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Porchetta
(Fermé)Sandwicherie et Restaurant italien$$$$
East Village, New York
Les experts de Village Voice et The Corcoran Group recommandent cet endroit
124 Conseils et avis
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Constantine FrantzeskosAoût 24, 2010It's amazingly great - have either the sandwich or plate with potatoes and black cherry soda. Heaven on earth.
Solid porchettas but just a step below the one at Eataly.
Classic porchetta sandwich & chicory salad (dressing = super garlicky) to go.
Village VoiceFévrier 22, 2012Village Voice is excited to have Porchetta at the 2012 Choice Eats food fest! Full list of restaurants here:
if you're feeling really hungry, get the potatoes and burnt ends on the side. the crispy bits, ooh, the crispy bits- The crispy potatoes with burnt ends may be one of the best food-things on earth.
TadalfFévrier 4, 2010Get stamped on your Porchetta card everytime you buy a sandwich. 5 stamps entitle you a free crispy potatoes and 10 stamps get you FREE sandwich!
DeborahJuin 26, 2012The porchetta was a disappointment. The bread was super hard and not enough crackling. Meat and bread's porchetta sandwich is way better. Go to Vancouver and try it!
BlackboardEatsMars 10, 2011Could anything be better than the Porchetta sandwich on ciabatta at Porchetta? Well, maybe 2 Porchetta sandwiches... En savoir plus
Chefs FeedAoût 22, 2014Mario Batali, chef of Babbo, eats here on his nights off. He loves the Porchetta sandwich. En savoir plus
Piccola CucinettaFévrier 17, 2010Hands down the best sandwich in NYC. Make sure to try the crispy potatoes!
The porchetta sandwich feels like Tuscany! I would have it everyday!
Mike CardosaMars 20, 2010Make sure you use the special salt that they have on the counter. Goes great on the potatoes.
Alfred LeeJuillet 27, 2009Pick up the sandwich and take it to Tompkins Square Park. The owner will suggest the crispy potatoes and burnt ends.
David RohrsheimJuin 14, 2011Emma and her friend started my day off right. Big advocates for the East Village!
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Foursquare © 2024 Conçu avec soin à New York, Chicago, Seattle et Los Angeles
porchétta [por'ketta] n. roasted pork with crispy skin, highly seasoned with aromatic herbs and spices, garlic, sage, rosemary and wild fennel pollen. Typical plate of the Roman cuisine. Slow cooked Italian fast food.
Fermé définitivement (Plus d'informations)
- lun.–jeu., dim.
- 11:30–22:00
- ven.–sam.
- 11:30–23:00
(212) 777-2151
Caractéristiques
Réservations
Non
Cartes de crédit
Oui (y compris American Express et MasterCard)
Terrasse
Oui
Nourriture et boisson
Menus
Brunch, Déjeuner, Dîner
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- 8.7
"All pasta made in house. Flavorful and cooked perfectly!"
Andy Ni - 8.1
"Go for the spicy pastrami or the thanksgiving sandwich"
Frank Eder - 9.3
"The place is great. Sandwiches are costly but so yummy and delicious. Amazing place to visit with friends for sandwich lovers. Great quality with superb quantity. Value for money."
Advik Davis
Lieux dans lesquels les gens aiment aller après Porchetta
- 8.3
"Love the range of cupcake flavours here. The cupcakes are also just the right amount of sweet!"
Teresa - 8.7
"Still has the old NY feel, it's a great spot to people watch or hang out in the nice weather with a book. Plenty of good food and bars around. Beautiful in the spring and home to a family of Hawks"
Giovanni D'Palma - 9.1
"Bonnes glaces"
Mickael LESPINAS
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