- Populaires
- Actifs récemment
- Martina DjogoNovembre 15, 2014La truite fumée sur pommes de terre chaudes est incroyable. Y a du chou rouge aussi la dedans, parfait pour réchauffer.
- Narbru .Juillet 7, 2013Fish and chips très bon et léger. Pareil pour le saumon fumé. Frite trop grosse. Service excellent.
- Vincent BeaurivageSeptembre 20, 2013Si l'appétit n'y est pas, regardez vos amis manger et commandez 3 desserts! :)
- Louis-Felix BinetteOctobre 30, 2013la bouffe est excellente et le prix franchement abordable, mais à notre première visite, les lacunes du service étaient carrément décevantes.
- They make their own charcuterie which is amazing. Service is good, the guys are super nice. But try to come when is not too crowed :) good food, price is ok. Giving it 4/5
- Serge EngineFévrier 21, 2016That beef tartare is dope. Great fish and chips too. Kudos to their staff for their service
- Ashley YueMars 17, 2015Bloody Mate (Caesar) is pretty damn good. I had the back baby ribs and I finished them within seconds!
- Chefs FeedAoût 22, 2014Martin Juneau, chef of Pastaga, eats here on his nights off. He loves the Turkey BBQ wings . En savoir plus
- Christine WilsonSeptembre 28, 2014Only has a restaurant licence, so you have to buy food if you want to get drunk here.