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SKÁL

SKÁL

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Restaurant scandinave, Restaurant de cuisine américaine moderne et Bar à cocktail$$$$
Chinatown, New York
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    Les experts de The New Yorker et Eater recommandent cet endroit
    • The New Yorker
    • Eater
Icône conseils et avis36 Conseils et avis
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  • The New Yorker
    The New YorkerNovembre 26, 2013
    “Dinner at Skál…can feel surreal. The owner, Oli Bjorn Stephensen, designed the place to evoke a baðstofa, the communal living-and-sleeping room in the grass-covered cottages of his native Iceland.” En savoir plus
  • Eater
    EaterDécembre 5, 2013
    Critics and foodies are buzzing about the inspired New Nordic fare from chef Ben Spiegel. Highlights include beef tartare, the confit duck wings, and the hanger steak.
  • Leo S.Icône de cœur sur l'image de l'utilisateur
    Leo SumulongJanvier 3, 2015
    The menu changes with the season, but their meat and seafood dishes are great -- nice complex flavors, well balanced and with accessible New Nordic touches. I loved the pork belly & scallops.
  • April W.
    April WallogaNovembre 2, 2013
    Such a gem. Loved the buttery monkfish, sous vide Berkshire pork, fried smelt, and insanely delish celery dessert. Do not leave the building without trying the broccoli (crispy, saucy, salty).
  • Michael Y.Icône de cœur sur l'image de l'utilisateur
    Michael YakuelDécembre 12, 2013
    A true delight, Ben the resident chef absolutely kills it. To be frank one of the greatest meals I have had in the city. The use of dill in the dishes is positively revolutionary!
  • Lauren S.Icône de cœur sur l'image de l'utilisateur
    Lauren SmithFévrier 19, 2015
    Was looking for a place to celebrate an Iceland trip reunion and this fit the bill perfectly. ++Delicious food - particularly scallops and pork belly. -- Wow, they are slow. Prepare to settle in.
  • Benjamin P.
    Benjamin PalmerJuillet 5, 2014
    This place is delicious, clever casual Scandinavian food. Go heavy on apps like charred broccoli, waygu, octopus. Great summer spot
  • Serious Eats
    Serious EatsNovembre 10, 2013
    Hip Scandinavian bar and restaurant undone by underwhelming food and poor service. But solid drinks at the bar—where the bartenders are friendly—has some appeal. Open until 3 or 4 a.m.
  • PureWow
    PureWowJuin 5, 2014
    Chinatown's best Icelandic food! (But seriously, the charred broccoli is to-die-for). En savoir plus
  • YJ H.
    YJ HanOctobre 7, 2013
    Fantastic Icelandic food! Unique, special and lovely food + nice service. If you haven't try Celery ice-cream, try it-!
  • Valentina M.Icône de cœur sur l'image de l'utilisateur
    Valentina MonteDécembre 12, 2013
    A visité ce lieu plus de 5 fois
    Probably definitely one of the best meals I've ever consumed. Raw beef. Lamb tongue sandwich. Monkfish. BEET ROOT DESSERT.
  • Kristin S.
    Kristin SloanAoût 7, 2014
    Go for the ginger boy cocktail. More herbal than syrupy and super tasty.
  • Christina - E.
    Love the outdoor seating. And the owner's dog, Super Max, is super cute and owns the sidewalk. ;)
  • Tina D.
    Tina DeeOctobre 13, 2013
    A visité ce lieu plus de 5 fois
    Definitely try the drink "Gurka" meaning cucumber in most Nordic countries. Refreshing and lovely
  • LinIcône de cœur sur l'image de l'utilisateur
    LinAoût 9, 2014
    A visité ce lieu plus de 5 fois
    Great spot to come for a late night drink, sitting at the open-air bar.
  • Jeni B.Icône de cœur sur l'image de l'utilisateur
    Jeni BulcockMars 1, 2015
    Get the octopus starter. I could have eaten two of these and skipped the main.
  • Jens S.Icône de cœur sur l'image de l'utilisateur
    Jens SoegaardMars 22, 2014
    Do Family style dinner! Everything is ideal for sharing.
  • Nicole T.
    Nicole TanskaDécembre 11, 2014
    A nice break from cooking. Cozy restaurant with lovely foods.
  • Stephen R.Icône de cœur sur l'image de l'utilisateur
    Stephen ReadMai 17, 2014
    Duck wings and charred broccoli are both fantastic!
  • Ben L.
    Ben LeBlancNovembre 19, 2013
    The carrot salad and broccoli are both incredible.
  • Peter L.
    Peter L.Septembre 13, 2013
    Great cocktails. The basil one tops the list
  • Paloma B.
    Paloma BreyFévrier 4, 2014
    Mackerel. Broccoli. Fromage blanc. Great service!
  • Fred W.
    Fred WilsonSeptembre 7, 2013
    The monkfish for two is fantastic
  • @JaumePrimeroIcône de cœur sur l'image de l'utilisateur
    @JaumePrimeroNovembre 24, 2013
    What a pleasant surprise; bring on the duck wings!
  • Mimi .
    Everything is awesome! Thank you for everything 💖💖💖💖💖
  • Ryan S.Icône de cœur sur l'image de l'utilisateur
    Ryan SchultzAoût 23, 2013
    You must get the duck wings
  • Eat This N.Icône de cœur sur l'image de l'utilisateur
    Eat This NYAvril 24, 2014
    The duck wings are as good as everybody claims
  • Jessie C.
    Jessie CatanaOctobre 30, 2013
    Get the broccoli appetizer-it was fantastic!
  • eric b.Icône de cœur sur l'image de l'utilisateur
    eric bornemannAvril 5, 2021
    Was an awesome place with great food.
  • Jill O.
    Jill OngSeptembre 18, 2013
    The service is good. But unfortunately the food is underwhelming. Small portions, high prices. I went home n still had to eat chips.
  • Fura J.
    Fura JohannesdAoût 17, 2013
    A visité ce lieu plus de 5 fois
    Get the artic char, amazing.
  • jason p.Icône de cœur sur l'image de l'utilisateur
    jason pFévrier 19, 2015
    Food was great, service and wine very mediocre
  • Kuan H.
    Kuan HuangAoût 18, 2013
    Get duck wings, This. is. the. shit.
  • Todd K.Icône de cœur sur l'image de l'utilisateur
    Todd KornreichAoût 9, 2014
    Mushroom and egg
  • Nancy R.Icône de cœur sur l'image de l'utilisateur
    Nancy Reyes MorrisonNovembre 19, 2014
    Sweet deserts
  • Sara M.
    Sara McDonaldSeptembre 20, 2013
    Drink the Ginger Boy.
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