Sea Salt

Sea Salt

Restaurant de fruits de mer et Restaurant français$$$$
Old Naples, Naples
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8.3/10
115
publication d'évaluations
  • Étoiles
    L'un(e) des 10 meilleur(e)s Restaurants de fruits de mer à Naples
Icône conseils et avis40 Conseils et avis
Filtre :
  • convient aux couples
  • groupe
  • branché
  • idéal pour aimer
  • idéal pour séduire
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  • Benjamin H.Icône de cœur sur l'image de l'utilisateur
    Benjamin HanauMai 29, 2015
    Best restaurant in SWFL. Tuna tartare is fantastic! Grouper in truffle sauce is out of this world. Ask for the sommelier for wine recommandation, it's a she & she knows her shit. Finish with chocolate
    A voté pour il y a Mar 27
  • Asako
    AsakoMars 15, 2014
    We loved it so much we came 3x in one week! Went with 5 kids for lunch and dinner. Never saw other children there, but service was friendly and accommodating. Try the tuna tartare - delicious!
  • Aj S.Icône de cœur sur l'image de l'utilisateur
    Aj ShermanAoût 9, 2012
    The best fine dining experience I have ever had in Florida. The service was perfect (for serious), the food was excellent; uniquely flavored and the ambiance is exquisite. Eat, Enjoy, Repeat!
  • Stefanie
    StefanieJanvier 3, 2015
    Great patio space for people watching. Definitely sample all of the specialty salts and the truffles. Oh, the fresh fish is good, too!
  • Karen
    KarenMai 14, 2010
    If you're going for lunch get there early because they tend to run out of things like the flatbread pizzas and cupcakes towards the end of lunch hours. Try the pulled pork sandwich, its awesome!
  • Jane W.Icône de cœur sur l'image de l'utilisateur
    Jane WallMars 26, 2022
    I had the oysters on half shell, yellowtail crudo (excellent) and veal ravioli with black truffle sauce (very good)
  • GourmetLive
    GourmetLiveOctobre 19, 2010
    Chef Fabrizio Aielli makes some of the best “home fried” potatoes around, including a variation lightly moistened with foie gras fat and dusted with cacao nibs and bacon-chive salt.
  • Tammie N.
    Tammie NemecekJanvier 25, 2010
    Eating at SeaSalt is one of my favorite Naples experiences. Go early on Sunday and sit outside along the sidewalk and people watch with a wonderful glass of wine, beet salad (yes, beets!) and one of En savoir plus
  • Ryan L.
    Ryan LangAoût 16, 2011
    A visité ce lieu plus de 5 fois
    One of my favorite restaurants in town, the salmon selection is awesome. If you want Italian, must check out the lasagna, best in town!
  • Alice F.
    Alice FerrisAoût 27, 2012
    Try the Rigatoni - with Kobe beef bolognese ragù. Second course of 3 course prix fixe pre-sunset dinner menu
  • Naples Daily News
    Naples Daily NewsAvril 9, 2010
    The stracciatella is a white cream ice cream with large bits of high quality dark chocolate. Good ol’ vanilla ice cream gets a makeover and is infused with white truffle oil. Strange but heavenly! En savoir plus
  • Naples Daily News
    Naples Daily NewsAvril 9, 2010
    Sea Salt serves Kobe beef, heavily marbled beef that's tender & flavorful. Try Kobe tartare - the perfect way to savor meat in its simplest form: raw & mixed with quail egg, onion, capers and spices. En savoir plus
  • Raj S.Icône de cœur sur l'image de l'utilisateur
    Raj SinghAoût 9, 2014
    The short ribs are beautiful. They're so tender I didn't even use my knife. Unreal.
  • Alice F.
    Alice FerrisAoût 27, 2012
    Try the Tiramisu - Unlike any tiramisu I've had--chocolate was a dense mousse. Very rich!
  • Jon B.Icône de cœur sur l'image de l'utilisateur
    Jon B.Février 21, 2020
    The lobster Cobb and fish taco salad were both excellent.
  • Naples Daily News
    Naples Daily NewsAvril 9, 2010
    Tuna carpaccio comes with a quail egg, bottarga, cucumber, cilantro, lemon vinegrette and smoked salt. Or, Hawaiian yellowtail comes w/ribbons of jalapeno & seaweed & an orange and soy sauce emulsion. En savoir plus
  • Candace B.
    Candace BlydenburghFévrier 28, 2015
    Great oysters and wine. Definitely a must try
  • Lindsay
    LindsayMai 2, 2011
    Crab tartar appy is delish, and the ahi tuna entree is perfectly rare...do it.
  • Guy C.Icône de cœur sur l'image de l'utilisateur
    Guy ClarkeNovembre 13, 2018
    Love this place!! Always yummy!
  • Pare C.Icône de cœur sur l'image de l'utilisateur
    Pare ChockNovembre 15, 2015
    A real "table" in #Naples
  • Jonathan B.Icône de cœur sur l'image de l'utilisateur
    Jonathan BrownfieldMai 24, 2014
    A visité ce lieu plus de 10 fois
    The whole red snapper is delicious!
  • Dana W.
    Dana W.Août 9, 2010
    Do NOT skip dessert! Gelato and sorbet = heaven! My son had a cupcake which was delicious.
  • Alice F.
    Alice FerrisAoût 27, 2012
    Try the Arugula Salad - First course of 3 course prix fixe pre-sunset dinner
  • Timothy I.
    Timothy IsokaitOctobre 21, 2013
    A visité ce lieu plus de 100 fois
    One of the best in swfl pay no attetion to the bad reviews
  • Mom R.
    Mom Really?Février 19, 2014
    The Ahi Appetizer was delicious!
  • Nadia Z.Icône de cœur sur l'image de l'utilisateur
    Nadia Zullo BarsamianFévrier 10, 2013
    Disappointed with our entire experience. Food is just ok and grossly overpriced. Service was slow and servers seemed stressed out. The owners should know that the Kobe Ragu tastes like Chef Boyardee!
  • Alice F.
    Alice FerrisAoût 27, 2012
    Try the Raspberry Sorbet - With Hawaiian Black Sea Salt
  • Nadia S.Icône de cœur sur l'image de l'utilisateur
    Nadia SwanJanvier 8, 2015
    It was sublime. One bite was better than the next...
  • Liz E.Icône de cœur sur l'image de l'utilisateur
    Liz EJanvier 21, 2016
    Meal was good but service was bad. I've always had a good experience and was very disappointed this time.
  • Max V.
    Max Von Sankt PauliSeptembre 22, 2013
    price and value do not match. service and kitchen are very average, prices for that much too high
  • Robin T.
    Robin TubbsJanvier 21, 2012
    Food, excellent, service horrid
  • Tom E.
    Tom EvansMai 4, 2012
    Don't eat here it's bad . Service is awful and the food is average at best but not at the prices they charge. And the management could care less . Tara was rude
  • Rick C.
    Rick CNovembre 25, 2011
    A visité ce lieu plus de 5 fois
    Great seafood & staff.
  • Anne Leigh K.
    Anne Leigh KerrMars 25, 2012
    Great raw bar!
  • Max V.
    Max Von Sankt PauliSeptembre 22, 2013
    Preis/Leistung passen nicht
  • Rich K.
    Rich KirkpatrickOctobre 16, 2010
    Try not to go at a busy time as the wait staff fails down badly and blames the other tables. Very Sad indeed
  • Faith T.
    Faith ThompsonMai 21, 2012
    Back with the "italians" Ooooh yeah
  • Matthew M.
    Matthew MaynardDécembre 31, 2010
    I do not eat here anymore. Service sucks and the management is even worse. Poorly run. Food is basic. They even ran out of clean wine glasses when we were there.
  • Leslie A.
    Leslie AbrahamOctobre 29, 2012
    There are no vegetarian or vegan options and the service is very slow
  • Jeff D.
    Jeff DuffeyDécembre 31, 2011
    Terrible service and mediocre food. Servers blame kitchen for their mistakes. Go to Campiello's across the street.
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