Rådmansgatan 16 (btwn Karlavägen & Fryxellsgatan), Stockholm, Stockholm
Restaurant scandinave · Lärkstaden · 21 conseils et avis
Sara Lerner: Deliciously composed noodle dishes have turned this food studio into a lunch destination: Expect bowls of ramen with clams, parsley and garlic; udon noodles with hot broth,
Restaurant italien · Norrmalm · 19 conseils et avis
Sara Lerner: The pizza oven is hot, the rest of the menu is rustic and hearty, the wine cupboard is the largest piece of furniture of the room, and the atmosphere is relaxed on the verge of being lax
Sara Lerner: It sounds like a café, but Proviant is actually more of a restaurant: It's already brewing its own line of beers, and is seasonally making one of the best bottle-fermented dry ciders in the country
Sara Lerner: At the new 110-seat restaurant at the Museum of Photography, the menu focuses on greens, organic, and local produce. Leading chef Paul Svensson creates his signature cooking
Hornsbruksgatan 24 (Borgargatan), Stockholm, Stockholm
Bar à vins · Södermalm · 4 conseils et avis
Sara Lerner: With minimal pretense and impressive credentials, long-haired Fredrik Iveskär and bearded Robert Andersson run the most addictive wine bar in the city.
Sara Lerner: The shop offers a killer lunch for carnivores, with a choice of storemade sausages — merguez, currywurst, kabanoss, thüringer — on French bread with sweet mustard and apple-spiked sauerkraut
Södra Blasieholmshamnen 6, 111 48 Stockholm, Sweden, Stockholm, Stockholm
Restaurant scandinave · Norrmalm · 2 conseils et avis
Sara Lerner: By sacrificing a part of his two-Michelin-starred fine dining restaurant Matsalen, chef Mathias Dahlgren created a new, more intimate space for modern dining.
Restaurant japonais · Lärkstaden · 15 conseils et avis
Sara Lerner: Chef Sayan Isaksson, of the Michelin-starred Esperanto and sushi restaurant Råkultur, recently turned the basement gym in the same building into an izakaya.
Restaurant scandinave · Norrmalm · 21 conseils et avis
Sara Lerner: An aesthetically serene lunch restaurant run by two young chefs doing all the work, open for dinner Thursdays only. There's a heavy focus on Nordic-styled local veggies
Restaurant scandinave · Vasastaden · 51 conseils et avis
Sara Lerner: Their cozy startup features pig farm light fixtures, an eBayed interior, misspelled handwritten menus on the wall, and a kitchen balancing Swedish tradition, innovation, and humor.
Beckholmsvägen 26 (Djurgården), Stockholm, Stockholm
Restaurant scandinave · Djurgården · 122 conseils et avis
Sara Lerner: at Oaxen Slip with deep fried herring, black pudding with bacon, puffed pork rind, and poached langoustines. Located in a slipway building in the old shipyard overlooking the Stockholm skyline.
Södermannagatan 21 (Bondegatan), Stockholm, Stockholm
Magasin de vêtements · Östra Katarina · 25 conseils et avis
Sara Lerner: Located in the hip area of Soldermalm, this boutique carries a fun, curated selection of Scandinavian clothing brands, vintage, homewares, and tons more.
Magasin de vêtements · Södermalm · 20 conseils et avis
Sara Lerner: This store is my dream closet. It sells everything from A.P.C. to Comme des Garçons, plus some Scandi designers and its own in-house line.
Restaurant européen gastronomique · Östra Katarina · 80 conseils et avis
Sara Lerner: The hipster-dense and restaurant-gorged Stockholm SoFo area is endowed with yet another distinctly neighborhoody, warm, and welcoming restaurant
Sturegatan 6 (Humlegårdsgatan 19), Stockholm, Stockholm
Restaurant italien · Lärkstaden · 78 conseils et avis
Sara Lerner: Brillo is an entertainment palace at nightlife nucleus Stureplan with a quality pizza corner, flower shop, delicatessen, market hall, charcuterie, cocktail bar and restaurants.
Restaurant scandinave · Lilla Essingen · 21 conseils et avis
Sara Lerner: looking for some ultra-local food, look no further: Chef Andreas Simonsson knows the name of every farmer who provides duck (right), lamb, and pork for his extreme farm-to-table restaurant.
Restaurant de fruits de mer · Klara · 34 conseils et avis
Sara Lerner: A hip seafood joint with some of the freshest platters in town, serves oysters and smoked shrimp in little tin buckets with fresh bread and aioli, and pan-seared fillets with roasted potatoes.