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Dessert 4Lounge 14Wine 13Main Menu 7
Dessert
Main
Made famous in Brooklyn. Plain and simple with whipped cream and fresh berries
Brûlée Cheesecake and Berries
Torched caramel served with fresh berries
Smoky Bourbon Affogato
Praline maple espresso
The Wedge
Signature flourless chocolate cake, infused with milk chocolate cream and pecan nougatine
Jack's Citrus Pie
Fresh berries and whipped cream
Dessert Cocktails
Served on the Rocks or Up $13
Jack's Elyx
Absolut Elyx Vodka, lavender syrup, fresh lime and lemon juices
Founder's Old Fashioned
The Glenlivet Founder's Reserve, orange bitters, simple syrup, orange twist
Berry…nice
Orange vodka, fresh lime and lemon juices, fresh raspberries, Prosecco
Chocolate Cream Martini
Vanilla vodka, RumChata liqueur, dark creme de cocoa, heavy cream
Cordials
Disaronno
Drambuie
Kahlúa
Frangelico B & B
Cointreau
Midori
Chambord
Sambuca
Baileys
Grand Marnier
Rumchata
Port & Sherry
Sandeman Reserve
Sandeman "Amontillado" Sherry Harveys Bristol Cream
Sandeman 20
Lounge
Jack 'S Libations
Served on the "Rocks" Or "Up" $13
Jack's Elyx
Absolut® Elyx Vodka, Lavender Syrup, Fresh Lime Juice, Fresh Lemon Juice
Masterpiece
Bacardi® Rum, Mint, Lime, Strawberry, Soda
The Fitzgerald
Nolet's Silver Gin, Pink Lemonade, and Lemon Juice
Shoe Banger
Grey Goose® La Poire, Ginger Liqueur, Lemonade, Lemon Soda
Berry...Nice
Orange Vodka, Fresh Lime and Lemon Juices, Fresh Raspberries, Prosecco
Chocolate Old Fashioned
Zacapa® 23 Rum, Chocolate Bitters, Orange Bitters, garnished with a cherry
Founder's Old Fashioned
The Glenlivet® Founder's Reserve, Orange Bitters, Simple Syrup, Orange Twist
Emperor's Sunrise
Malibu® Coconut, di Saronno, Orange Juice, Grenadine
Lift Off
1800 Silver Tequila, Peach Schnapps, Sour Mix, Cranberry Juice
Big Hitter
Svedka® Vodka, Elderflower Liqueur, Cucumber, Lime Soda
Chocolate Cream Martini
Vanilla Vodka, RumChata Liqueur, Dark Crème de Caçao, Heavy Cream
Jack 'S Mule
Absolut® Vodka, Lime, Ginger Beer
Island Lemonade
Malibu® Coconut Rum, Absolut® Vodka, Ginger Liqueur, Lemon Juice, Simple Syrup, Lemon-Lime Soda, lemon garnish
Wine Offerings
Red Wine
Kenwood Sonoma Pinot Noir, California
10.00
La Flor Malbec, Mendoza, Argentina
10.00
Justin Cabernet Sauvignon, Paso Roble, California
13.00
The Hogue Cellars Meritage, Columbia, Washington
10.00
Michael Pozzan Pinot Noir, Russian River Valley, California
11.00
Kenwood Cabernet Sauvignon, California
10.00
Paso Creek Merlot, Santa Barbara, California
11.00
White Wine
Momo Sauvignon Blanc, New Zealand
11.00
Cielo Pinot Grigio, Piedmont, Italy
9.00
Kenwood Chardonnay, Veneto, Italy
9.00
Ruffino Ducale Moscato D'asti, Italy
10.00
Kenwood Yulupa, California
9.00
Charles Smith Kung Fu Girl Riesling, Columbia, Washington
9.00
Sonoma Cutrer Chardonnay, Russian River Valley, California
12.00
Rocca Sveva Rosé, California
10.00
Mionetto Prosecco, Treviso, Italy
10.00
Mocktails
$7
Berry Love
Fresh Berries, Lime, Simple Syrup
Call Me Crazy
Mint, Cucumbers, Lime, Lemon
Virgin Mojito
Mint, Lime, Ginger Ale
Virgin Margarita
Lime, Salted Rim
Bottled Beers
Miller Lite
Michelob Ultra
Bud Light
Coors Light
Yuengling
Corona
Budweiser
Heineken
Samuel Adams
West Floridian Quad (10.5% Abv)
Rosen Specialty Beer
Alligator Drool
An organically brewed Pale Ale only available at Rosen Hotels and Resorts
Draft Beers
Stella Artois
Alligator Drool
Deja Moo
Shock Top
Sailfish Ipa
Sandy Feet American Wheat
Bourbon & Whiskey
Booker's Noe®
Crown Royal
Wild Turkey
Maker's Mark®
Bulleit
Jack Daniel's Single Barrel
Blade and Bow
Knob Creek®
Basil Hayden®
Gentleman Jack
Angel's Envy®
Woodford
Jameson® Irish Whiskey
Scotch
The Glenlivet® 12 Yr.
Macallan 12 Yr. & 18 Yr.
Talisker 10 Yr.
Laphroaig 10 Yr.
Oban 14 Yr.
Lagavulin 16 Yr.
Dalwhinnie 15 Yr.
Johnnie Walker
Chivas Regal® 12 Yr.
Aged Rums
Abuelo 12 Yr.
Zacapa 23
Diplomatico Mantuano
Cordials
Di Saronno
Drambuie
Kahlúa®
Frangelico® B&B
Cointreau
Chambord
Sambuca
Baileys
Grand Marnier®
Midori
Cognac & Brandy
Hennessy Vs & Vsop
Martell Vsop
Courvoisier V S, Vsop & Xo
Port & Sherry
Port Sandeman
Sandeman "Amontillado" Sherry
Port Sandeman 20 Yr.
Harvey's Bristol Cream Sherry
Wine
By the Glass Offerings
Red Wine
Michael Pozzan, Pinot Noir, Russian River Valley, California
11.00
Kenwood, Pinot Noir, Sonoma California
10.00
Justin, Cabernet Sauvignon, Paso Robles, California
13.00
Kenwood, Cabernet Sauvignon, Sonoma, California
10.00
The Hogue Cellars, Meritage, Columbia Valley, Washington
10.00
Six Sigma "Diamond Mine" Red Blend, Lake County, California
12.00
Rodney Strong, Pinot Noir, Sonoma County, California
11.00
La Flor, Malbec, Mendoza, Argentina
10.00
Rodney Strong, Cabernet Sauvignon, Alexander Valley, California
12.00
Paso Creek, Merlot, Paso Creek, California
11.00
Xyzin, Zinfandel, Geyserville, California
10.00
Kenwood Jack London Single Vineyard, Zinfandel, Sonoma Mountain, California
12.00
White
Momo, Sauvignon Blanc, Marlborough, New Zealand
11.00
Kung Fu Girl, Riesling, Columbia Valley, Washington
9.00
Santa Margarita, Pinot Grigio, Italy
12.00
Sonoma - Cutrer, Chardonnay, Russian River Valley, California
12.00
Rocca Sveva, Rose, Veneto, Italy
9.00
Mionetto, Prosecco, Treviso, Italy
10.00
Kim Crawford, Sauvignon Blanc, Marlborough, New Zealand
12.00
Cielo, Pinot Grigio, Piedmont, Italy
9.00
Rodney Strong, Chardonnay, Sonoma, California
11.00
Kenwood, Chardonnay, Sonoma, California
10.00
Ruffino Ducale, Moscato D Asti, Italy
10.00
Small Formats
Martini & Rossi Nv Asti, Italy
9.00
Moët & Chandon Nv Brut, Champagne, France
36.00
Kenwood Yulupa Nv Brut, California
9.00
Chandon Sweet Star Nv Brut, California, Semi Sweet
11.00
By the Bottle Offerings
Cabernet Sauvignon
Paul Hobbs "Crossbarn" Napa Valley, California
98.00
Chateau Ste. Michelle, Columbia Valley, Washington
52.00
Simi "Landslide" Sonoma County, California
79.00
Ferrari-Carano, Alexander Valley, California
72.00
Peju, Napa Valley, California
89.00
Groth, Napa Valley, California
112.00
St. Supery, Napa Valley, California
58.00
Six Sigma Reserve, Lake County, California
72.00
Sterling Vineyards, Napa Valley, California
61.00
Clos Du Val, Napa Valley, California
82.00
Newton Cabernet, Sonoma County, California
52.00
Stags Leap Wine Cellars "Artemis" Napa Valley, California
118.00
Mount Veeder, Napa Valley, California
69.00
Graffigna, San Juan, Argentina
46.00
Palmaz "Cedar Knoll Vineyard" Napa Valley, California
78.00
Merlot
Felino "Vina Cobos" Mendoza, Argentina
48.00
Chateau Ste. Michelle "Canoe Ridge" Columbia Valley, Washington
58.00
Northstar, Columbia Valley, Washington
72.00
Bean Vigne "Amendmen Xxi" Napa Valley, California
138.00
Rutherford Hill, Napa Valley, California
60.00
Matanzas Creek, Bennett Valley, California
63.00
Frog's Leap, Napa Valley, California
118.00
Chateau St. Jean, Sonoma County, California
65.00
Markham, Napa Valley, California
55.00
Pinot Noir
Joel Gott, Willamette Valley, Oregon
48.00
Wild Horse Winery & Vineyard, Central Coast, California
51.00
Brancott Estate Letter Series "T" Malborough, New Zealand
72.00
Paul Hobbs "Crossbarn" Napa Valley, California
68.00
Cloudy Bay, Malborough, New Zealand
65.00
Kenwood Six Ridges, Sonoma County, California
48.00
Blended Reds
Rodney Strong Symmetry, Cabernet, Merlot, Bordeaux Blend, Alexander Valley, California
90.00
Chappellet "Mountain Cuvee" Cabernet Sauvignon, Merlot, Cabernet Franc, Malbec, Petit Verdot, Napa Valley, California
65.00
Landot Haut Medoc Bordeaux, Bordeaux, France
72.00
Justin "Isoceles" Cabernet Sauvignon, Merlot, Cabrernet Franc, Paso Robles, California
156.00
Newton Claret, Red Blend, Sonoma County, California
49.00
Alternative Reds
Ysios Reserva, Tempranillo, Rioja, Spain
65.00
Montes, Malbec, Colchagua Valley, Chile
47.00
Jacob's Creek Double Barrel Shiraz, Barossa, Australia
42.00
Banfi, Chianti, Tuscany, Italy
49.00
Graffigna Grand Reserva, Malbec, San Juan, Argentina
45.00
Pertinace Barolo, Piedmont, Italy
85.00
Chardonnay
Sequoia Grove, Carneros, California
56.00
Sterling Vineyards, Napa Valley, California
52.00
Jordan, Sonoma County, California
66.00
Graffigna Centenario, San Juan, Argentina
40.00
Chateau Ste. Michelle, Columbia Valley, Washington
50.00
Cakebread, Napa Valley, California
68.00
Newton Chardonnay, Sonoma County, California
48.00
Alternative White Wines
Dr. H. Thanisch, Riesling Mosel, Germany
42.00
Ferrari - Carano, Fume Blanc, Sonoma County, California
38.00
Frog's Leap, Sauvignon Blanc, Napa Valley, California
62.00
Conundrum, the Original California White Wine, Blend, California
44.00
Cloudy Bay, Sauvignon Blanc, Marlborough, New Zealand
55.00
Champagne & Sparkling Wines
Dom Perignon, Vintage Brut, Champagne, France
250.00
Mumm Napa Brut Prestige Nv Napa Valley, California
48.00
Martini & Rossi Nv Asti, Italy
29.00
Kenwood Yulupa Brut, Nv California
32.00
Moët & Chandon Nv Brut, Champagne, France
72.00
Mumm Napa Brut Rosé Nv Napa Valley, California
48.00
Perrier - Jouët, Nv Brut, Champagne, France
116.00
Main Menu
Appetizers
Pan Seared Crab Cake
16.00
Jumbo lump crab, TLC Jack's seasoning, mango salsa, citrus crème fraiche
Polpette Mozzarella
13.00
Roasted meatballs stuffed with mozzarella cheese, oregano roasted pepper sauce
Jumbo Shrimp Cocktail
13.00
Trio of sauces: traditional chili - horseradish, bayou spiced remoulade and cucumber wasabi
Jack's Place Appetizer Platter
44.00
Shrimp & grits, polpette mozzarella and pan seared crab cakes
Shrimp & Grits
12.00
Sautéed shrimp, pancetta, poached egg and green onion
Jack's Classic Escargot
12.00
Tender snails baked with garlic, spinach, bubbling brie, scented with Pernod liquor. Also available baked in French herb butter
Jack's Mussels
16.00
Sautéed with fresh garlic, tomato and fresh herbs in a spicy tomato broth
Soups & Salads
Lobster Bisque
11.00
Pan Seared Sesame Crusted Tuna
14.00
Seared medium rare, citrus ponzu drizzle, cucumber - wasabi wilted watercress, daikon radish
Jack's House Salad
10.00
Frisee, arugula, endive, poached pear, endive, Oregonzola cheese, dried cherries, candied pecans, sangria vinaigrette
Caesar Salad
10.00
Heart of Romaine, fresh shaved parmigiano-reggiano, herb croutons, Jack's Caesar dressing
Baked Onion Soup
10.00
Crusted focaccia and three cheeses
Heirloom Tomato Salad
11.00
Baby heirloom tomato confit, buratta cheese, grilled focaccia bread, balsamic reduction
Market Street Salad
11.00
Frisee, spinach, red radishes, toy box tomatoes, clam mushroom, shaved manchego cheese, Marcona almonds, avocado roasted shallot vinaigrette
From the Grill
Served with the Chef's vegetable selection and Jack's Place au gratin potato. Steaks are aged at least 21 days, seasoned with a house blend of spices and served with horseradish, herbs and butter
Bone-in Ribeye 20 Oz.
48.00
Filet Mignon
38.00
Prime New York Strip
41.00
Green pepper brandy sauce
Rack of Lamb
48.00
Grilled lamb crusted with a Marsala rosemary mint demi-glace
Steak Enhancements
Jumbo Gulf Shrimp (3) Scampi Style
11.00
"Oscar" Style with Asparagus and Béarnaise Sauce
10.00
Pan Seared Sea Scallops (3)
16.00
Broiled Lobster Tail
25.00
Jack's Specialties
Jack's Chicken Pappardelle
28.00
Pan seared chicken breast, pappardelle pasta, asparagus, pearl onion, olive, tomato ragu
Marcona Almond Crusted Pork Chop
38.00
Seared pork chop, bourbon maple sweet potato puree, haricot vert, plum tomato, chimichurri
Pan Seared Chicken
30.00
Free range chicken breast, herb roasted fingerling potatoes, lemon-thyme jus
Veal Ossobuco Wild Mushroom Risotto
42.00
Pan braised veal ossobuco, wild mushroom risotto, Barolo pan reduction
From the Sea
Jack's Seafood Pescatore
45.00
Lobster, mussels, sea scallops, shrimp, chorizo, pappardelle pasta, saffron tomato broth
Herb Crusted Sea Bass
42.00
Sautéed Brussel sprouts, baby vegetables, citrus sauce
Caramelized Chimichurri Scallops
38.00
Baby heirloom tomato, bourbon maple sweet potato puree, chimichurri, citrus fennel relish
Pan Seared Salmon
34.00
Roasted garlic mashed potato, Jack's vegetables, soy maple bacon gastrique
Broiled Single Lobster Tail
35.00
Chef's local vegetables, garlic mashed potatoes
Sesame Crusted Tuna*
34.00
Seared medium rare, drizzled with citrus ponzu, cucumber-wasabi dressed watercress, daikon
Jack's Place Additions to Share
Garlic Mashed Potatoes
6.00
Chef's Vegetable Selection
7.00
Jack's Risotto
7.00
Lobster Mac and Cheese
14.00
Herbed Roasted Fingerling Potatoes
7.00
Bourbon Maple Sweet Potato Puree
7.00
Jumbo Asparagus with Lemon Butter
7.00
Garlic Sautéed Baby Spinach
6.00
Remarque : nous vous conseillons de toujours vérifier les prix et la disponibilité des articles du menu auprès de l'établissement en question. SinglePlatform ne peut être tenu responsable en cas de changement de menu ou de tarif, et les informations sont exactes au moment de leur publication. La publication d'un menu ne signifie pas que SinglePlatform est lié à l'établissement listé que ce soit par une relation d'affiliation, de recommandation ou de sponsor.
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