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Staplehouse
Restaurant de cuisine américaine moderne$$$$
Old Fourth Ward, Atlanta
Les experts de Eater et Bon Appetit Magazine recommandent cet endroit
23 Conseils et avisFiltre :
- convient aux couples
- groupe
- convient pour les grandes occasions
- intime
- authentique
- (14 more)
Trier par :
- Populaires
- Actifs récemment
EaterJuillet 26, 2016The prix fixe might include wonderfully intense, aged-on-the-bone duck breast with peach puree and dill oil; the chicken liver tart featured regularly as an a la carte item is outstanding. En savoir plus
- EaterJanvier 21, 2016Recently rated 3 stars by Creative Loafing, Staplehouse is the perfect mix of homestyle, high-end food with perfect service. Make sure to ask for their tasting menu to go with the selection of wines. En savoir plus
- EaterOctobre 10, 2018The dining room holds 40 seats, and reservations are a challenge. Try showing up at 5:15 p.m. for a slot at the eight-seat bar, or at 7:15 p.m. when the first bar seating tends to turn over. En savoir plus
Chris MMars 10, 2017Hands down the best restaurant in Atlanta - and one of the best in the country! Not only was the food creative and delicious, the service was impeccable. I can't wait to go back!
Josh WeissJuillet 6, 2018VERY special occasion place. Book early! Expensive and hard to get in, but earns every bit of its praise. LOVE the fixed menu--no choices, you eat the courses they bring and they're all delicious.
Tricia BeanJanvier 14, 2016Went for Kick the Cask. Excited about this Giving Kitchen owned restaurant. Beautiful space in O4W. Loved the snack that reminded me of Thai rice crisps.
AJCMai 5, 2016Staplesmith's puffy chips were inspired by surprisingly humble ingredients: scraps! The half-dozen-step process produces what's been called "the best chips you’ll ever taste in your life." En savoir plus
Meredith BlechmanAvril 10, 2016Creative and inventive cooking at its best. Can order a la carte now. They change the menu regularly but if grandmas potato bread is on the menu, it's unassumingly delicious.- EaterJuillet 25, 2016Chef Ryan Smith's tasting menus are garnered nothing but critical praise. Staplehouse was one of five national finalists for the 2016 James Beard Foundation's Best New Restaurant award. En savoir plus
Christian OliverMai 19, 2017Set an alarm to make reservations when they make them available. A 4 person table is ideal so you can order everything in the menu and share.
E R PropesDécembre 5, 2018The tasting dinner was really good. Go with the alcohol tasting too. Totally enhances the flavor of the food. Really delicious experience.- EaterJuillet 20, 2017Chef Ryan Smith's tasting menus have garnered nothing but critical praise, including four out of four stars from Atlanta Magazine En savoir plus
IrmaZandl ZandlSlantAvril 23, 2017LOVE this restaurant. Beautiful space, great staff and service and DELICIOUS food
GQ MagazineMai 31, 2016If you've been trained by the excesses of other tasting menus to shudder at the term, give one of Smith's five-course menus a chance. En savoir plus
Chris RevelleAoût 17, 2018I was disappointed in the price, the hardcore reservation rules, and the taste. The cocktails and wine selection were on point. The food looks beautiful but it wasn’t incredible.
Jeffrey SwingDécembre 14, 2015Great service, food and experience (drinks were good too). Love it and can't wait to go back.
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Fermé jusqu'à 17:30 mardi (Plus d'informations)
- mar.–jeu.
- 17:30–22:00
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- 17:30–23:00
(404) 524-5005
Caractéristiques
Réservations
Oui
Cartes de crédit
Oui
Terrasse
Oui
Nourriture et boisson
Menus
Brunch, Déjeuner, Dîner
Boissons
Vin, Bar Complet, Cocktails
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