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Saigon Sisters Restaurant
Restaurant vietnamien et Restaurant asiatique$$$$
West Loop, Chicago
Les experts de Time Out Chicago et Chicago magazine recommandent cet endroit
72 Conseils et avisFiltre :
- bon rapport qualité-prix
- groupe
- convient aux couples
- animé
- cuisine saine
- (15 more)
Trier par :
- Populaires
- Actifs récemment
New fall item: Bun Cha Hanoi (Grilled pork lettuce wrap with crispy imperial rolls, vermicelli salad, herbs and nuoc cham broth) - YUM (photo from website) available for delivery or pickup
Pang SMars 23, 2013Had vegetable spring rolls, Chinese eggplant bahn bao, roasted pork shoulders, and bread pudding. All was just devine! The bread pudding needed a huge scoop of vanilla ice cream though :)- Mama Suu Bánh cuốn (steamed rice rolls with pork, mushrooms, shallots), from A Taste of the Philippines Brunch at Saigon Sisters Restaurant
Vithida SueblinvongAoût 26, 2017Love Bun bo hue and baognet so good, the noodle is not too spicy and the dessert is so delicious
Crain's Chicago BusinessJuin 27, 2011Nguyen sisters Mary, Theresa created ten Vietnamese sandwiches (banh mi), the standout chicken liver pâté w/ pork and ham ($7), on French roll topped with daikon, carrots, cucumber, cilantro & jalapeñ En savoir plus
Teriyaki Tofu Rice Bowl is the way to go if you are looking for something vegetarian.- STEAK FRITES (Grilled skirt steak, Thai basil garlic butter, crispy fries)
Zach DanielAoût 13, 2015Very authentic, great food. Keep in mind that there aren't a whole lot of options for those with limited palates!- Turon with Ube Drizzle, Mango Sticky Rice, from A Taste of the Philippines Brunch at Saigon Sisters Restaurant
- Pork Belly 2 ways with Egg and Rice, from A Taste of the Philippines Brunch at Saigon Sisters Restaurant
- 2 Pork Lumpia, Calamansi drink, from A Taste of the Philippines Brunch at Saigon Sisters Restaurant
- BBQ EGGPLANT (Chinese eggplant, chili bean paste, onions, rice)
- Part of the proceeds from the sales during #AAPIRestaurantsWeek2023 will go towards Asian Americans Advancing Justice
Gilt CityJuin 3, 2011Mary Nguyen Aregoni and Theresa Nguyen, sisters and owners of the restaurant, grew up in the biz: in Vietnam, their mother owned an open-market grocery that supplied provisions to nearby embassies.- VBQ WAGYU BEEF with STIR-FRIED EGG NOODLES topped with CARAMELIZED EGG
- WHOLE BRANZINO (Turmeric, dill, onions, shrimp paste, chilis)
Ben CrowderMai 9, 2015Everything. The service is great. They always have new items on the menu and it's always a hit!
AlisonFévrier 4, 2023Tried a handful of things. Really enjoyed the steamed dumplings, pork belly Bao buns, and chicken pad Thai
Tasty and quick lunch service. Bao’s, rice/noodle bowls, Pho and banh mi’s
Try the excellent pork belly rice bowl - nice, lean cut from Holland. Say they can't get lean pork belly in the Midwest.
Close your eyes, spin, and point at the menu to order. Everything's good, you can't pick the wrong thing.
Lylann BaughmanOctobre 12, 2012Delicious lobster spring roll special!!! Great wine selection! Such a lovely, quaint Resturant!
KFergJuin 19, 2012The wine selection is amazing and they will even pair the wines with your food. Great, friendly service.
Love banh mi and ban bao's for lunch. Black pepper tofu, caramel prawns, mussels are great dinner choices!- A Taste of the Philippines Brunch at Saigon Sisters Restaurant
mark rothNovembre 9, 2011Oaxtail Pho was awesome! Quinoa salad a bit salty and special spring rolls (duck) were tasty.- Crain's Chicago BusinessMai 10, 2010Rice paper-wrapped salad rolls are worth a try — they're bigger than most, plus the shredded tofu in the veggie option is highly seasoned and flavorful. En savoir plus
Micki MaynardNovembre 30, 2011The flank steak is wonderful - and try the fish curry, if it's on the menu.
Tonya TibbsDécembre 31, 2011Loved the chefs 4 course choice. Excellent service & pairing assistance. Love this place!
Ask Rashed, the professional mixologist, to pair a drink for every course - Heaven!
Elizabeth TowleOctobre 25, 2010If you're planning on eating here for lunch on a weekday, try to beat the rush in order to snag a table!
Pork belly Banh Mi is mighty good. Next time gotta try the "400 Pound Monkey" beer.
BetsyMFévrier 21, 2013The speediest lunch service I have ever witnessed in Chicago. Our food arrived in circa one minute.- Vithida SueblinvongNovembre 10, 2010I like the "hen house" sandwich. The sandwiches are not as good compare to Ba-le, but this place is it for the southside
AlisonJuin 19, 2011For dinner, liked the banh bao, pork belly with rice and pho. Skip the cocktails- not good enough for $12
Super fast friendly serivce. The pho and sandwiches are bomb!- Everything was delicious and service was exceptional.
The Green Papaya Salad will change your life. And those Caramel Prawns!
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Saigon Sisters Restaurant
567 W Lake St (btwn Jefferson & Clinton)
Chicago, IL 60661
États-Unis
Chicago, IL 60661
États-Unis
Award-winning Vietnamese cuisine in the West Loop with excellent service and exceptional wine offerings.
Ouvert jusqu'à 20:00 (Plus d'informations)
- lun.–jeu.
- 11:00–20:00
- ven.–sam.
- 11:00–21:00
(312) 496-0090
Consulte le menu ici : http://www.saigonsisters.com
Caractéristiques
Cartes de crédit
Oui (y compris Discover et Visa)
Wifi
Oui
Terrasse
Non
Accès mobilité réduite
Oui
Musique
Non
Choix de types de restauration
Service au bar, Restauration à emporter, Service de livraison
Toilettes
Oui
Nourriture et boisson
Menus
Brunch, Déjeuner, Dîner
Boissons
Vin, Cocktails
En voir plus
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- 7.6
"Delicious. The bread alone was remarkable; the sandwich was fantastic. Get the Frenchman"
Joe Pindelski - 9.0
"The Vegetarian/Avocado Vegetarian sandwich is AMAZING. So many unique flavors! Try it with jalapeño peppers for an extra kick, and make sure you skip the mayo."
Paul Tzirides - 8.0
"Best Oxtail Pho, I've ever eaten."
Andru-Scot Spangler
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