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Sol Del Sur Bistro

Sol Del Sur Bistro

Restaurant méditerranéen, Bar à tapas et Restaurant de cuisine américaine moderne$$$$
San Juan Capistrano
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Sol Del Sur Bistro
Photos10 Photos
MenuMenu
Thanks Giving 2013 6Menu 3Wine 7
Thursday, november 28th, 2013 available 3pm till 7pm
40 per person for complete menu
Select individual plates at prices listed
Appetizers‎
Hazelnut Soup with Chanterelles and Roasted Pumpkin
7.00
Seasonal Salad
7.00
Tbd‎
Mains‎
Organic free-range turkey two ways
Vegetarian option available instead of turkey
Confit of Turkey Leg
7.00
Black Truffle Roasted Turkey Breast Porchetta Stuffed with Chestnuts, Sage and Parmesan
15.00
Sides‎
Yukon Gold Potatoes Mashed with Horseradish, Butter and Cream
5.00
Sous Vide Baby Carrots with Thyme
5.00
Baby Brussels Sprouts with Pancetta, Rome Apple and Fino Sherry
8.00
Desserts‎
Orange Flower Candied Pumpkin with Orange and Ginger Semolina Cake
8.00
Dark Chocolate Explosion with Seasonal Fruits
7.00
Today's Tapas and Small Plates‎
Lobster
Market
Locally‎ caught California spiny lobster, lightly grilled with yuzu citrus, olive oil, sea salt
Head to Tail
14.00
Piedmont style ‘soup’ of beef, pork, chicken and sausage with marrow bone broth and root vegetables, green and red sauces
Coxinha
11.00
Sao paulo style fried oxtail filled fritters, chili honey sauce
Pastor
11.00
Grilled pork belly al pastor on grilled pineapple, lemon grass salsa
Anise
12.00
Crosnes, licorice sunchokes, fennel, black and watermelon radishes, sauvignon blanc foam
Noodle
11.00
Chili calamari ‘noodles’ roasted with chicharones on cranberry beans
Bruschetta
8.00
Flamed brie with shallot plum marmalade and crisped prosciutto on toasts
Deep South
13.00
Nawlins’-style duck confit and shrimp etouffee with wild mushrooms on seared grits
Brussels
9.00
Roasted baby brussels sprouts, panchetta, rome apple, fino sherry
Kebab
11.00
Pistachio‎ lamb kebabs, sour cherry sauce, grilled kalamata olives, flat bread
Tacos
12.00
Lamb confit tacos with black olive yogurt mousse, preserved lemon
Lengua
11.00
Grilled lamb tongue on toasts, green zebra tomato and plum chutney
Truffle
22.00
Black perigord truffles over buckwheat gnocci with roasted chestnuts in fonduta sauce
Calamari
10.00
Grilled calamari stuffed with caramelized maui sweet onions on potato cream, bouillabaisse drizzle
Buffalo Tails
10.00
Crisp‎ ‘buffalo-style’ pigs tails, spicy buffalo sauce
Chips
10.00
Crisp fried globe artichoke, kimchee aioli
Black
22.00
Black perigord truffles over crisped risotto ‘pizza’ with roasted chanterelles and comte
Hazel
10.00
Toasted‎ hazelnut soup with toasted fenugreek seeds and licorice, roasted chanterelle mushrooms, five spice roasted pumpkin
Porchetta
11.00
Roasted pork loin wrapped with fig rosemary almond pesto, prosciutto, manzanilla sherry drizzle, fresh fennel
Zin
11.00
Grilled steak with blue cheese and zinfandel drizzle on toasts
Sage
12.00
Roasted parsnips, kobacha squash, pears, goat cheese, maple dijon sage vinaigrette, beet greens, quinoa
Mango
9.00
Grilled mango with jalapeno, figs, feta, arugula, almonds
Salumi
12.00
Assorted‎ berkshire pork salumi and sausages, fig mostarda
Butter of the Gods
11.00
Roasted veal marrow bones, chives, toast
Desserts‎
Orange
8.00
Candied pumpkin on orange flower honey semolina cake, pistachios
Black Forest
10.00
Dark chocolate maraschino mousse, vanilla mousse, dark chocolate amaretto ganache, morello cherries in amaretto
Chocolate Nut
8.00
Valrhona hot chocolate, souffled marshmallow
Coffee
6.00
French press coffee (pot)
Soft Drinks
4.00
Izze all natural sodas blackberry / clementine / grapefruit
Bottled Waters
4.00
No refill san pellegrino, perrier, arrowhead
Forelle
10.00
Ginger gewurztraminer poached forelle pears on cayenne meringue with guava pepper sorbet, rooibos tea sprinkle
Honey
10.00
Selection of cheese, mountain honey drizzle, fresh berries
Wines
See our wine list for selection and prices
Teas
2.00
Selection‎ of hot teas (black or herbal)
San Pelligrino Lemonate, San Pelligrino Orangate
4.00
Sparkling‎
Rene Geoffroy ‘Empreinte’ Premier Cru Brut NV
Champagne,‎ France (92 points)
Sherries‎
Tio Pepe Fino NV
Very dry, jerez, Spain (90 points)
Lustau Palo Cortado Peninsula NV
Medium dry, jerez, Spain (96 points)
Lustau Pedro Ximenez San Emilio NV
Sweet,‎ jerez, Spain (94 points)
Lustau Amontillado Los Arcos NV
Dry, jerez, Spain (93 points)
Bodegas Hidalgo La Gitana Manzanilla NV
Medium dry, jerez, Spain
Whites‎
Saracco Moscato D’Asti 2012
Moscato / piedmont, Italy (90 points)
Urki Txakoli 2011
Hondarrabi zuri / pais vasco, Spain (89 points)
Domaine De Bel Air Pouilly Fume Sb 2011
Sauvignon blanc / loire valley, France (89 points)
Merieau Touraine Sauvignon Blanc 2011
Sauvignon blanc / loire valley, France (91 points)
Collestefano Verdicchio Di Matelica 2012
Verdicchio / marches, Italy (94 points)
Baumard Savennieres 2008
Chenin blanc / anjou, loire, France (92 points)
Domaine Huet Clos Du Bourg Vouvray Sec 2011
Chenin‎ blanc / vouvray, France (92 points)
R. Lopez De Heredia Gavonia Crienza Blanco 2002
Viura / rioja, Spain (91 points)
Nikolaihof Gruner Veltliner Hefeabzug 2011
Gruner veltliner / wachau, Austria (91 points)
Michel Gassier Costieres De Nimes Postre Pais 2011
Grenache blanc / cotes du rhone, France (93 points)
Maison Jean Rijckaert Les Crays Vers Vaux 2009
Chardonnay / burgundy, France (92 points)
Willi Schaefer Graacher Domprobst Riesling Kabinett #3 2011
Riesling / medium dry, mosel, Germany (91+ points)
Hermann Dőnnhoff Oberauser Leistenberg Kabinett Riesling 2010
Dry riesling, nahe, Germany (92 points)
Jorge Ordonez Nisia Verdejo 2011
Verdejo / rueda, Spain (91 points)
Radikon S Pinot Grigio Orange 2010
Pinot grigio / friuli, Italy (92 points)
Columna Albarino 2011
Albarino‎ / rias baixas, Spain (91 points)
La Ginestraia Pigato 2011
Vermentino / liguria, Italy (92 points)
Calera Central Coast Viognier 2011
Viognier / central coast, Califronia (90 points)
Chateau De Fosse-Seche Saumer Arcane Chenin Blanc 2011
Chenin blanc / loire, France (93 points)
Abbazia Di Novacella Valle Isarco Kerner 2011
Kerner / alto adige, Italy (92 points)
Palmina Larner Vineyard Malvasia Bianca 2010
Malvasia‎ blanca / santa barbara, California (91 points)
Domaine Le Thil Compte Clary Blanc 2009
Semillon and sauvignon blanc blend / pessac-leognan, bordeaux, France (92 points)
Foxglove Chardonay 2011
Chardonnay / central coast, ca (91 points)
Domaine J.A Ferret Pouilly Fuisse 2010
Chardonnay / burgundy, France (92 points)
Trimbach Riesling Reserve 2008
Dry riesling / alsace, France (90 points)
Rose‎
Ville Des Anges Old Vines Rosè 2012
Provence,‎ France (90 points)
Reichsrat Von Buhl Pinot Noir Rosè 2012
Pfalz, Germany (92 points)
Hart Family Vineyard Blanc De Franc 2011
Temecula valley, California
Reds‎
Jean-Paul Brun Terres Dorees 2010
Gamay / cote de brouilly, beaujolais, France (90 points)
J Daan Pinot Noir
Pinot noir / willamette Valley, oregon (90 points)
Calera Pinot Noir Mt. Harlan Ryan Vineyard 2010
Pinot noir / central coast, California (94 points)
Capcanes Mas Donis Barrica Old Vines 2010
Garnacha / tarragona, Spain (92 points)
Hazana Rioja Tradicion 2011
Tempranillo / rioja, Spain (90 points)
Maurodos Toro San Roman Tempranillo 2009
Tempranillo‎ / castille y leon, Spain (96 points)
Descendientes De Palacios Petalos 2011
Mencia / bierzo, Spain (92 points)
Punica Barrua Isola Dei Nuraghi 2009
Carenina / sardinia, Italy (93 points)
Montepeloso Eneo 2009
Montepulciano / tuscany, Italy (95 points)
Bastide Miraflors Vieilles Vignes Syrah 2011
Syrah / cotes catalanes, France (93 points)
Romain Duvernay Vacqueyras 2009
Gsm blend / cotes du rhone (93 points)
Canalicchio Di Sopra Brunello Di Montalcino 2006
Sangiovesi / tuscany, Italy (94 points)
Reignac Bordeaux 2006
Merlot blend / bordeaux, France (91 points)
Anderson's Conn Valley Reserve 2007
Cabernet sauvignon / napa valley, California (94 points)
Elio Grasso Dolcetto D’Alba Dei Grassi 2011
Dolcetto / piedmont, Italy (90 points)
Siduri Pinot Noir 2011
Pinot noir / santa rita hills, ca (91 points)
Navarro Lopez Gran Rojo Garnacha 2010
Garnacha / valdepenas, Spain
Bodegas Ordonez Zerran 2011
Garnacha mazuelo blend / montsant, Spain (92 points)
R. Lopez De Heredia Vina Tondonia Reserva 2001
Tempranillo / rioja, Spain (95 points)
Rio Madre Graciano 2011
Graciano / rioja, Spain (91 points)
Terre Nere Etna Rosso 2011
Nerello mascalese / sicily, Italy (93 points)
Bodegas Volver Tarima Hill Monastrell 2009
Monastrell (mouvedre) / jumilla, Spain (92 points)
Rocca Di Frassinello Le Sughere Di Frassinello 2009
Marimma, tuscany, Italy (93 points)
Domaine De La Mordoree Lirac 2010
Gsm blend / cotes du rhone, France (94 points)
Tilia Malbec 2011
Malbec / mendoza, Argentina (90 points)
Gulfi Nerobaronj Sicilia 2008
Nero‎ d’avola / sicily, Italy (95 points)
Montes Cabernet Sauvignon Classic 2011
Cabernet sauvignon / rapel valley, chile (90 points)
Tikves Vranec Special Selection 2010
Vranec / macedonian republic (90 points)
Ports‎
Ferreira Late Bottled Vintage Ruby 2000
Duoro valley, portugal (90 points)
Fonseca Bin No. 27 Finest Reserve Ruby
Duoro valley, portugal

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Icône de boussole
Sol Del Sur Bistro
31115 Rancho Viejo Rd (Ortega)
San Juan Capistrano, CA 92675
États-Unis
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Icône d'information
Locally sourced Farm to Table fresh Small Plates, Tapas and Wine. Uniquely creative award winning Food.
Icône d'horloge
Fermé jusqu'à 17:30 (Plus d'informations)
  • lun.–sam.
    • 17:30–23:00
Icône de téléphone
(949) 487-5225
Icône World Wide Web
Icône Facebook
Sol Del Sur
Icône Twitter
@soldelsur
Caractéristiques
Réservations
Oui
Cartes de crédit
Oui
Terrasse
Oui
Nourriture et boisson
Menus
Dîner
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