5 Conseils et avis
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- Rachel RothAvril 15, 2018Known for the dry aged beef, there is also plenty for vegetarians. The owner is jovial and staff friendly. Best to book ahead for dinner.
- April Jill RippbergerAoût 24, 2021They are famous for their meat loaf. With mashed potatoes it's even more delicious!! :) the waitress is so cute and super friendly.
- Patrick ScheibliMars 9, 2014Jerome is a great host who knows how to treat guests. Great food, great atmosphere.
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