The Basque Bakery

"Homemade pigs in a blanket. Not on the menu. But you can make your own. Try it. It will change your life."

Matthew Danzig

"Très bon endroit pour bruncher dans le quartier financier. J'ai adoré la bruschetta aux champignons et en à-côté le porc effiloché, le mocha au Nutella à eu ma faveur en boisson."

Fabien D

"The Challah french toast here rocks! It's thick, sweet, and full of that buttery syrupy joy we all love. Cheap prices too, just remember it's cash only."

New York Habitat