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Quartino Bottega Organica
Restaurant américain et Restaurant italien$$$$
NoHo, New York
48 Conseils et avisFiltre :
- romantique
- groupe
- service notable
- service de qualité
- personnel accueillant
- (15 more)
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DoubleDeuceAvril 18, 2015I only sat at the bar and had wine at night. Dark and warm colors abound on this dark block. The wine was great and the ambiance was beautiful. Would be a great drink stop on a date.
Filip M. PopovićAvril 27, 2016I had an amazing farro with salmon, and a Chardonnay that the bartender recommended. The owners actually produce it in Italy.The atmosphere is very charming with dimmed lights,great place for a date.
LogoTVOctobre 9, 2012Fave (espresso-based) iced coffee in NYC served with <3 by my fave girl Lanthe. Try awesomely cheap delish organic lunch special. - Marc Sinoway, Hunting Season
J StandeferAvril 20, 2016I so badly want to love this place, it has so many things right... ambience and charming servers, organic, farm-to-table. The appetizers bread sticks need help, too dry. Fondu dessert was lovely.
Tina BeilinsonAvril 6, 2014Great ambiance. The food is really clean, fresh and simple. Great pick if you're in the mood for a lighter Italian meal.
Thaís SoaresFévrier 10, 2018Overpriced food and small portions in my opinion. But it might be a option if you’re really into organic food. Try the pasta with homemade mozzarella and cherry tomatoes.
EthikusAvril 11, 2012This ethical & sustainable restaurant is offering Prix-fixe lunch for $11 & free organic finger-food with purchase of a glass of wine during Shop Your Values Week! #SYVW En savoir plus
Heather FinkMars 31, 2012This place is amazing- whole menu is healthy choices, great flavor, the pesto is super yummy. This is a new favorite place.
agirlcalledfiJuin 11, 2013Lovely organic Italian. Whole wheat crepes with eggs and pumpkin was delicious.
BirdsNestOrgJuin 9, 2015
Valentina MonteMars 18, 2013Cash only or AmEx. Food tastes like there is residual dirt from the homegrown organica from whence it was farmed that day, & has 0.00 flavor. Bring your own salt, spices, & also do not go here. Blech.
Sean SalmonJuin 9, 2011Daily specials are not to be missed- everything is spot on. Pastas are cooked perfectly, all the flavors perfectly balanced.
Jessica SantascoyMai 30, 2012Lovely food and wine, great place to meet with friends for a long conversation.- Heather FinkMars 31, 2012Ps non vegetarians - there's fish on the menu- and pizza, and many things u will probably like.
Isabella RoyesSeptembre 29, 2019What a horrible place. It was hot & muggy inside. There were mosquitoes under the table that bit us & left welts on our legs. It took over 1.5 hrs to get our food, which tasted like absolutely nothing- Matt DuPreNovembre 15, 2013The free appetizer bread is like eating tree bark. The soft breads not so bad, but our server only brought out olive oil, not balsamic vinegar or Parmesan cheese.
AshDécembre 5, 2012All guests of our party left hungry.i got the pasta which was bland(could have made it better myself).Friend got the salmon and pea farfalle which was a bland, tiny portion shreds of salmon in pasta.
NataliaFévrier 24, 2013Beautiful restaurant. Food is not good though. Had a risotto and it was really dry. Maybe a good place for some wine drinking.
Fettuccine with artichokes, pine nuts and mint ALL THE WAY!
Lauren DocktorJanvier 23, 2011Quartino of the barbero and the fettucine with homemade mozz and tomatoes
Luis NaviaMai 29, 2013Horrible service. Food you must have a taste for it other wise do not indulge very bland and unsatisfactory.
Audrey AponteJanvier 19, 2014Very nice service, but sadly the food was no good. Healthy doesn't need to mean bland.
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Foursquare © 2024 Conçu avec soin à New York, Chicago, Seattle et Los Angeles
Whole-wheat flour for bread, pasta, pizza and desserts. Seasonal greens come from local organic markets. Salmon is Sockeye. Local fish from Montauk varies daily. Artisan cheeses are produced on local farms. Brown rice and farro are organic. All dishes prepared with organic extra-virgin olive oil.
Ouvert jusqu'à 00:30 (Plus d'informations)
- lun.–jeu., dim.
- Midi–Minuit
- ven.–sam.
- Midi–00:30
(212) 529-5133
Caractéristiques
Réservations
Oui
Cartes de crédit
Oui (y compris American Express)
Terrasse
Non
Nourriture et boisson
Menus
Brunch, Déjeuner, Dîner
Boissons
Vin, Cocktails
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- 8.8
"Peut-être un poil cher mais cela vaut clairement la peine. Les Blueberry pancakes sont à tomber."
Grégory Beaud - 7.8
"Un des plus anciens bistrots de SoHo... Pas trop de touristes et des bons hamburgers ou soupes en hiver;-)"
Séverine Thery-Perez - 8.9
"Great atmosphere and service! Pancakes were excellent :)"
Tansy Arron
Lieux dans lesquels les gens aiment aller après Quartino Bottega Organica
- 6.9
"Something special about this place, from the wood paneling mixed with deep beats, to the awesome bartender-hostess tending to drinks and the lapsed- as seen through a few sips of LaPhroaig."
Minda A - 8.4
"Great Happy hour deals and loved their house margarita"
Eunice Kim - 8.3
"Cocktails and a great downstairs bar. Wonderful for parties."
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