunch, bottomless mimosas and good vibes. Both noodle dishes we had were good.
Amanda MillerFévrier 28, 2016
Great for brunch or dinner. Sizzling sisig, khao soi, jasmine rice and buns. Bottomless mimosas with brunch too 👍
Kristina RudicMars 4, 2016
This place is delicious. Ask the waiter for their favorites and decide from there. Even the rice is superb.
ViajandolavidalocaOctobre 10, 2017
Everything is good- musts: coconut rice, buns, Duck, beef noodles!!! Like mouthwatering good eats.
Theresa RoldanNovembre 27, 2016
Sisig, champorado, corned beef hash, and bahn ceo were all awesome...especially with unlimited belinis
Ana A.Novembre 2, 2019
The pork belly, Malaysian fried chicken and the fried pork with eggs delicious. You better like spicy!

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