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Seed Kitchen & Bar
Restaurant américain$$$$
East Cobb, Marietta
46 Conseils et avisFiltre :
- convient aux couples
- convient pour les grandes occasions
- groupe
- romantique
- branché
- (15 more)
Trier par :
- Populaires
- Actifs récemment
ThrillistNovembre 3, 2011Get yourself started with hoisin-sauced crispy pork belly sliders, then move to sandies like spicy tilapia w/ Sriracha & ginger onion marmalade. The bar managers are also certified sommeliers. En savoir plus
Steve BJuillet 15, 2013Excellent dining in East Cobb! I started with the Peach and Goat Cheese Salad. Very tasty. Had the Grilled Salmon with whipped potatoes - awesome. Cleaned out my plate completely. Highly recommend!
Mika TtJuillet 21, 2017Excellent wine list. The dishes are uncomplicated and not overloaded with flavor as is the unfortunate trend with many modern eateries. One of my favorite restaurants in the whole city of Atlanta.
Angie Massie KhotpalMars 18, 2018Shrimp and grits, the waffle, the poached egg and smoke salmon... can’t go wrong with this southern brunch location in the middle of our otherwise fine cuisine desert of East Cobb!
Ian AndersonSeptembre 28, 2014Very good for brunch. Savory cornbread, interesting dishes with some Asian influences (miso mustard? Brilliant.), good service, and all for a reasonable price. Highly recommended if you're nearby.
Atlanta Eats TVJuillet 17, 2013The menu is packed with popular plates: crispy calamari, hanger steak frites, and seared scallops and diners enjoy dishes made with the finest locally sourced, seasonal ingredients. En savoir plus
Andre WAvril 20, 2014Great menu and terrific food. If you go for brunch and order anything with syrup, you may want to ask for it on the side so that it's not too sweet.
Charlsie 🍡Mars 8, 2013Keith was an amazing server! As someone who lives ITP, I have to say that this restaurant goes above and beyond many in the city. I highly recommend Seed!
Christy HJanvier 28, 2012Ryan is an outstanding server- let him help you select your wines, he is incredibly knowledgeable. As far as the food goes, I've yet to try something on the menu that wasn't delicious!
AJCAvril 24, 2013We recommend the New Bedford scallops & Pork Belly, Butternut Squash, cider brown butter, fennel & apple salad. En savoir plus
- Love, love, love, love it. We bought gift certificates for our family so they can enjoy it too. Ten Stars out of five.
Bryan ButlerSeptembre 10, 2016The staff is amazing. They made the experience special when there was no celebration. The food is an experience that should be shared.
Melinda EubankFévrier 19, 2019Couldn’t have picked a better place to celebrate our February birthdays. Great customer service, great wine list and delicious food.
Maki T MNovembre 24, 2013This smoked salmon was really good! But it could have used a bit more salt on potato hush. The skillet corn bread was amazing!- AJCAoût 1, 2014If you’re planning on checking out Seed Kitchen & Bar, especially during peak lunch or dinner hours, you better make a reservation. En savoir plus
Todd G.Septembre 8, 2012Fantastic menu, one of the best in the Atlanta area. If you like wine, ask to be seated in Ryan's section. Very knowledgeable and a great server.
Chuck B.Juillet 12, 2019Food is amazing, service always 5 star. Great wine list, great cocktails.. corn grit fritters are a must!- Perfect neighborhood hotspot. Trendy, chic with delicious food and interesting drinks. Very caring management and staff.
Marlin HicksMai 27, 2017Caramelized brussel sprouts and cauliflower, garlic spinach, and CORNBREAD !!! Southern gourmet!
Wait Staff is great, especially Keath. Sat in Deon's section today and lunch, and he was fun! Glad to see the succotash back for the spring! The menu never disappoints.
Occupy My Family ATLSeptembre 4, 2013Seed is participating in Cobb County Restaurant Week September 7-14, 2013. Across Cobb County, menus will be offered for $15, $25 or $35. Details: http://wp.me/p1t9ft-dy6
Great food and atmosphere. The bartenders know their wines better than in most places.
Excellent food and service. Love that many of the menu items contain ingredients that are grown / raised locally.
Bas De VuystMars 23, 2013Chris is an outstanding bartender and mixologist! Great atmosphere and great company!
Mary Ann TaylorMars 13, 2014Go to dinner early. Gets crowded. Good food, but the one that closed on Shallowford was better.
Lisa AtkinsFévrier 10, 2012Make a reservation for lunch. Who knew in East Cobb a reservation really?
Skip the pork belly sliders and head straight for the mussles.
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Seed Kitchen & Bar
1311 Johnson Ferry Rd Ste 504 (Roswell Road)
Marietta, GA 30068
États-Unis
Marietta, GA 30068
États-Unis
Seed Kitchen & Bar is a chef-driven, modern American neighborhood restaurant by Chef Doug Turbush, located at Merchant's Walk in East Cobb.
Probablement ouvert (Voir à quel moment les utilisateurs publient un check-in)
Les gens publient souvent des checks-in aux horaires suivants :
- Aujourd'hui
- 11:00–22:00
- dim.
- 10:00–20:00
- lun.
- Midi–13:00
- 18:00–21:00
- mar.
- Midi–14:00
- 18:00–21:00
- mer.
- Midi–13:00
- 17:00–21:00
- jeu.
- Midi–14:00
- 17:00–22:00
- ven.
- 11:00–15:00
- 17:00–22:00
(678) 214-6888
Consulte le menu ici : https://www.eatatseed.com/menus.html
Caractéristiques
Réservations
Oui
Cartes de crédit
Oui (y compris Discover et Visa)
Wifi
Gratuit
Terrasse
Oui
Nourriture et boisson
Menus
Brunch, Déjeuner, Dîner, Dessert, Happy hour
Boissons
Vin, Bar Complet, Cocktails
En voir plus
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- 8.0
"The service is wonderful and everyone there is so nice. Food is great. My son is a local artist/rappwr and a burger lover, he says, this is his spot for great burgers !!!"
Winifred Gordon - 8.3
"Fried chicken was tasty and tender. I like it crisper, so next time I would try the sandwich. The French toast and chicken looked good, too."
Andy Flamm - 6.7
"For a nice sensible but tasty lunch, get a Caesar salad and sweet potato fries. You won't be sorry!"
Jeremy Brinson
Lieux dans lesquels les gens aiment aller après Seed Kitchen & Bar
- 7.9
"Great theater. I have lived here all my life and I'm glad to see the new changes. However, the prices are a bit high and rediculous."
Alphonso Carreker - 8.5
"Highlights: growler station,make your own trail mix bar,various fill stations for oils/syrup/etc, gelato area=awesome!"
Alexa - 8.5
"Filet Mignon, Tomato & Broccoli Pie,and Jalapeño Corn Grits, very good."
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