St. Francis Brewery & Restaurant

St. Francis Brewery & Restaurant

(Fermé)
Brasseur et Restaurant américain$$$$
Saint Francis
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St. Francis Brewery & Restaurant
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MenuMenu
Beer 9Food 18
Golden Ale‏
Golden Ale
5.80
Our lightest offering was inspired by the Kolsch beers brewed in Cologne, Germany. It is top fermented & then cold conditioned, or lagered producing a smooth, crisp & refreshing beer. ABV:
Amber Ale
Amber Ale
6.40
A variety‏ of caramel & chocolate malts are added to a basic pale ale to produce a slightly darker color thus creating our Amber Ale. Richly amber in color, the balance of malt & four different Noble hops makes this filtered ale one of our most popularbeers. ABV:
Nut Brown Ale‏
Nut Brown Ale
5.70
The term Brown Ale was first used by London brewers in the late 1600s to describe their products & later segued into Nut Brown Ale due to style of fermentation. Our Nut Brown is medium-bodied & has a toasted, nutty maltiness. ABV;
Oatmeal Stout
Oatmeal Stout
5.70
Though very dark in color, this Irish-style stout is surprisingly light in body, yet complex in flavor. With a blend of seven different malts, its rich, chocolate flavor is softened w/ oatmeal, & has a lightly-hopped finish. ABV
Weissbier‏
Weissbier
6.50
We brew this traditional Bavarian beer w/ a generous amount of wheat & use a special strain of yeast that results in wonderful banana & clove flavors. Served “mit hefe” where the yeast is not filtered out, giving the beer a cloudy appearance & a bright white lacing head. ABV:
Wine List: Whites
Dreyer Sonoma Sonoma County Chardonnay
7.00 - 25.00
Bright pineapple & nectarine flavors w/ a touch of vanilla oak
Santa Rita 120 Chile Sauvignon Blanc
6.00 - 20.00
Crisp, balanced & refreshing w/ grapefruit, lemon peel & tropical fruits
The Paradise Italy Pinot Grigio
6.50 - 22.00
Fresh tropical fruit & a floral aroma, light & refreshing
Sutter Home California White Zinfadel
5.50 - 18.00
Fresh & lively w/ a refreshingly crisp finish of strawberries & melon
Calina Chile Chardonnay
6.50 - 22.00
Buttery & slightly oaky w/ notes of apple, peach & melon
Husch Mendocino County Chenin Blanc
7.00 - 25.00
Creamy pear aromas & soft, sweet lemon, vanilla & spice flavors
Bauer Haus Germany Riesling
6.50 - 22.00
Crisp, well balanced & slightly sweet w/ lively peach & apple
Wine List: Reds
Clos du Bois Sonoma County Cabernet Sauvignon
7.00 - 25.00
Full bodied & velvety w/ aromas of blackberry, vanilla, coffee & toast
Casa Lapostolle Rapel Valley Merlot
7.00 - 25.00
Red fruit & spice w/ herbs & white pepper, light oak & soft tannins
Kilda Southeastern Autralia Shiraz
6.00 - 20.00
Ripe, juicy & focused, w/ spicy berry flavors & a hint of oak
Alfredo Roca San Rafael Pinot Noir
7.00 - 25.00
Soft & balanced w/ sweet cherry, ripe plum, light oak & ripe tannins
Terrazas de los Andes Argentina Cabernet Sauvignon
6.00 - 20.00
Floral aromas combined w/ racy, fresh cherries, dark fruits & plums
Kaiken Mendoza Valley Malbec
6.00 - 20.00
Aromas of ripe fruit, butterscotch & tobacco w/ flavors of dark fruits,
Girasole Mendocino County Zinfadel
7.50 - 28.00
Rich & delicate flavors of red currants, fresh crushed cherries & pepper
Wine List: Bottled Beer
Pabst
Schlit
Bell’s 2-Hearted Ale
Clausthaler NA
Miller Lite
Corona
Blue Ribbon
Sam Adams Lager
Miller High Life
Hardcore Cider
Blue Moon
Appetizers‏
Catfish Sticks
6.25
Almond crusted catfish fried crisp w/ sides of cole slaw & chipotle aioli.
Chicken Wings
8.25
Plump & juice chicken wings served buffalo, BBQ or plain.
Nachos
8.25
Homemade tortilla chips layered w/ Monterey jack & cheddar cheeses topped w/ jalapenos, black olives, diced tomatoes & red onions.
Onion Rings
5.95
Thick sliced onions battered & fried golden brown, served w/ ranch dressing.
Crab Cakes
8.95
Pan seared lump crab cakes served on a bed of rice w/ basil aioli.
Spinach & Artichoke Dip
8.95
Creamy dip‏ served in a bread bowl w/ carrot & celery sticks.
Chicken Quesadilla
8.95
Chicken, mango salsa, cheddar & jack cheese stuffed between flour tortillas
Soft Pretzels
4.25
Soft pretzels baked golden brown & served w/ a side of beer cheese soup.
Thai Chicken Skewers
7.95
Marinated chicken tenders grilled & served w/ peanut ginger sauce on a bed of rice pilaf.
Mozzarella Marinara
6.95
Wonton wrapped mozzarella sticks served w/ marinara sauce.
Nightly Specials: Happy Hour Mon-Fri
1.00 Off all wine, tap beer & rail drinks
Mondays
Tuesdays
Wednesdays
Thursdays
Fridays
Saturdays
Sundays
Here’s a tip
The bones are not edible
Wings
0.40 Per wings
0.40 wings: 6 wings to an order served either buffalo or BBQ
Taco Night
8.95
3 Soft shell beef tacos, beans & Mexican rice.
Baked Spaghetti Dinner
9.95
Spaghetti & meatballs topped w/ mozzarella cheese served w/ a green salad & garlic bread.
From 4-CL Sliders
5.95
3-Mini burgers topped w/ American cheese & sauteed onions & served w/ fries.
Fish Fry 1
10.95
Fried or baked cod
Fried Perch
13.95
4Oz Prime Rib Dinner
18.95
Try Our Great Oatmeal Stout BBQ Ribs for Only
15.95
Soup‏
Beer Cheese
3.00 - 4.50
Soup of the Day
3.00 - 4.50
Ask your server for today’s selection.
Kolsch
3.00 - 4.50
Beer blended w/ a variety of cheeses.
Salads
Classic Caesar
7.25
Crisp romaine lettuce tossed w/ croutons, parmesan cheese & Caesar dressing
Peppercorn Salmon Salad
11.95
Peppercorn crusted salmon on mixed greens w/ oranges, carrots, red peppers, tomatoes, scallions & almonds w/ a raspberry tarragon vinaigrette.
Spinach & Apple
8.95
Tender spinach leaves mixed w/ spiced pecans, green apples, sun dried cranberries, Gorgonzola cheese & balsamic vinaigrette
Brew House Salad
4.50
Mixed greens‏ w/ carrots, tomatoes, red onions & black olives w/ your choice of dressing
Sandwiches‏
Served w/ choice of French fries, garlic mashed, sweet potato fries, green salad or cole slaw
Maple Woods Ham
8.25
Shaved ham piled on our bavarian pretzel roll w/ cranberry mustard & Swiss cheese.
Classic Pub Burger
7.75
Half-pound patty cooked to your liking w/ lettuce, tomato, onion & pickle.With your choice of American, cheddar, Swiss, provolone or blue cheese…$8.25
Memphis Style BBQ Pork
8.25
Pulled smoked pork mixed w/ oatmeal stout BBQ Sauce on a bed of cole slaw, topped w/ cheddar cheese, & onion rings.
Chicken Sandwich
8.50
Tender chicken breast grilled or dusted w/ cajun spiced & topped w/ lettuce, tomato, onion & chipotle mayo.
Grilled Cranberry Turkey
8.95
Shaved turkey‏ breast on grilled whole grain bread w/ cranberry mustard, spinach & provolone cheese.
Grilled Reuben
8.95
Corned beef on marble rye w/ sauerkraut, 1,000 island dressing & Swiss cheese.
Saint Francis Burger
8.75
Half pound‏ patty cooked to your liking w/ bourbon glazed mushrooms & Swiss.
Grilled Cheese
7.95
Swiss, provolone‏ & cheddar cheeses on sourdough bread w/ tomato, bacon & avocado.
Buffalo Chicken Wrap
8.95
Chicken tenders tossed in buffalo sauce served in a flour tortilla w/ romaine, parmesan cheese, & caesar dressing.
Entrées: Featured BBQ
BBQ Baby Back Ribs
15.95 - 18.95
Pull from the bone slow cooked ribs glazed w/ our oatmeal stout BBQ sauce. Served w/ garlic mashed potatoes & cole slaw.
Chicken & Rib Combo
17.95
A half rack of our bbq ribs & a half chicken served w/ garlic mashed potatoes & cole slaw.
BBQ Chicken
10.95
A half chicken, glazed w/ our oatmeal stout BBQ sauce served w/ garlic mashed potatoes & cole slaw.
Entrées: Pub Fare
Bangers & Mash
10.95
Bratwurst &‏ polish sausages simmered In our Kolsch beer on mashed potatoes w/ caramelized onions & Flemish red cabbage.
Beer Braised Beef
10.95
Thick slices of boneless beef ribs braised in our amber ale on garlic mashed potatoes w/ Flemish red cabbage.
Shepherd’s Pie
10.95
A Sirloin tip & vegetable stew covered w/ garlic mashed potatoes & baked.
Bacon Wrapped Meatloaf
12.95
Ground beef, veal, pork & zesty spices wrapped in bacon topped w/ rich brown gravy served w/ garlic mashed potatoes & vegetables.
Jambalaya
11.95
Cajun chicken, shrimp, & andouille sausage sautéed w/ peppers, onions, celery, tomatoes & cajun rice.
Chicken Pot Pie
9.95
Tender chicken, vegetable & potato stew topped w/ a crispy puff pastry shell
Entrées: Beef and Fish
Filet Mignon
19.95
Grilled filet mignon served w/ garlic mashed potatoes & vegetables.
Grilled Salmon
14.95
Grilled salmon w/ lemon-dill butter & vegetables served on a bed of rice.
St. Francis Filet
21.95
Grilled filet mignon topped w/ bourbon glazed mushrooms & caramelized onions w/ garlic mashed potatoes & vegetables.
Walleye
12.95
Lightly floured & pan fried walleye w/ an almond brown butter on a bed of rice w/ vegetables.
Entrées: Pastas
Fettucine Alfredo
9.95
Fettucine tossed in a garlic, cream & parmesan cheese sauce.
Cajun Chicken Pasta
11.95
Penne pasta w/ cajun chicken, andouille sausage, red & green bell peppers, onions & tomatoes in a spicy, cajun cream sauce.
Sun Dried Tomato Pasta
10.95
Fettucine tossed in a sun dried tomato & cream w/ pesto, red onions & mushrooms.
Penne Pomodoro
10.95
Penne pasta tossed w/ tomatoes, garlic mushrooms, red onion & basil in a white wine sauce & topped w/ parmesan cheese
Kid’s Menu‏
Children 12 & under
All kid’s menu items served w/ a drink & a choice of French fries or applesauce.
Chicken Tenders
4.95
Grilled Cheese
4.95
Pasta w/ Marinara or Butter
4.95
Kid Cheeseburger
4.95
Macaroni & Cheese
4.95
Desserts
Molten Chocolate Cake
4.95
Raspberry sauce‏ & whipped cream.
Bread Pudding
5.95
Bread, bananas, white chocolate & pecans mixed together & baked, served warm w/ caramel sauce
Hot Fudge Brownie Sundae
4.95
Brownie topped‏ w/ vanilla ice cream, hot fudge, nuts, whipped cream & a cherry.
Turtle Cheesecake
5.95
Cheesecake w/ chocolate & caramel sauce, roasted pecans, whipped cream & a cherry.
Apple Crisp a la mode
4.95
Homemade apple crisp served w/ caramel sauce & vanilla ice cream.
Dessert Drinks‏
St Francis Martini
6.50
Frangelico, brandy, lemon w/ a dash of grenadine, shaken & served straight up.
Pink Squirrel
6.50
Crème de noyaux, white crème de cacao w/ a dash of cream, shaken & served straight up.
Kahluatini
6.50
Kahlua coffee cream, amaretto & brandy, shaken & served on the rocks.
Chocolate Martini
6.50
Godiva dark, godiva white & absolut vanilla, shaken & served straight up .
Velvet Hammer
6.50
Gran marnier, tia maria w/ a dash of cream, shaken & served straight up.
Friday Fish Fry
Fried Cod
10.95
Fried crisp & served w/ French fries, cole slaw, tartar sauce, bread & butter.
Fried Lake Perch
13.95
Breaded perch w/ French fries, cole slaw, tartar sauce, bread & butter.
Baked Cod
10.95
Cod baked in white wine & butter served w/ French fries, cole slaw, tartar sauce, bread & butter.
Sunday Brunch‏: Sunday Brunch Buffet
10.95 Per Person
Scrambled Eggs
French Toast
Omelette Bar
Jambalaya
Pasta Salad
Fresh Fruit
Eggs Benedict
Chef’s Choice Egg Dish
Bacon, Sausage & Hash Browns
Braised Beef
Mashed Potatoes & Gravy
Garden Salad
Muffins, Sweet Breads & Pastries
Sunday Brunch‏: Appetizers and Salad
Soft Pretzels
4.25
Soft pretzels baked golden brown & served w/ a side of beer cheese soup.
Chicken Wings
8.25
Plump chicken wings served buffalo, BBQ or plain
Onion Rings
5.95
Thick sliced onions battered & then fried golden brown. Served w/ ranch dressing.
Mozzarella Marinara
6.95
Wonton wrapped mozzarella sticks served w/ marinara sauce.
Nachos
8.25
Tortilla chips layered w/ monterey jack & cheddar cheeses, jalapenos, black olives, diced tomatoes, & red onions. Served w/ salsa & sour cream on the side.
Brew House Salad
4.50
Mixed greens w/ carrots, tomatoes, red onions & black olives. Served w/ a warm roll & your choice of dressing.
Sandwiches and Pub Fare
All Sandwiches Served With Choice Of: Potato wedges, Garlic Mashed, Sweet Potato Fries, Green Salad or Cole Slaw
St Francis Burger
8.75
8oz patty cooked to your liking w/ bourbon glazed mushrooms & Swiss.
Grilled Cranberry Turkey
8.95
Shaved turkey breast on grilled whole wheat bread w/ cranberry mustard, spinach & provolone cheese
Bangers & Mash
10.95
Bratwurst & polish sausages simmered in our Kolsch on mashed potatoes w/ caramelized onions & Flemish red cabbage.
Classic Pub Burger
7.75
8Oz patty cooked to your liking w/ lettuce, tomato, onion & pickle.
Memphis Style BBQ Pork Sandwich
8.25
Pulled smoked pork mixed w/ our oatmeal stout BBQ sauce on cole slaw topped w/ cheddar cheese & onion rings.
Maple Woods Ham
8.25
Shaved ham piled on a bavarian pretzel roll w/ cranberry mustard & Swiss cheese.
BBQ Baby Back Ribs
18.95
Pull from the bone slow cooked ribs. Glazed w/ our own oatmeal stout BBQ sauce. Served w/ garlic mashed & cole slaw.
Kids Menu‏
For Children 12 & under: Served w/ choice of French fries or applesauce & a drink
Kid Cheeseburger
4.95
Macaroni & Cheese
4.95
Chicken Tenders
4.95
Grilled Cheese
4.95
Pasta w/ Marinara or Butter
4.95

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Icône de boussole
St. Francis Brewery & Restaurant
3825 S Kinnickinnic Ave (Howard Avenue)
Saint Francis, WI 53235
États-Unis
Obtenir l'itinéraire
Icône d'information
Free Parking, Free Valet Friday through Sunday!
Icône d'horloge
Fermé définitivement (Plus d'informations)
  • lun.–jeu.
    • 11:00–22:00
  • ven.–sam.
    • 11:00–23:00
  • dim.
    • 10:00–21:00
Icône de téléphone
(414) 744-4448
Icône World Wide Web
Icône Twitter
@stfrancisbrew
Caractéristiques
Cartes de crédit
Oui (y compris Visa et American Express)
Wifi
Oui
Terrasse
Oui
Musique
Musique live
Nourriture et boisson
Menus
Brunch, Déjeuner, Dîner, Dessert, Happy hour
Boissons
Bière, Vin, Bar Complet, Cocktails
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