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Swagat

Restaurant indien$$$$

Upper West Side, New York

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Swagat

8.3^/10

158

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47 Photos

Main Menu 12

Main Menu

Appetizers

Vegetable Samosa

5.00

Two pieces. Stuffed pastry with seasoned potatoes and green peas.

Aloo Tikki

5.00

Two pieces. Potato and green peas cakes served with chickpea, yogurt and tamarind sauces.

Pakoras

5.00

Crispy fritters in chickpea flour batter.

Dahi Bhalla

5.00

Lentil patties in yogurt, sprinkled with spices and tangy sweet resin tamarind sauce.

Mixed Tandoori Appetizers

8.00

A tasting of an assortment of tandoori delicacies of chicken and lamb.

Lasuni Gobi

6.00

Crispy cauliflower tossed in tangy garlic and tomato sauce.

Lamb Samosa

5.00

Two pieces. Stuffed pastry with seasoned minced lamb.

Aloo Papri Chat

6.00

Flour crispies topped with potatoes, chickpea, flour straws and mint, yogurt and tamarind sauces-served cold.

Samosa Chat

5.00

Vegetable samosa with onions, chickpeas, yogurt and tamarind sauces.

Shrimp Pondicherry

8.00

Shrimps with mustard seeds and curry leaves in a tangy sauce served with garlic bread (a preparation from coastal India) .

Chicken Pakora

7.00

Crispy fritters in chickpea flour batter stuffed with chicken breast.

Soup and Salad

Tomato Soup

5.00

Homemade creamy soup with fresh vegetable and spices.

Chicken Palak Shorba Soup

6.00

Chicken broth with spinach and chicken cooked in tandoor, flavored with coconut milk and spices.

Caesar Salad

5.00

Fresh romaine lettuce with Caesar dressing and croutons with chicken breast strips.

Mulgutwanni Soup

5.00

Mildly spiced traditional Indian soup of lentils and herbs.

Green Salad

4.00

Finely chopped tomatoes, cucumber, carrots and mixed greens in a tangy balsamic vinegar dressing.

Tandoori Main Courses

Chicken Tandoori

14.00

Chicken served on the bone. Served with rice. No trans fats.

Chicken Tikka Kebab

15.00

Cubes of chicken breast marinated in ginger, garlic and herbs slowly cooked on skewers in tandoor. Served with rice. No trans fats.

Kandhari Sekkh Kebab

15.00

Juicy rolls of minced lamb seasoned with spices and cooked on skewers in tandoor. Served with rice. No trans fats.

Adrak Lamb Chops

23.00

Imported lamb chops marinated in red wine, yogurt, ginger and spices, cooked on skewers in tandoor. Served with rice. No trans fats.

Fish Tikka

17.00

Cubes of fresh salmon marinated in yogurt, ginger and garlic cooked on skewers in tandoor. Served with rice. No trans fats.

Tandoori Grill Vegetable

14.00

Seasonal assorted vegetables marinated with Indian herbs and spices, cooked in Tandoori. Served with rice. No trans fats.

Chicken Malai Kebab

15.00

Cubes of chicken breast marinated in yogurt and cream cheese, flavored with fresh coriander and fenugreek leaves cooked on skewers in tandoor. Served with rice. No trans fats.

Achari Chicken Tikka Keba

15.00

Boneless pieces of chicken breast marinated in ginger, garlic, herbs and Indian pickle spices and cooked on skewers in tandoor. Served with rice. No trans fats.

Lamb Boti Kebab

16.00

Boneless chunks of lamb marinated in herbs and spices, cooked on skewers in tandoor. Served with rice. No trans fats.

Jhinga Samarkand

22.00

Jumbo shrimp marinated in ginger, garlic, herbs and yogurt, cooked on skewers in tandoor. Served with rice. No trans fats.

Tandoor Mixed Grill

21.00

An assortment of tandoori chicken, lamb kebabs and seafood delicacies. Served with rice. No trans fats.

Seafood Curries

Bombay Shrimp Masala

16.00

Shrimp cooked in a rich curry blended with exotic spices. Served with rice.

Shrimp Vindaloo

16.00

Shrimp prepared with red chillies, hot spices and vinegar. Very spicy. Served with rice.

Garlic Shrimp Bhuna

16.00

Marinated shrimp cooked with onion, ginger, garlic, tomato and herbs in a thick rich sauce. Served with rice.

Goan Fish Curry

16.00

Fillet of salmon marinated in tamarind and simmered in a delicately spiced gravy. Served with rice.

Shrimp Makhani

16.00

Shrimp cooked in creamy tomato sauce with herbs and spices. Served with rice.

Shrimp Saagwala

16.00

Shrimp cooked in mild spinach gravy. Served with rice.

Shahi Shrimp Korma

16.00

Shrimp cooked in a mildly spiced almond, cashew and saffron flavored gravy. Served with rice.

Fish Tikka Masala

16.00

Cubes of salmon cooked in tandoor and finished in a mild tomato sauce. Served with rice.

Lamb Curries

Lamb Rogan Josh

15.00

Marinated boneless cubes of lamb cooked on slow fire with ungrounded whole spices. Served with rice.

Lamb Saagwala

15.00

Boneless cubes of lamb in mild spinach gravy. Served with rice.

Lamb Balti

15.00

Boneless cubes of lamb cooked with onion, tomato, bell pepper, green peas, broccoli and aromatic spices and herbs. Served with rice.

Lamb Bhuna

15.00

Boneless cubes of marinated lamb cooked with onion, ginger, garlic, tomato and herbs in a thick rich curry sauce. Served with rice.

Lamb Vindaloo

15.00

Boneless cubes of lamb prepared with red chilies, hot spices and vinegar. Very spicy. Served with rice.

Lamb Pasanda

15.00

Boneless cubes of lamb cooked with tomatoes, onions, freshly ground spices and herbs. Served with rice.

Lamb Shahi Korma

15.00

Boneless cubes of tender lamb cooked in mildly spiced almond, cashew and saffron flavored creamy gravy. Served with rice.

Lamb Chettinad

15.00

Cubes of boneless lamb cooked with tomato, onion, mustard, coconut, black pepper, tamarind sauce and curry leaves. Served with rice.

Chicken Curries

Chicken Tikka Masala

14.00

Cubes of chicken breast cooked in tandoor and finished in a mild tomato sauce. Served with rice.

Chicken Mangowala

14.00

A very delicate combination of boneless cubes of curried chicken and chef's special mango sauce. Served with rice.

Chicken Curry

14.00

Swagat special chicken curry. Served with rice.

Chicken Shahi Korma

14.00

Cubes of boneless chicken breast cooked in mildly spiced almond, cashew and saffron flavored creamy gravy. Served with rice.

Chicken Manglorean

14.00

Cubes of boneless chicken breast with green chilies, ginger and fresh curry leaves. Served with rice.

Chicken Makhani

14.00

Cubes of boneless chicken breast cooked in creamy tomato sauce with herbs and spices. Served with rice.

Chicken Vindaloo

14.00

Boneless cubes of chicken prepared with red chilies, hot spices and vinegar. Very spicy. Served with rice.

Chicken Saagwala

15.00

Cubes of boneless chicken breast cooked in mildly spiced creamy spinach gravy. Served with rice.

Chicken Balti

14.00

Cubes of boneless chicken breast cooked with onion, tomato, bell pepper, green peas, broccoli and aromatic spices and herbs. Served with rice.

Chicken Nilgiri

14.00

Cubes of boneless chicken breast cooked in a chutney of fresh mint, coriander and coconut. Served with rice.

Vegetarian Curries

Kadhai Paneer

12.00

Cubes of homemade cheese cooked with bell pepper, tomatoes and onions. Served with rice

Shabnam Curry

12.00

Mushroom and green peas cooked in mild tomato and onion gravy. Served with rice.

Saag

12.00

Cooked in mild spinach gravy. Served with rice.

Navrattan Korma

12.00

A medley of fresh vegetables cooked with mildly spiced almond, cashew and saffron flavored creamy gravy. Served with rice.

Malai Kofta

12.00

Cheese and vegetable crockets cooked in mild creamy sauce. Served with rice.

Bharta Bahar

12.00

Tandoor roasted eggplant pulp sauteed with tomatoes, onions and spices. Served with rice.

Kaju Cauliflower

12.00

Cashew nut-sized fresh cauliflower cooked in yogurt cashew sauce. Served with rice.

Channa Masala

12.00

Chickpeas cooked with onions, tomatoes and freshly ground spices. Served with rice.

Dal Tadka

12.00

Mixture of yellow lentils. Served with rice.

Paneer Makhani

12.00

Cubes of homemade cheese cooked in mild tomato and creamy gravy. Served with rice.

Mattar Paneer

12.00

A combination of green peas and cubes of homemade cheese in a thick and rich sauce. Served with rice.

Sarson Ka Saag

12.00

Mustard greens cooked with onions, ginger, herbs and spices. Recommended with corn bread. Served with rice.

Vegetable Makhani

12.00

A medley of fresh vegetables cooked in creamy tomato sauce with herbs and spices. Served with rice.

Bhindi Masala

12.00

Stir fried okra, onions and tomatoes with fresh herbs and spices. Served with rice.

Hyderabad Bhagare Baingan

12.00

Whole baby eggplants stuffed with spices and simmered in coconut milk. Served with rice.

Aloo Gobi

12.00

Fresh cauliflower and potatoes cooked with onions, ginger and tomato in herbs and spices. Served with rice.

Dal Swagat

12.00

Mixture of whole black lentil and kidney beans slowly cooked with ginger, garlic and tomatoes. Served with rice.

Potato Eggplant

12.00

Fresh eggplant and potatoes cooked with onions, ginger, and tomato in herbs and spices.

Basmati Rice and Biryanis

Biryani

Traditional preparation of Basmati rice cooked with saffron, onions, ginger, garlic, herbs and spices.

Green Peas and Mushrooms

7.00

Chicken

14.00

Shrimp

16.00

Lemon Rice: Lemon Flavored

6.00

Vegetables

12.00

Lamb

15.00

Bread

Nan

3.00

White flour soft bread with or without rosemary.

Minced Chicken Kulcha

4.00

Stuffed with minced chicken.

Maki Ki Roti

4.00

Corn bread, specialty of Northern India.

Cheese and Spinach Nan

4.50

Stuffed with cheddar cheese and spinach.

Garlic Naan

4.00

Aloo Parantha

4.00

Whole wheat bread stuffed with spiced potatoes.

Roti

3.00

Whole wheat bread.

Parantha

3.50

Whole wheat bread.

Peshawri Nan

4.00

Stuffed with almonds, cashew, cranberry and raisins.

Poori

4.00

Whole wheat fried bread puffed like a balloon. Recommended with chickpeas curry.

Onion Kulcha

4.00

Sides

Raita

3.00

Whipped homemade yogurt with spices, herbs, tomatoes and cucumber.

Indian Pickles

2.00

Mango Chutney

2.00

Sweet and tangy.

Papad

2.00

Two pieces. Crispy lentil wafers.

Homemade Desserts

Rasmalai

5.00

Spongy homemade cheese patties simmered in milk flavored with cardamom and rose water.

Kulfi

5.00

Traditional Indian ice cream made with mango or pistachio.

Gulab Jamun

5.00

Soft brown balls of homemade cheese and evaporated milk simmered in syrup flavored with rose water.

Kheer

5.00

Homemade rice pudding.

Beverages

Lassi

4.00

Refreshing homemade yogurt drink.

Bottled Water

2.00

Can Soda

1.50

Sparkling Water

4.00

Remarque : nous vous conseillons de toujours vérifier les prix et la disponibilité des articles du menu auprès de l'établissement en question. SinglePlatform ne peut être tenu responsable en cas de changement de menu ou de tarif, et les informations sont exactes au moment de leur publication. La publication d'un menu ne signifie pas que SinglePlatform est lié à l'établissement listé que ce soit par une relation d'affiliation, de recommandation ou de sponsor.

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