- Populaires
- Actifs récemment
- SFistMai 5, 2015There's a small outdoor area with a ping pong table and picnic benches that's a winner with locals. It's a good place to hang out, and there's lots of bar food, like a huge mac and cheese burger. En savoir plus
- SFistJuillet 22, 2016The Outer Richmond's Tee Off has a small outdoor area with a ping pong table and colorful picnic benches that is a winner with locals. It's a good place to hang out, and there's lots of bar food. En savoir plus
- SFGateMai 6, 2015This Outer Richmond dive bar, located kitty-corner to Lincoln Park Golf Course, serves great mac & cheese. Chef Paul Groarke blends ziti with pancetta and four cheeses. En savoir plus
- Food NetworkAoût 4, 2014The signature dish is mac & cheese. Tee Off Bar & Grill's version is studded with crispy sauteed pancetta and crowded with cheeses, including cheddar, Monterey, Asiago, fontina, Parmesan & provolone. En savoir plus
- Legit good food and a very neighborhood vibe. Wish I was in the neighborhood more often!
- Had the blood sausage for the first time and they were delicious. If you dig liver or other organ meats get down with the blood sausage.
- Amy BAoût 17, 2015Eat here! Food is a nice addition. Crab cakes are not only excellent they are a meal in themselves.
- Joanna MAvril 3, 2013The steak in the skirt steak sandwich was cooked perfectly, and I could not stop eating their fries even though I was already stuffed.
- Lizzy AAoût 6, 2012Mac and cheese was very good with LOTS of cheese! It's pretty heavy and very filling. The pulled pork sandwich was ok. The pulled pork was VERY tasty but too much bread (I just ate the meat).
- Lizzy AAoût 6, 2012Little hole in the wall dice bar. Good beer and good food considering its a small bar. Macaroni and cheese was good but a little too much cheese. Pulled pork sandwich was a little too dry.
- Navin WongAvril 20, 2013Rick and Abby are the best bartenders!! They're friendly and sociable... Drop by and say Hi!!
- get the bada bing special, mild sauasage pattie burger...and the beer battered mushrooms, big chunks of portabella mushrooms
- $2.00 mystery shot need I say more and a very nice selection of draft beer from breweries
- SFGate ManagerJuillet 16, 2012Order the pork chop — with Poppy Jasper ale — and be prepared for jaws to drop.
- bakeral1Mars 16, 2010They have some pretty unique burgers.... ostrich, buffalo, kangaroo (Yes! Kangaroo!)and their specials sounds pretty sweet for a bar.
- Terri HodgesAoût 7, 2010Get the Mac and Cheese, it's incredible. Dinning is very casual menu is first class
- Kayo S.Juin 8, 2012Surprisingly decent food, though it takes a long time for said food to arrive. Friendly staff.
- SpikeFévrier 11, 2013San Francisco's ultimate dive bar. Greasy food, cheap drinks, dirty atmosphere and ping pong.
- Andrew HarbourAoût 31, 2010Abby is the best server ever... And the beer-battered mushrooms are AMAZING!!!
- Charlsie WalfishJuin 11, 2012Gross, bugs everywhere. We sat there for 15 min and no one helped us. When we tried to go to the bar to ask them to take our order they ignored us. Go next door to the thai place it was amazing
- Conor DoneganJuin 2, 2014I really want to like this place and love that they embrace the dive bar thing. But here's the thing - it's dirty. It smells dirty and there are always flys swarming inside. No thanks.
- Ray FongJuillet 14, 2010Grilled Double Cut Pork Chop: The basis for which a restaurant should be judged!!
- Ana LytleFévrier 10, 2014This place is DELISH, just don't go here starving because service can be a little slow.
- David LenihanMars 12, 2010Get the Mac & Cheese and the Pork Chop...unbelievably good! En savoir plus
- Michael ScherotterDécembre 7, 2009Good Burger - wanted to order the pulled pork but they were out of it. Darn!