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Redmond's Bar and Grill

Redmond's Bar and Grill

Bar$$$$
Downtown Redmond, Redmond
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Partager
Redmond's Bar and Grill
8.0/10
145
publication d'évaluations
Photos101 Photos
MenuMenu
Menu 9
Bar / Happy Hour​
Drink Specials
1 Off Draft Beer
1 Off Well Drinks
Half Off House Wine
Fruit and Cheese Plate
9.00
Artisan cheese and Crocantini crackers with apples, grapes and strawberries.
Seared Ahi
9.00
Togarashi-sesame seed seared Ahi with avocado, mango, and wasabi–crema with Asian greens and cilantro vinaigrette.
Tempura Dragon Roll
5.00
Spicy tuna roll with cucumber, avocado, and light tempura crust, mango puree and siracha aioli.
Buffalo Wings
5.00
Wings and drumettes in a classic buffalo sauce with celery and bleu cheese.
Grilled Flat Bread
5.00
Caprice- roasted tomato, basil, fresh mozzarella, roasted garlic and olive oil. Greek – grilled chicken, artichoke, hummus, roasted tomato, feta and red onion.
Mediterranean Hummus
3.00
Chic peas, garlic, extra virgin olive oil and lemon juice served with fresh house made pita chips.
Redmond House Cut Fries
3.00
Fresh hand cut daily and quick fried - choice of parmesan garlic herb, regular or yam fries.
Prime Sliders
9.00
Top grade fresh ground prime chuck, grilled onions, Redmond’s cheese sauce, and roasted garlic mayo. Served with hand cut fries.
Chicken Satay Skewers
5.00
Chicken breast grilled to perfection and served with Thai peanut sauce and cilantro vinaigrette.
Chiles on Horseback
5.00
Goat cheese stuffed jalapeños wrapped in bacon, served with red onion–apple jam.
Nachos
5.00
In​ house cooked tortilla chips, house made cheese sauce, and Mexican cheese blend with green onions, tomatoes, sour cream, jalapeños, pico de gallo and guacamole.
Spinach and Artichoke Dip
5.00
Blend of spinach, parmesan, and artichoke hearts served with house made pita chips.
Onion Wisps
3.00
Quick​ fried onions with a Cajun crust served with chipotle lime aioli and sweet chili sauce.
Lunch Special​
Daily and Weekly Lunch Specials!
Market
We also feature additional weekly and daily lunch specials that feature seasonal ingredients made by Chef Chris. Your server will offer you any specials we have at Redmond's Bar and Grill!
Half Turkey Club
8.99
Turkey breast, avocado, bacon, lettuce, tomato, onion, and mayo on toasted wheat served with your choice of: French fries, side salad, or soup.
Half French Prime Dip
8.99
French roll, smoked onions, seared Prime Rib and Swiss with au jus served with your choice of: French fries, side salad, or soup.
Half Pastrami Stack
8.99
Thin sliced Pastrami, Thousand Island, Swiss, and sauerkraut on toasted rye served with your choice of: French fries, side salad, or soup.
Appetizers​
Redmond House Cut Fries
5.00
Fresh hand cut daily and quick fried-choice of parmesan garlic herb, regular or yam fries.
Chicken Satay Skewers
9.00
Chicken breast grilled to perfection and served with Thai peanut sauce and cilantro vinaigrette.
Spinach and Artichoke Dip
9.00
Blend of spinach, parmesan, and artichoke hearts served with house made pita chips.
Prime Sliders
12.00
Top grade fresh ground prime chuck, grilled onions, Redmond’s cheese sauce, roasted garlic mayo served with hand cut fries.
Buffalo Wings
9.00
Wings and drumettes in classic buffalo sauce with celery and bleu cheese.
Onion Wisps
7.00
Quick fried onions with a Cajun crust served with chipotle lime aioli and sweet chili sauce.
Mediterranean Hummus
8.00
Chic peas, garlic, extra virgin olive oil and lemon juice served with fresh house made pita chips.
Fruit and Cheese Plate
12.00
Artisan cheese and Crocantini crackers with apples, grapes and strawberries.
Tempura Dragon Roll
8.00
Spicy tuna roll with cucumber, avocado, and light tempura crust, mango puree and siracha aioli.
Chiles on Horseback
9.00
Goat cheese stuffed jalapeños wrapped in bacon, served with red onion–apple jam.
Seared Ahi
12.00
Togarashi-sesame​ seed seared Ahi with avocado, mango, and wasabi–crema with Asian greens and cilantro vinaigrette.
Grilled Flat Bread
9.00
Caprice- roasted tomato, basil, fresh mozzarella, roasted garlic and olive oil. 9 Greek– grilled chicken, artichoke, hummus, roasted tomato, feta and red onion.
Nachos
9.00
In house cooked tortilla chips, house made cheese sauce, and Mexican cheese blend with green onions, tomatoes, sour cream, jalapeños, pico de gallo and guacamole.
Chicken Quesadilla
9.00
Grilled chicken, smoked onions, and Mexican cheese blend in a flour tortilla served with pico de gallo and sour cream.
Soup​
Soup of the Day
4.00 - 6.00
Northwest Chowder
5.00 - 8.00
Salads​
Thai Chicken Salad
14.00
Wild greens tossed in Thai peanut dressing and topped with sweet and sour cucumbers, mandarin oranges, avocado, and taro chips.
Buffalo Chicken Salad
13.00
Crisp romaine tossed with ranch and topped with bleu cheese, zesty buffalo chicken pieces, tomato and green onions.
Caesar Salad
6.00 - 9.00
In-house made classic Caesar dressing on crisp romaine hearts with parmesan shavings and croutons.
Steak Salad
16.00
Grilled hanger steak, sliced and served on grilled romaine hearts with white balsamic basil dressing. Topped with feta, roasted tomatoes, and chilled herb fingerling potatoes.
Cobb Salad
14.00
Wild greens tossed with blueberry –pomegranate vinaigrette and topped with bacon, avocado, tomato, egg, bleu cheese and grilled chicken.
House Salad
5.00
Wild greens tossed with white balsamic vinaigrette and topped with carrot, grapes, cucumber and feta.
Burgers & Sandwiches​
French Prime Dip
13.00
French roll, smoked onions, seared Prime Rib and Swiss served with au jus and fries or salad.
Turkey Club
11.00
Turkey breast, avocado, bacon, mayo, lettuce, tomato and onion on toasted wheat, served with hand cut fries or house salad.
Veggie Burger
11.00
Black bean chipotle patty topped with cheddar cheese and served on a toasted bun with roasted garlic mayo, lettuce, tomato and onion.
Black and Bleu Burger
13.00
Creole spice on a 7 ounce prime ground chuck, grilled to perfection and finished with bleu cheese on a toasted bun with roasted garlic mayo, lettuce and tomato.
Pastrami Stack
12.00
Thin​ sliced pastrami, Thousand Island dressing, Swiss and sauerkraut on toasted rye served with hand cut fries or salad.
Bomber Burger
14.00
7 ounce grilled prime, grilled to perfection with mushrooms, Redmond’s cheese sauce, bacon, fried egg, onion wisps and buffalo sauce, served on toasted bun with roasted garlic mayo, lettuce and tomato.
Chicken Burger
12.00
Grilled​ 7 ounce breast of chicken, finished with herb butter and served on toasted bun with mayonnaise, tomato and onion.
Redmond’s’ Burger
12.00
7 ounce fresh grilled prime burger with chef’s secret spices grilled to order on a toasted bun with roasted garlic mayo, lettuce and tomato.
Specialties​
Chicken Picatta
13.00
Breast of chicken pan-seared and topped with lemon caper artichoke sauce, served on linguini with seasonal vegetables.
Filet Mignon
29.00
7 ounce cut cooked to your liking and served with seasonal vegetable, choice of herb roasted fingerlings or roasted garlic mashed potatoes and cabernet dijon demi glace.
Hanger steak
20.00
Marinated hanger steak grilled to perfection and topped with salsa verde and served with choice of potatoes and seasonal vegetables.
Fish N’ Chips
14.00
Hand breaded cod with light panko crust, house cut fries or house salad, tarter and ketchup.
Grilled Salmon
22.00
Wild salmon served with choice of herb roasted fingerlings or roasted garlic mashed potatoes, vegetables and topped with raspberry and Chambord-tarragon butter.
Top Sirloin
24.00
8 ounce center cut, dusted in chef’s spices and grilled to perfection, topped with mushroom bordelaise and served with choice of potatoes and seasonal vegetables.
Fish Tacos
12.00
Panko​ breaded fish in a corn tortilla with chipotle lime mayo, cabbage, pico de gallo and topped with cotija, served with choice of fries or salad.
Desserts​
Cheesecake
Seasonal
Crème Brulee
5.50
Classic​ burnt sugar top on sweet cream custard.
Olympic Mountain Ice Cream
5.50
Vanilla bean, sorbet or seasonal selection.
Flourless Chocolate Brownie Sundae
6.50
Gluten free brownie with raspberry sauce, vanilla ice cream and chocolate sauce

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Icône de boussole
Redmond's Bar and Grill
7979 Leary Way NE (at Redmond Way)
Redmond, WA 98052
États-Unis
Obtenir l'itinéraire
Icône d'information
Redmond's offers a full menu featuring steaks, salads, burgers, and sandwiches. We also features a daily Happy Hour from 3-6pm and nightly specials!
Icône d'horloge
Ouvert jusqu'à 02:00 (Plus d'informations)
  • lun.–ven.
    • 11:00–02:00
  • sam.–dim.
    • 09:00–02:00
Icône de téléphone
(425) 558-9800
Icône World Wide Web
Icône Facebook
RedmondsGrill
Icône Twitter
@redmondsgrill
Icône du lieu
Passer commande chez Grubhub
Caractéristiques
Réservations
Oui
Cartes de crédit
Oui (y compris Discover et Visa)
Wifi
Gratuit
Terrasse
Oui
Musique
Musique live
TouchTunes Jukebox
Oui
Nourriture et boisson
Menus
Petit déjeuner, Déjeuner, Dîner, Dessert, Happy hour
Boissons
Bière, Vin, Bar Complet, Cocktails
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États-Unis » Comté de King » Redmond » Downtown Redmond

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