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Pizano's Pizza & Pasta
Pizzeria et Restaurant italien$$$$
Near North Side, Chicago
Les experts de Eater et Chicago magazine recommandent cet endroit
78 Conseils et avisFiltre :
- groupe
- pizza
- convient pour les familles
- animé
- décontracté
- (15 more)
Trier par :
- Populaires
- Actifs récemment
EaterMars 20, 2014Rudy’s Special deep dish comes loaded with sausage, mushroom, onion and green pepper while Chad’s Special thin crust includes chunks of chicken with housemade barbecue sauce. En savoir plus
Jon B.Août 8, 2018Excellent Chicago style deep dish pizza. Nice balance between cheese (not too much), sauce (good flavor), crust (crispy corn meal goodness), and toppings (sausage was excellent).
The Daily MealSeptembre 6, 2012Rudy's Special is a monstrous concoction, topped with cheese, sausage, mushrooms, onions, and green peppers, takes up to 30 minutes to cook all the way through. Request in advance! En savoir plus
SSeptembre 24, 2013The staff was wonderful, friendly and very good even when packed. Fried ravioli was great, loved the marinara ¬ usually a fan. The thin crust pizza was where it's at, better than their deep dish.
K WagnerOctobre 6, 2017It's not just the food it's the experience. The manager John is great & will greet you in a way that is only found in Chi-Town. We were served by the warm and personable Eshe. And yes the pizza 🙌🏼!
Diana AbAoût 30, 2015The individual deep dish pizza was more than enough food. It was awesome, although you have to take into account that it takes 30 minutes to make (it's worth it nom nom nom).
Stephanie CianchettiFévrier 6, 2016Amazing deep dish pizza! So so good! This will be added to our pizza night rotation. The toasted raviolis are very good, too.
Daniel LeySeptembre 19, 2018Friendly and welcoming staff and great food! Oh and the vodkas are pretty strong too... so we found out! A must visit.
Tobias ReiperAoût 22, 2015If you're in the area and want a great deepdish pizza then look no further but it will take 30 to 40 mins to make!!
- Diana FriessJuin 20, 2019Looking for thin crust pizza & you don't want to venture out into the neighborhoods? Then this is your place. Pizza here is almost like a thin crust Detroit pie, but round & tastier. Sorry, Detroit.
Brad ThiesJuin 23, 2017Lines were out the door at the "other" high ranked pizza joint. Walked right in for a table, a great craft beer, and wow-what a pie!
Lisa GrimmDécembre 30, 2013The chopped salad as an entree, or to share. Best chopped I've ever had. Hands down. Also, the Rudy's special. Dynamite!
Chicago magazineMai 8, 2012Rudy Malnati Jr. and his mother—who still makes every ball of dough—carry on the tradition of Chicago-style pizza in this festive Gold Coast spot. The buttery deep-dish remains among Chicago’s best. En savoir plus
Rigo BanuelosSeptembre 18, 2017I really like their thin crust. The crust has a buttery crunch to it and the sausage is great.
Dieter KieselDécembre 11, 2018Looking for thin crust & you don't want to venture into the neighborhoods? Then this is your place. Pizza here is almost like a thin crust Detroit pie, but round & tastier. Sorry, Detroit.
Love this place, great pizza, pasta, cocktails, atmosphere, and service. Sit at the bar.
Best thin crust pizza anywhere. Can't visit Chicago without stopping. Call ahead for quicker pizza
Best thin crust pizza in Chicago. (It's the crunchy, buttery, pastry-like crust.) Place your order w/the host while waiting for your table.
Forget Giordano's or any other "authentic Chicago" pizza place. Pizano's is the best. Hands down.
Amanda AldrichFévrier 5, 2012I'm not normally a fan of deep dish, but WOW! Try the Rudy's Special. The mozzarella and sausage are magically delicious.
Peri KaneAvril 6, 201230-40 minute wait per pizza, but so worth it. Their thin crust definitely worth the reputation.
Great thin crust piled high with extra toppings! Hands down my favorite
Michael CsikiSeptembre 2, 2011What can I say? It's hot, it's fresh, it's served in a downtown bar atmosphere and it's on State Street! It's awesome!
Jennifer StraubAoût 3, 2012I really wanted to like this place, but the pasta wasn't satisfying. I also didn't enjoy the "cafeteria-style" ordering system. I've heard good things about the pizza, so perhaps I should try again.
Curt RollisonMai 26, 2011Make sure you're willing to wait 30-40 minutes for the deep dish. Better get an app while you wait.
Duane BrownJuillet 18, 2011It was so good, I don't know if I can go back to regular pizza. I'll be back Chicago.. I'll be back!
Best thin-crust pizza in the city. Buttery, crispy, crunchy, flaky, and delicious.
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Pizano's Pizza & Pasta
864 N State St (btwn W Delaware Pl. & W Chestnut St.)
Chicago, IL 60610
États-Unis
Chicago, IL 60610
États-Unis
Fermé jusqu'à 11:00 (Plus d'informations)
- lun.–ven., dim.
- 11:00–02:00
- sam.
- 11:00–03:00
(312) 751-1766
Caractéristiques
Réservations
Non
Cartes de crédit
Oui (y compris Discover et Visa)
Wifi
Oui
Terrasse
Non
Nourriture et boisson
Menus
Brunch, Déjeuner, Dîner, Happy hour
Boissons
Bière, Bar Complet
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