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Terzo Piano
Restaurant italien$$$$
Grant Park, Chicago
Les experts de Michelin Travel & Lifestyle et Crain's Chicago Business recommandent cet endroit
51 Conseils et avisFiltre :
- convient pour les réunions d'affaires
- scenic views
- modern wing
- tony mantuano
- millennium park
- (15 more)
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- Actifs récemment
ISC ChicagoJuin 4, 2017Smoky Cioppino (mussels, clams, shrimp, sea bass, scallops, tomatoes, crispy fennel): an unusual take on the San Francisco dish
PureWowMai 30, 2017Chef Tony Mantuano runs the kitchen at this aerie of a restaurant. Located at the top of the Art Institute’s Modern Wing, it affords stark views of Michigan Avenue and Millennium Park. En savoir plus
- ISC ChicagoAvril 30, 2017Modern, sleek, airy, minimalist space. They got the acoustics right! Excellent for brunch before visiting The Art Institute.
Alicia KosasihNovembre 25, 2012Loving the interior design of this restaurant. So spacious, minimalist and modern. Food was simple and pretty straightforward. Get the flatbread margherita; loved the tomato base & touch of basil.
OliviaMai 6, 2017The new and improved restaurant is def a must stop. Simple yet sophisticated flavors & great views!
ZomulaAvril 2, 2017very good pasta, exellent bread, great views, nice staff, great place to have luch during museum visit
The best restaurant in the Art Institute. Great view. The fish is always a tasty & beautifully presented choice. Soups are usually very good as well.
Serious EatsMai 21, 2013Tony Mantuano's restaurant in the Art Institute is a big step above the usual museum food. Plus, the views of Millennium Park are stunning.
Allison KaminskiJanvier 8, 2016Scenic views from this awesome restaurant. Menu changes a lot so ask for recommendations from the server. You can't go wrong!- ISC ChicagoJuin 4, 2017Spaghetti Neri (tuna crudo, roasted red pepper cream, bottarga, green onions): yeah, it's good
- Paul DeOrdMai 2, 2013Trees & shrubs blooming - best springtime non high-rise view you can have for moderately high price of a good quality meal in Chitown; worth it!!
Michelin Travel & LifestyleAoût 16, 2011This cheese cave in the Modern Wing keeps a bounty of artisanal cheeses at the perfect temp & humidity. After, head to the patio overlooking Millennium Park & the skyline. -- Green Guide Editor
Time Out ChicagoMars 28, 2012Eschew lackluster mains for flatbreads (topped with creamy burrata and seasonal ingredients like scapes) and heaping salads (like pea shoots and crisped prosciutto). En savoir plus
Chicago TribuneJuin 22, 2015The Italian restaurant on the third floor of the Art Institute's Modern Wing offers pretty views and prettier food. En savoir plus- The shrimp cake is excellent, and even better if you add the lobster hollandaise.
Mary Jo TheMommers.comAoût 5, 2013Attended a Private Party at the Terzo Piano and the food was amazing! And the drinks were superb!
Casi GerberAvril 16, 2014In the Art Institute’s Modern Wing with a one of the best views of the Chicago skyline.
Elizabeth TowleMars 11, 2011Fulfill your dream of becoming one of the "ladies who lunch" at this upscale Chef Tony Mantuano restaurant in the Modern Wing of the Art Institute. Discuss the weather over a crisp glass of Sancerre.
CBS LocalNovembre 1, 2011Appreciate some art - and then appreciate roasted perch, mussels, clams and bay scallops in tomato broth. - CBS Chicago En savoir plus
Katerina KouriatiAoût 18, 2014Big dissapointment. Ordered a salad and it was only washed greens with 3 pieces of watermelon and two crumbs of cheese. No lime vinegraitte sauce or any other touch that would justify 17$.
Liz HomsyFévrier 11, 2013They had the best restaurant week offerings of all the places I tried! A truly wonderful place!
Crain's Chicago BusinessMai 10, 2010You've never had fried perch like this: light and crispy, served with fried lemon slices, fried green beans and aioli flecked with kalamata olives and capers En savoir plus
Juicy CoutureOctobre 22, 2010Thursday night’s are a must for the chef’s ever-changing prix-fixe menu. Savor whatever cheese plate is on tap.
Samantha KatzJuillet 5, 2012Get the veggie burger - worth every single one of the 17 dollars it will cost you.
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Foursquare © 2024 Conçu avec soin à New York, Chicago, Seattle et Los Angeles
Located in the Modern Wing of the Art Institute of Chicago, Terzo Piano is a must-stop for lunch and Thursday dinner. The food is all fresh, local, organic and sustainable. Outside you can dine al fresco on the covered piazza, while enjoying spectacular views of Millennium Park and Michigan Avenue.
Fermé jusqu'à 10:30 demain (Plus d'informations)
- lun.–mer., ven.–sam.
- 11:00–15:00
- jeu.
- 11:00–20:00
- dim.
- 10:30–15:00
(312) 443-8650
Caractéristiques
Cartes de crédit
Oui (y compris Discover et Visa)
Wifi
Gratuit
Terrasse
Oui
Nourriture et boisson
Menus
Brunch, Déjeuner
Boissons
Bar Complet, Cocktails
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- 9.1
"Great for dates, great food. Can recommend the buffalo mozzarella for a starter."
Rami Ismail - 9.0
"Fried olives, meatballs, the best Caesar salad and fresh pasta!"
FLAfamilyguru - 7.2
"Cute patio as everyone says, definitely sit outside while the weather's nice. The BYOB aspect is great for keeping the bill low. I had the linguine alla Pescatora and it was delicious!"
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