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Table 10 by Emeril Lagasse

Table 10 by Emeril Lagasse

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Restaurant de cuisine américaine moderne, Restaurant cajun et créole et Restaurant de fruits de mer$$$$
Las Vegas
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  • Carly K.
    Carly KeenanDécembre 31, 2012
    Come for Happy Hour! $4 beer and $5 wine. Nice big bar.. good TVs. Can't beat it. If you stay for dinner, ask to sit at the kitchen bar so you can watch the chefs work their magic on the grills!
  • Michael F.
    Michael FoehseOctobre 25, 2012
    Wow! Emeril! Bam! I absolutely loved the rib-eye. Get the lobster Mac n Cheese on the side-- it changed my life, and will change yours too. Amazing food at a decent value. Kudos Emeril!
  • Rob R.
    Rob RademacherNovembre 8, 2012
    Clearly the nicest ribeye steak I have ever had. Their broiler chef is outstanding as the ribeye was done to perfection! Skip the table and sit at the counter to watch your steak broiled.
  • Jesse G.Icône de cœur sur l'image de l'utilisateur
    Jesse GuilloryAoût 26, 2014
    4 courses for 45 dollars has to be one of the better deals on the strip. Of the celeb chefs represented here emeril's places always seem to be the most reliably excellent
  • HoverHere
    HoverHereMai 16, 2012
    Spinach salad for lunch comes with huge roasted garlic head! Be sure to scoop out the delicious pieces of garlic and enjoy them. Wonderful spread with butter on the warm rolls!
  • Robert M.Icône de cœur sur l'image de l'utilisateur
    Robert MillerSeptembre 14, 2013
    Eat at the food bar. It's very cool watching the staff prepare incredible food. Thee gumbo is great and the steaks are AMAZING!
  • Dr. Daniel A.Icône de cœur sur l'image de l'utilisateur
    Dr. Daniel AseraMars 27, 2016
    Excellent service and well prepared food. Recommend the 4 course meal, a bargain.
  • Daniel S.
    Daniel SandmanNovembre 1, 2011
    The Yellow Canary #2 at Table 10 is a MUST try when in Las Vegas. Not to sweet. A very clean, refreshing and savory cocktail.
  • Paula R.
    Paula RamosDécembre 30, 2014
    Food is awesome and the service is great, but the floor was slippery and I fell when I was leaving.
  • Miguel L.Icône de cœur sur l'image de l'utilisateur
    Miguel LoeraJuillet 6, 2016
    The four course was excelent! The shrimps incredible, and the pasta excelent!!
  • Merz G.
    Merz GJuillet 8, 2011
    Everything is AMAZING! Food, service, everything! Try the lobster spaghetti and the white chocolate malassadas. It is life changing!
  • RG M.Icône de cœur sur l'image de l'utilisateur
    RG MichelMai 30, 2015
    Burn servicio. El Mignon esta muy bueno! El servicio bastante lento; aunque los meseros amables. La comida muy buena aunque no excelente
  • Food Network
    Food NetworkJanvier 18, 2011
    Enjoy Emeril Lagasse's classic Creole cuisine at Table 10, serving sumptuous dishes like Crawfish Muffuletta and Baked Truffle Mac & Cheese.
  • Sibele Moraes O.Icône de cœur sur l'image de l'utilisateur
    Otimo... Super recomendo menu degustação!!!
  • Mary S.
    Mary SayreJanvier 18, 2013
    Service was outstanding! Everyone was served at the same time. Food was perfectly plated & prepared.
  • Food & Wine
    Food & WineJanvier 11, 2012
    Help support Chef Emeril Lagasse’s charity the Emeril Lagasse Foundation through FOOD & WINE’s “Chefs Make Change” program! Click to donate www.foodandwine.com/donate
  • Gustavo H.Icône de cœur sur l'image de l'utilisateur
    Gustavo HosoumeNovembre 23, 2015
    Ótima comida e excelente atendimento. O preço não é tão alto.
  • Stephen S.Icône de cœur sur l'image de l'utilisateur
    Stephen SmytheMars 8, 2015
    Still a stalwart but I miss the more creole focused menu from the early days.
  • Alden C.Icône de cœur sur l'image de l'utilisateur
    Alden CatesJanvier 25, 2016
    Delicious food, delicious heirloom tomato salad.
  • Mike D.
    Mike DudasOctobre 21, 2012
    Make sure to have the warm buns with butter while waiting for your food.
  • Jorge R.Icône de cœur sur l'image de l'utilisateur
    Jorge ReveloMars 3, 2016
    Bacon appetizer is wonderful
  • mark c.
    mark chellisFévrier 11, 2011
    Corn chowder awesome-pancetta wrapped shrimp too! Wait staff great- Asian "Napolianic" Host= AssHole'
  • Rachel M.
    Rachel MercerFévrier 18, 2013
    I was quite excited for this restaurant (I'd heard great things) but when I went to sit at the bar and just got terrible and rude service. Go for a meal but not the bar.
  • Abdullah A.Icône de cœur sur l'image de l'utilisateur
    Abdullah AlMuhaidibAvril 23, 2016
    Every things is amazing
  • Marinna D.
    Marinna DudasOctobre 21, 2012
    Order the brussel sprouts!
  • Ricky S.Icône de cœur sur l'image de l'utilisateur
    Ricky SherrillAvril 16, 2015
    Just go .... Good for lunch or dinner.
  • Sibele Moraes O.Icône de cœur sur l'image de l'utilisateur
    Perfeito!!
  • Bryan W.
    Bryan WilliamsMars 19, 2013
    A visité ce lieu plus de 10 fois
    Try the oysters w/ cucumber mignonette
  • Zog M.
    Zog ManduDécembre 26, 2013
    Try the rolls
  • Tatiane D.
    Wonderful food and sangria too.
  • John P.
    John PestkaMars 19, 2010
    Lobster mac is delicious (and very heavy for a side). Great cocktail list.
  • Lovie C.
    Lovie CarnesSeptembre 2, 2014
    Gumbo, BBQ shrimp, steak
  • Kimberlee W.
    Kimberlee WrightDécembre 14, 2012
    The gumbo is out of this world!!!
  • Leslie S.
    Leslie SeidelSeptembre 25, 2011
    One of the top 5 meals of my life!! Sea scallops.
  • David R.
    David ReynoldsMai 1, 2013
    Stuffed Bass is very good.
  • Bryan W.
    Bryan WilliamsFévrier 13, 2012
    A visité ce lieu plus de 10 fois
    Get the Bone Marrow! It's like butter but better.
  • Karen J.
    Karen JohnsonJuillet 31, 2012
    Pork cheeks were great!!
  • Andrij T.Icône de cœur sur l'image de l'utilisateur
    Andrij TrushSeptembre 25, 2013
    Got the sangria fruit special
  • Steve M.
    Steve McDanielOctobre 10, 2012
    Try the Short Ribs in Potato Foam
  • Patty B.
    Patty BurnettJuillet 20, 2012
    Mushroom soup, delicious.
  • Mark S.
    Mark SchonbachNovembre 22, 2011
    two words: candied bacon
  • Uwe S.
    Uwe SJuin 20, 2012
    ... a very enjoyable meal ,,,,
  • Matt S.
    Matt StoberJanvier 8, 2013
    Try the bacon!
  • Marty W.
    Marty WetherallJanvier 10, 2010
    The lamb shank is shank-tastic. Nicely done Emeril. En savoir plus
  • Ken M.
    Ken MatherDécembre 6, 2011
    Happy hour 3-6
  • SPQR
    SPQRNovembre 20, 2014
    decent, but not great... Not what I would expect from Emeril.
  • Larson S.
    Larson StarsDécembre 31, 2014
    I ate here but was NOT impressed
  • Matthew H.Icône de cœur sur l'image de l'utilisateur
    Matthew HarrisAoût 29, 2014
    Very slow service. Bland truffle Mac. Don't bother
  • Dfw D.Icône de cœur sur l'image de l'utilisateur
    Dfw DeanDécembre 2, 2015
    Food is very average.
  • Michael K.
    Michael KarcherOctobre 21, 2012
    Not the best food I have had ! Go elsewhere.
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