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Terroir

Bar à vins$$$$

Tribeca, New York

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Terroir

8.9^/10

545

publication d'évaluations

L'un(e) des 10 meilleur(e)s Bars à vins à New York
Les experts de Serious Eats et The Corcoran Group recommandent cet endroit

137 Conseils et avis

Filtre :

groupe
convient aux couples
animé
branché
convient aux célibataires
décontracté
intime
convient pour les grandes occasions
authentique
bon rapport qualité-prix
convient pour une fin de soirée
convient pour un repas rapide
risotto balls
finger lakes
sandwiches
bruschetta
meatballs
bone marrow
deviled eggs
salads
(15 more)

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Megan MAvril 14, 2017
Great selection of HH wines, surprisingly delicious oysters!
Constance ChamberlainSeptembre 19, 2010
Great place for a glass of Riesling! Unfortunately the summer of Riesling ends this week, but they always have a great selection (try something Austrian!)
ClaudiaAvril 26, 2018
Fantastic wine selection. Great service and very New York’esque.
Kate GoldJanvier 5, 2011
Larger than its East Village sister, Terroir Tribeca has the same high quality food and wine. The veal ricotta meatballs are a must.
Pete RomanoNovembre 2, 2018
Great service, atmosphere is loud but fun. Great eighties music.
Will HarahanMars 20, 2022
Pricy wines 🍇 but the staff is knowledgable and friendly.
amNewYorkOctobre 10, 2011
There might be no wine bar more radical than Terroir. This bustling spot aims to unsettle long-held wine biases: out with the Pinot and in with the Riesling.
Jenna NorthAoût 23, 2011
I really cannot say enough about this wine bar. Fantastic menu - both food and wine. This is a must.
AstoriawinedivaFévrier 4, 2011
Fab little wine bar in Tribeca. Excellent service, amazing charcuterie & cheeses. and the Gotham Project Riesling on tap rocks!
amNewYorkNovembre 7, 2012
Don't expect Yellowtail or any other lollipops on the wine lists. Instead, you'll find a curated book of often overlooked grapes and regions.
Kiira LeessJuin 13, 2010
A visité ce lieu plus de 10 fois
Finger Lakes Riesling on tap, smoked chickpea and calamari salad, duck ham and taleggio panini, lardo bruschetta, and risotto balls BAM. Unfreakingbelievably perfect.
Anne Mai BertelsenMai 25, 2012
A visité ce lieu plus de 5 fois
Oh and ask for Will if you're sitting at the bar. Super nice and knows his stuff!
nymagJuillet 12, 2010
Is 2010 the year of the meatball? We picked our 9 favorites in the new Cheap Eats issue, including Marco Canora's veal-ricotta balls which he serves on a toasted baguette here. En savoir plus
Lauren ArrigoMai 6, 2011
Try the bone marrow bruschetta, it is amazing! Will is super knowledgable and helpful with wine selections!
Anne Mai BertelsenMai 25, 2012
A visité ce lieu plus de 5 fois
Order your food then ask staff for wine pairings. You won't be sorry;they know their stuff
Raelinn DotyAoût 27, 2013
A visité ce lieu plus de 5 fois
Go for happy hour. Thank me later. Big love for this place!
Lin daNovembre 12, 2016
Excellent wine selection and knowledgeable wine staff
SaBean AJuillet 4, 2012
The beet gorgonzola risotto is AMAZING. And I don't even like beets. Do it.
Michael ScottFévrier 25, 2011
Great, great wine selection from around the world (including North Fork, Long Island)...food was great too.
Gauri BhatiaMars 30, 2013
Good, but the East Village one is better. Bring the raspberry Cider to the Tribeca location, please :)
EatocracyJuin 7, 2010
Three words: Riesling on tap. It may be touted as a wine bar, but the food is killer. Chicken liver and lardo bruschette are life-changers. En savoir plus
SaraDISH SaraDISH.comOctobre 2, 2011
A visité ce lieu plus de 5 fois
Highly recommend the Pork Terrine and Prosciutto & Clothbound Cheddar and Colston Bassett Stilton
Barry FlemingJuillet 14, 2017
had a terrible (food) experience. Service and wine was great though. Stick to the wine - skip the food, except maybe the cheese and charcuterie. Skip anything cooked.
Melissa RogersJanvier 31, 2016
Order the meatballs. You won't regret it.
Anne Mai BertelsenFévrier 12, 2013
A visité ce lieu plus de 5 fois
If ordering a salad, ask them to put dressing on side unless you like your greens drenched
BoozeMenusJanvier 12, 2012
We’re constantly impressed by their ever-changing menu which offers wines by the glass for just $6 (regularly $8-10/glass) and sherry by the glass for free. En savoir plus
Kent YuenDécembre 8, 2012
Ask for Darryl. He'll let you know what wine to have with your food
Jesse RoehrichAvril 30, 2010
A visité ce lieu plus de 10 fois
The lamb is really amazing and so is the Lebanese red wine. Go for happy hour when glasses of wine are just $6.
Abby ThomasMai 20, 2010
A visité ce lieu plus de 10 fois
New fav spot. Incredible wine selection. For food, don't skip the bone marrow bruschetta and the oxtail risotto balls.
Wei VaynMai 30, 2015
Try the Apple Cider Donuts (via @Foodspotting)
Brandon CobbOctobre 26, 2014
Duck prosciutto sandwich is the best.
SamanthaOctobre 31, 2013
The prosciutto and harbison cheese are delish!
Phoenix 💥💥💥Septembre 26, 2014
Very extensive wine list and knowledgeable staff!
BrianSeptembre 7, 2010
Date #23, Galen: A lil' expensive, but we came after happy hour. It was worth the cost, though—didn't think I liked Riesling until I tried theirs.
Ayesha AhmadAoût 7, 2014
Their meat ball sandwich is to die for.
Loretta OkoyeNovembre 18, 2016
Happy hour every day 4-6 and 11-close
Carley BainAoût 30, 2013
Try the duck frisée! Great food
gardeniaMars 22, 2011
A visité ce lieu plus de 50 fois
Happy hour starts at 3pm. And the pear pecorino salad is delicious.
Kristina ParkAoût 18, 2015
Yoshi fried chicken and happy hour wines 😊
Pierce ForsytheMars 16, 2014
A visité ce lieu plus de 5 fois
Great food wine and staff!
Camilla CAoût 18, 2014
Meatball Sunday seems like a great deal... Too bad i found out about it after I ordered.
Lorena SanderJuillet 25, 2013
Wonderful wine tasting classes! Prebook on their website.
Lynn DuketteNovembre 19, 2010
Amazing beet balls, meatball sandwich and sage n lamb and farro salad!
russ marshalekDécembre 3, 2011
The apple cider donut is a MUST. Best thing ever.
Wei VaynMai 30, 2015
Try the Assorted Cheeses (via @Foodspotting)
Wei VaynMai 19, 2015
Try the Assorted Meats (via @Foodspotting)
Maritza SpitlerMars 7, 2017
Favorite date spot.
Wendy QiuJanvier 26, 2015
Love the wine menu .. food sucks
Lauren SloanJuin 19, 2015
Burrata and Riesling trio ftw
Aileen TseJanvier 5, 2013
chef canora is a magician with veal meatballs

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