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Pork Slope

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Restaurant de cuisine au barbecue, Bar et Restaurant de cuisine du sud des États-Unis$$$$

North Slope, Brooklyn

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Pork Slope

Les experts de Time Out New York et Serious Eats recommandent cet endroit

204 Conseils et avis

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Sad MatzohJanvier 30, 2016
Eating near 'boss hog' and 'piggie smalls' the off menu upgrade of the porky melt and pull pork with egg were amazing brunch! Had some solid whiskey cocktails too, and there is a whiskey club!
Alex RainertSeptembre 3, 2012
A visité ce lieu plus de 5 fois
Tough to go wrong anywhere on this menu filled w/ great bar snacks. Pulled pork, porkie melt, shrimp po'boy = all great. Tater tots & killer o-rings on the side. Lots of beers on tap and a fun vibe.
Lara ZMai 11, 2013
A visité ce lieu plus de 50 fois
The new fried chicken burrito's a must. Every time I come back, they've decided to make it bigger yet again! Cozy up w/ a partner in crime & pair with something from their fabulous whiskey selection.
The Corcoran GroupJuillet 17, 2013
The Porky Melt is probably one of the best BBQ sandwiches we've had in a long time - but just about everything on the menu is awesome.
Mike WinstonNovembre 8, 2012
The Porky Melt is mind-blowingly delicious. Marbled rye bread with mustard, a juicy sweet pork sausage, thick caramelized onions, and melted cheese. This is bar food done to perfection.
NowThis NewsFévrier 15, 2013
If you can't decide b/w a pulled pork sandwich or a grilled cheese, get the best of both worlds: the delicious Porky Melt. Sweet, smoky (but mostly sweet) and great with collard greens.
Noah WeissAoût 12, 2012
Dave Talde's (the eponymous owner of Talde) new whiskey and beer bar, with 25 beers on tap and a menu of drunk food: burgers, fried chicken, shrimp po' boys, chili con carne. En savoir plus
AskMenAoût 22, 2012
It’s a palace of simple pleasures, with lots of American whisky, 25 beers and three wines on tap, $5 beer and shot specials, and an affordable menu of griddled burgers, smoked meats, fried chicken. En savoir plus
John DempseyDécembre 9, 2014
If you're in the mood to throw back a few whisky shots and treat yourself to some deep-fried, cheese-covered deliciousness then this is the place for you. Guilty-pleasure bar bites for foodies.
Chamel RobertsonMars 2, 2015
Kitchen Open until 2am on weekends and the staff here is great. Cheese Sauce with the tots is a must, they make it so good here.
Behrad EatsJanvier 20, 2015
The Green Chili Cheeseburger is a delicious monster loaded with green chili, bacon and fried jalapeños with a side of house cut fries.
Will GibsonJuillet 28, 2013
REALLY GOOD! The Irish Nachos were amazing, though I got a grilled cheese with pulled pork, which was also really good. Can't wait to go back! We went early in the evening and service was great!
Chris MartinJuillet 4, 2013
A visité ce lieu plus de 10 fois
Two new things to think about. #1 - Mondays $10= cheeseburger, 1 side & Milwaukee's Best. #2 - $15 = 3 1oz pours (shots) of any of the $10 whiskey they have. Which is about 20 to choose from
Time Out New YorkMai 30, 2013
Living up to its punny name, the focus is on the other white meat. Beneath a taxidermied boar’s head named Piggie Smalls, sink your teeth into sticky, succulent ribs or slow-smoked pulled pork. En savoir plus
Time Out New YorkAvril 11, 2013
Eat this: St. Louis–style ribs, “porky” patty melt, onion strings, country ham. Drink this: Lagunitas A Little Sumpin’ Sumpin’ Ale, a hoppy, punchy California brew, or a rich golden Belgian Duvel. En savoir plus
Time Out New YorkAoût 8, 2013
The cheeseburger, a thin Black Angus patty—charred on the griddle—is draped in oozing American cheese, then nestled into a squishy roll with chopped onions, pickles, mustard and ketchup. En savoir plus
Antonia OFévrier 26, 2014
This place is Amazing! I can't speak on their lunch or dinner menu. But brunch is fantastic. Specifically the waffle sliders. Oh! And you have to try their fried biscuits. 😍
John EnnionJuillet 15, 2013
Great little whiskey bar in Park Slope. They have 100+ different whiskeys in stock, phenomenal pulled pork sandwiches and collard greens that'll blow your mind. Trivia every other Sunday.
Daniel MontalvoSeptembre 30, 2017
If you want some really good little piggy meat, you better go hear the bbq is amazing, staff is pleasant and food does not take long to get from kitchen to table.
Alice HsuAvril 9, 2013
Onion Strings and Tater Tots and Spicy Ck nuggets are amazing. Collard greens w/ the Southern Fried Chicken is amazing. Got a kick of spice in it. New UMICH bar in Park Slope
John ScottNovembre 25, 2013
Nice buzz, great music and comforting food. Entrees between $16-$20. Friendly staff, many regular customers. Comforting food- I had smothered shrimp with sausage. Good but not greatest
Zach ShepherdJuillet 12, 2015
Possibly my favorite place in the world. I once had a 4 hour (and three meal) Sunday session here and could have continued on. Great food, beer and atmosphere.
Bin YangJuillet 10, 2013
A visité ce lieu plus de 5 fois
Some of the best tater tots on earth and a fantastic porky melt. Don't forget the fact that this is heaven for beer or whiskey lovers. Fantastic little dive joint.
Serious EatsMars 15, 2013
The porky melt is a special sandwich: a patty melt that subs a brat patty in for the usual hamburger, with caramelized onions and mustard.
Sachin BhagatOctobre 7, 2013
Get the table next to the entrance and order pork pulled sandwich :P with corn bread ;) enjoy all this with beer and you will have the time of your life ;) cheers
Varun ShettyAvril 26, 2014
Get the brisket Reuben and the cheesesteak egg rolls. OR get 7 orders of the cheesesteak egg rolls.
Time Out New YorkJuin 19, 2013
The budget eats at Dale Talde’s honky-tonk are a welcome sight. Before knocking back slugs of Pappy Van Winkle, line your belly with lowbrow chow like a griddled burger with oozing American cheese. En savoir plus
EatMeDrinkMeNYCNovembre 5, 2013
You'll find a great variety of brown liquor here. Check out the Slippery Slope or the Pig in a Blanket if you're feeling beer.
SabrinaJuin 20, 2015
Don't be scared of the mother porker, just order it. You will like it. Nachos are also amazing. Dale Talde makes this place a winner.
IrmaZandl ZandlSlantSeptembre 27, 2015
Fun place, delish Mac and cheese, kale salad and fries! Yum!! Great friendly staff.
amNewYorkAoût 4, 2014
The cheeseburger at Pork Slope is mirrored after chef and owner Dale Talde’s favorite cheeseburger: the McDonald’s classic. En savoir plus
Christian ArcaSeptembre 23, 2012
The Pulled Pork is great but don't gloss over the Shrimp Po'boy it's also amazing. For sides try the cole slaw that's crunchy and the perfectly fried onion strings.
Kelsey SmithAvril 21, 2015
A visité ce lieu plus de 10 fois
This is my new favorite place.. I love the music, the vibe, the nachos, the drinks, the people.. basically everything about this place is amazing.
Deacon HarrisJanvier 31, 2015
Had pulled pork and it was good, but how can a place with the word pork in its name only have 3 pork items on the menu. And no bacon doesnt count. I did enjoy just pork out some more
ᴡ ReinfordAvril 12, 2013
A visité ce lieu plus de 10 fois
get the grilled cheese. food served until late night. get your name on the whiskey list too and after you have 100 you get your name on a trophy.
BuzzFeedAvril 23, 2014
The vodka ginger slush starts with an innocent base from the Kelvin slushie truck, and then proceeds to adults-only territory. Look out for seasonal specials.
J.J. HendersonJuillet 27, 2013
Irish Nachos are amazing! Small order is good for one man to get full. Pulled pork on the Grilled cheese is great! We will be back!
CompassMai 20, 2014
Dale Talde’s second Park Slope eatery specializes in all things meat, from pulled pork sandwiches to fried chicken and fish plates.
Kev SkinnyJuillet 12, 2013
Not many places can compete with the bar food here. Nachos r amazing Buffalo wings redic pulled pork will blow your mind. Any questions? I didn't think so.
Dianna H.Septembre 11, 2012
The shrimp po'boy was incredible! Also, the onion strings & pulled pork were great. Definitely messy, through. Probably not the best 1st date spot :-P
Stage BuddyAvril 19, 2013
Pork Slope has the best selection of Bloody Mary's, and they're more than happy to make them for you at any time of day! En savoir plus
wayneywonderAvril 1, 2013
The food is good here just not amazing. They have a good variety but, ive been to many bars with better food and for cheaper. $11 cheeseburger a shack stack is only $9 at shake shack and 10x better
Behrad EatsJanvier 21, 2015
The Spicy Chicken Nuggets are delicious and a great appetizer option.
Delores PearsonAoût 12, 2015
Great pulled pork sandwich, order the slaw and put it on the sandwich. Trust me it is awesome.
Kay ThaneySeptembre 25, 2013
A visité ce lieu plus de 5 fois
The chicken and waffle sliders with bacon and sriracha maple syrup are must-haves. Be sure to order an extra.
David BrahlerAoût 10, 2015
The Mother Porker is the Midwest in a sandwich. Fried egg on a sausage patty brings back all those trips to Bob Evans as a kid.
Marc MayerFévrier 21, 2015
Cold beer, hot burgers. If the chicken and waffles sliders are the special, get them.
Kimberly AginDécembre 31, 2014
A visité ce lieu plus de 10 fois
Irish Nachos. Do it. (And yes you can still order them even tho they aren't listed in the menu!)
David BrahlerAoût 10, 2015
The Mother Porker is this Midwesterner's favorite sandwich in New York. Get it with a side of tots
MashkaJuin 24, 2014
It's not a bad option for late night food (served till 2am). Food is ok (overhyped wow) but place itself is airy and still cozy. Good for friends or date. Staff is real cool. Pulled pork>brisket

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