- groupe
- paneer
- vegetables
- chefs
- Pinot Noir
- (1 more)
- Populaires
- Actifs récemment
- gautam singhOctobre 28, 2013I use to like this place quite a bit but the quality of food has not been that great for awhile. I hope they can go back to their glory days of being the best Indian restaurant in the area.
- JodyMai 18, 2013Best appetizer: Aloo Chat Papri. And for dinner, we love the Fish Tikka and Baingan Bharta.
- Annika MergnerMars 6, 2011We always order the Lamb Pasanda, the Chicken Makhani and some garlic Naan bread. Delicious with a glass of Marc West Pinot Noir!
- Ebrahim BandookwalaAoût 10, 2014The food in the buffet was a bit too salty!! Good vegetarian options . But I'd stay away from the meat mains ( the chicken curry looked like it'd been over cooked & unappealing ! )
- Neil ShahMai 30, 2010