Smoke Stack

Smoke Stack

(Fermé)
Restaurant-grill et Lieu servant des hamburgers££££
New Town, Édimbourg
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Smoke Stack
Photos41 Photos
MenuMenu
A La Carte 7Express Lunch 2Pre-Theatre 5Kid's 2Weekend 11Sweet 6
Starters‏
Soup of the Day
3.95
Vegetarian soup served with crusty bread and butter
Pate
4.95
Our classic chicken liver and bacon pate with chunky red onion marmalade and toast
Grilled Goats Cheese
5.95
Gently toasted and served on rocket with walnut and balsamic reduction
Calamari
5.95
Fast fried squid rings in spicy seasoned flour served with garlic mayonnaise
Mussels
6.50
West coast mussels served in the style of the day with crusty bread, check the blackboard
Garlic Bread
1.95
Served plain or add mozzarella cheese for an extra pound
Chili Con Carne
5.50
Hearty chili wearing a sour cream and cheese hat, with tortilla chips to scrape every last morsel
Nachos
6.95
Made to Shere, smothered in cheddar and jack cheese with guacamole, salsa and sour cream
Shrimp Tails
5.95
Tiger prawns deep-fried in a light and crispy batter with a sweet chili dip
Ribs
6.95
Meaty pork ribs roasted in our Signature honey and tomato marinade-best ribs in town
Steaks
We are member of the scotch beef club have been serving top quality steak for over 15 years. all our meat comes from Jhon Gilmour and sons who select prime cattle from the scottish borders and dry-age our beef for 12 days. we then trim our steaks on the premises to ensure consistent quality.
All steaks are served with a choice of hand-cut skin on chips, mash, green salad, baked potatoes, with sour cream, butter or garlic butter)
10 Oz Ribeye
19.95
The cut with flavor, but it can be a little fatty for some
8 Oz Fillet
21.95
Wonderfully lean, absolutely perfect if cooked on the rare side
8 Oz Rump
15.95
Trimmed 'boston cut' according to how the steaks is cooked, almost fat-free
10 Oz Sirloin
18.95
The classic cut, ideal if you like your steak medium or well done
Steak and Seafood
28.95
8 oz fillet steak with king prawns and mussels in a sun-dried tomato and cream sauce
Sauce for Steaks
1.50
Peppered sauce, Dunsyre blue cheese sauce, Italian tomato sauce, Drambuie and mushroom sauce
Burgers‏
5Oz Burger
7.95
100% scottish steak mince, simply seasoned and chargrilled
Chicken Burger
7.95
Fresh chicken fillet lightly marinated, chargrilled to perfection
Double Burger
10.95
For those with a hearty appetite and a big mouth
Spicy Bean Burger
Suitable for vegans served on floured bap with crispy lettuce, beef tomato, red onion, hand-cut skin-on chips and your choice of the following topping
Meat and Fish
The above served with a choice of hand-cut skin on chips, mash, green salad, baked potatoes, with sour cream, butter or garlic butter)
Chicken Supreme
9.95
Simply chargrilled and served with any of our steak sauce for an extra
Fajitas
10.95 - 14.95
Marinated strips of meat and vegetable served on a sizzle platter with flour tortillas, guacamole, salsa Fresca, sour cream and cheese
Loch Duart Salmon
11.95
Boneless scottish salmon fillet from loch Duart in the far north west of Scotland, approved by the RSPCA freedom food code. coated in mild spices and served with delicious citrus butter
Fish and Chips
11.95
Premium boneless haddock fillet in beer batter with puree and home-made tartare sauce
Steak and Ale Pie
10.95
Scotch rump steak slow cooked in scotch ale gravy with puff pastry served with hand-cut skin-on chips or mash and seasonal vegetables
Salad and Sandwiches‏
All sandwich are served with hand- cut skin-on chips unless requested other wise
Peppered Steak Salad
12.95
Peppered rump steak on mixed salad with our ginger soy dressing
Prawn and Avocado Salad
11.95
Avocado and king prawns with marie rose sauce served on a mixed salad
Club Sandwich
11.95
Smoked bacon, chicken, rocket, tomato and garlic mayonnaise on rustic ciabatta
Cajun Chicken Salad
11.95
Chargrilled chicken supreme in cajun spices served on mixed salad with berry vinaigrette
Halloumi and Asparagus Salad
9.95
Grilled halloumi with fresh asparagus, mixed leaves and berry vinaigrette
Steak Sandwich
12.95
Chargrilled rump steak with sweet fried onions, mustard mayo on rustic ciabatta
Side Orders
Green Salad
2.50
Mixed leaves with sesame seeds and a basil oil dressing
Garlic Bread
1.95 - 2.95
Garlic Mushrooms
3.95
Tatties
2.50
Baked, hand-cut skin-on chips, skinny fries or mesh
Tortilla Chips
3.95
With guacamole, salsa and sour cream
House Salad
3.95
With ginger soy dressing, berry vinaigrette or basil oil
Olives
2.95
With crusty bread
Onion Rings
3.95
In a beer batter
Seasonal Fresh Vegetables
2.50
Soup
2.95
Vegetarian soup served with crusty bread
Pate
2.95
Our chicken liver and bacon pate served with toast
Burger
6.95
Scotch beef, chicken or been burger served with chips
Ribs
6.95
Our legendary tomato and honey ribs with bread to mop up the sticky sauce
Mussels
6.95
West coast mussels steamed in the chef, s sauce of the day with chips
Banoffee Pie
2.95
Served with cream or ice-cream
Cheese Cake
2.95
Cheese cake od the moment, see blackboards
Chilli Con Carne
2.95
With cheddar and sour cream on a bed of tortilla chips
Prawn Cocktail
2.95
Atlantic prawns in a classic marie rose sauce on iceberg
Steak Pie
6.95
Scotch rump steak and ale pie with chips or mash
Scampi
6.95
Wholetail scottish scampi with chips and home-made tartare sauce
Daily Special
6.95
See blackboards for details
Sticky Toffee Pudding
2.95
Served hot with cream or ice cream
Ice Cream
2.95
Vanilla, chocolate, strawberry or toffee ice cream
Any 2 courses 10.95
Starter‏
Soup of the Day
Vegetarian soup served with crusty bread
Pate
Our chicken liver and bacon pate served with toast
Chilli Con Carne
With cheddar and sour cream, served with tortilla chips
Prawn Cocktail
In a classic marie rose sauce
Mains
Burger
Beef, chicken or spicy beans burger with chips
Crombies of Edinburgh Sausage
With creamy mash and red onion gravy
Steak and Ale Pie
Rump steak slow cooked in scotch ale gravy with chips or mash
Mussels
Steamed in sauce of the day served with chips
Steak Frites
Chargrilled rump steak with garlic butter, mustard mayo and chips
Daily Special
Please ask for details
Desserts‏
Banoffee Pie
Served with cream or ice cream
Cheesecake
See blackboard for Today's variety
Sticky Toffee Pudding
Served hot with cream or ice cream
Lucas of Missed Burgh Ice Cream or Sorbet
Steakhouse and Bar‏
Wee Hamburger or Chicken Burger with Chips
4.50
Battered Fish and Chips with Pea Puree
4.95
Crombies Pork Sausage, Beans and Mash
4.50
Kids Milkshake
1.95
Vanilla, chocolate, strawberry
Chicken Fillet with Roasted Tomato Sauce, Vegetables and Baked Potato
4.95
Macaroni with a Cheese and Tomato Sauce
4.50
Lucas of Mussel Burgh Ice Cream
1.95
Vanilla, chocolate, strawberry
Babyccino
0.95
Mini hot chocolate with marshmallow
Brunch‏
Steak and Eggs
12.95
6 oz rump steak, 2 free range fried eggs, hand-cut skin-on chips and garlic butter
Vegetarian Breakfast
2.95
Veggie sausage, hash brown, beans, tomato in a floury bap with butter
Home-Made Donuts
0.75 - 2.50
Freshly made American style donuts with assorted topping and filling
All Day Breakfast
7.95
Bacon, sausage, beans, tomato, free range fried egg, mushroom and toast
Sausage Butty
3.95
2 Crombies pork and Caramelized onion sausage on a floury bap with butter
Waffles
Our waffles are freshly made to order
Smoked Salmon
4.95
Loch Duart smoked salmon, scrambled free range eggs, creme fraiche and capers
Sweet Berry Waffles
4.95
Warm summer berries in fruit coulis with icing sugar and whipped cream
Canadian Bacon
4.95
Smoked back bacon and maple syrup
Huevos Rancheros
4.95
Tomato salsa, black beans, monterey jack cheese and a fried free range egg
Chocolate Banana Waffles
4.95
With fried sweet bananas, rich chocolate sauce and Luca's vanilla ice cream
Liquids‏
Milkshakes and Yogis
3.50 - 4.95
All natural vanilla, chocolate or strawberry milkshake, frozen yoghurt with berries or try our decadent banana and caramel or very very shakes for a luxurious
The Smokey Bloody Mary
6.95 - 25.00
Double shot of Wyborowa vodka, our spiced tomato mix, optional Tio Pepe float, served in an over sized rocks glass with a salt and black pepper rim. jug is perfect for four
Smoothies
3.50
Freshly prepared with apple juice and 100% real fruit- see drinks for a choices
The Organ Repair Kit
6.95 - 25.00
Mum says that a hang over is 100% dehydration and 90% regret, this will deal with hydration and liver forgiveness, but won't help if you phoned your ex. Bacardi and malibu blended with melon, strawberries, mango and lime juice. Jug contains 4 doses for adults
Starters and Sides
Soup of the Day
3.95
Vegetarian soup served with bread and butter
Pate
4.95
Chicken liver and bacon pate. Red onion marmalade and toast
Ribs
6.50
Meaty pork ribs roasted in our signature honey and tomato marinade
House Salad
3.95
With ginger soy dressing, berry vinaigrette or basil oil
Onion Rings
3.95
In a beer natter
Garlic Bread
1.95
Nachos
6.95
Cheddar and jack cheese with guacamole, salsa and sour cream
Green Salad
2.50
Mixed leaves with sesame seeds and basil oil dressing
Garlic Mushrooms
3.95
Tatties
2.50
Baked, hand-cut skin-on chips, skinny fries or mash
Steaks‏
We are member of the scotch beef club have been serving top quality steak for over 15 years. all our meat comes from Jhon Gilmour and sons who select prime cattle from the scottish borders and dry-age our beef for 12 days. we then trim our steaks on the premises to ensure consistent quality.
10 Oz Ribeye
19.95
The cut with flavor, but it can be a little fatty for some
8 Oz Fillet
20.95
Wonderfully lean, absolutely perfect if cooked on the rare side
8 Oz Rump
15.95
Trimmed 'boston cut' according to how the steaks is cooked, almost fat-free
10 Oz Sirloin
17.95
The classic cut, ideal if you like your steak medium or well done
Burgers
5 Oz Burger
7.95
100% scottish steak mince, simply seasoned and chargrilled
Chicken Burger
7.95
Fresh chicken fillet lightly marinated and chargrilled
Double Burger
9.95
For those with a hearty appetite and a big mouth
Spicy Bean Burger
6.95
Suitable for vegans
Salad‏
Peppered Steak Salad
12.95
Peppered rump steak on mixed salad with our ginger soy dressing
Prawn and Avocado Salad
11.95
Avocado and king prawns with marie rose sauce served on a mixed salad
Cajun Chicken Salad
11.95
Chargrilled chicken supreme in cajun spices served on mixed salad with berry vinaigrette
Halloumi and Asparagus Salad
9.95
Grilled halloumi with fresh asparagus, mixed leaves and berry vinaigrette
Sandwiches
All sandwich are served with hand- cut skin-on chips unless requested other wise
Club Sandwich
11.95
Smoked bacon, chicken, rocket, tomato and garlic mayonnaise on rustic ciabatta
Steak Sandwich
12.95
Chargrilled rump steak with sweet fried onions, mustard mayo on rustic ciabatta
Meat and Fish‏
Mussels and Fries
9.95
Steamed in sauce of the day served with hand cut skin on chips
Fish and Chips
11.95
Premium boneless haddock fillet in beer batter with puree and home-made tartare sauce
Crombies of Edinburgh Sausages
9.95
With creamy mash and red onion gravy
Steak and Ale Pie
10.95
Scotch rump steak slow cooked in scotch ale gravy with puff pastry served with hand-cut skin-on chips or mash and seasonal vegetables
Kid's
Freshly prepared children menu available all day
Desserts‏
Cheesecake
4.95
In theory made with locally sourced, seasonal ingredients, in practice laced with whatever liqueur the chef's can steal from the bar
Banoffee Pie
4.50
It's been on the menu for 15 years and never changed, if it's not broken, don, t fix it. Served with cream or vanilla ice cream
Eton Mess
4.50
Replacing strawberries with raspberries in this scottish version Fettes mess maybe. meringue, Raspberries, cream, ice cream
Lucas of Mussel-Burgh Ice Cream
3.95
Vanilla, chocolate, strawberry, toffee fudge Wudgy, raspberry ripple, fruits of the forest sorbet, all from the masters of mussel-burgh
Chocolate Brownie
4.50
Indulgent brownie made with dark and white chocolate, served with cream or vanilla ice cream
Hot Sticky Toffee Pudding
4.50
We recently changed our recipe, treacle being the secret agent that transforms this classic. Served with cream or ice cream
Cheese and Biscuits
5.95
Artisan scottish cheese - Morangie brie, dunsyre blue and isle of mull cheddar with a selection of biscuits and a red onion marmalade
Splits & Sundaes
Banana Split
6.95
Unashamedly retro, banana with vanilla, chocolate and strawberry ice cream, chopped nuts, whipped cream and mixed sauces. It's a classic because it is so good - order with pride and share if you like
Summer Berry Sundae
6.50
Get one of your 5 a day with a smile on your face! Summer berries, fruits of the forest sorbet, vanilla ice cream plus whipped cream on top. What's not to like? Unless you don’t like fruit, that is
Chocolate Brownie Sundae
6.50
An indulgent mix of our luscious chocolate brownie, vanilla and chocolate ice creams, chocolate covered peanuts, whipped cream and chocolate sauce. That's four things with chocolate in one dish
Fudgy toffee sundae
6.50
Vanilla and Fudgy wudgey ice creams, with chunks of fudge, pieces of our sticky toffee pudding plus toffee sauce and whipped cream
Smoothies‏
Real Fruit Smoothies
Freshly made blend of 100% real fruit and apple juice
Morning Glory
2.95
Melon, strawberries and mango
Reggae Reggae Smoothie
2.95
Pineapple, coconut and banana
Berrylicious
2.95
Rasps, strawbs, blueberries and blackberries
The Pinky
2.95
Strawberries, banana and peach
Shakes
Banana and Caramel
4.95
Our "5 dollar shake", we think vincent vega from pulp fiction would happily pay 4.95 for this indulgent mix of fudge ice cream, milk banana and caramel sauce
Regular Shakes
2.95
Good old fashioned milkshakes, just pick your flavour chocolate, vanilla or strawberry
Very Berry
4.95
Pureed berries, strawberry and raspberry ripple ice cream, a big slug of milk and a bit of raspberry sauce on top. Fruity fun
Floats‏
Pepsi Float
2.95
Whatever happened to coke floats remind yourself of the days when five year old, s were allowed caffeine and loads of sugar
Raspberry Cream Soda Float
2.95
A mix of Luca's fruits of the forest sorbet with Barrs ice cream soda, proof that Glasgow and Edinburgh can get along just fine

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Icône de boussole
Smoke Stack
53-55 Broughton St
Édimbourg
City of Edinburgh
EH1 3RJ
Royaume-Uni
Obtenir l'itinéraire
Icône d'information
We have been serving the best in steaks, burgers and seafood to Edinburgh residents for 15 years. Located in the coolest area in town, near Playhouse Theatre, open till 11pm on Friday and Saturday nights t pre-theatre menu is available mon–sat. Live online booking system with text confirmation
Icône d'horloge
Fermé définitivement (Plus d'informations)
  • lun.–jeu., dim.
    • 10:00–22:00
  • ven.–sam.
    • 10:00–23:00
Icône de téléphone
+44 131 556 6032
Icône World Wide Web
Icône Twitter
@smokestacksteak
Icône Instagram
@smokestacksteakhouse
Caractéristiques
Réservations
Oui
Cartes de crédit
Oui (y compris American Express et MasterCard)
Wifi
Oui
Terrasse
Oui
Musique
Non
Choix de types de restauration
Service au bar, Restauration à emporter
Toilettes
Oui
Nourriture et boisson
Menus
Brunch, Dessert, Snacks
Boissons
Bière, Vin, Bar Complet, Cocktails
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