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The Butcher The Baker

The Butcher The Baker

Restaurant
Downtown Marietta, Marietta
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7.8/10
51
publication d'évaluations
Icône conseils et avis19 Conseils et avis
Filtre :
  • groupe
  • service notable
  • service de qualité
  • personnel accueillant
  • chaleureux
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  • Melinda T.
    Melinda TharpeDécembre 19, 2013
    Delish chicken pâté and house made bread!
  • AJC
    AJCAoût 1, 2014
    When you get a fresh batch of the dinner rolls, you’ll wonder why you don’t get this kind of bread more often. The perfect mix of yeast, sweetness, puff and steam. En savoir plus
  • Alex G.Icône de cœur sur l'image de l'utilisateur
    Alex GrismerOctobre 1, 2018
    Got three appetizers (goat, three cheeses and a salad) and a few drinks and really enjoyed everything! Excellent staff!
  • Katie H.
    Katie HarrellJuin 9, 2013
    Wonderful new addition to Marietta Square, farm to table expertly prepared food and hand crafted cocktails. Try Sweetbreads appetizer and Pork Loin in particular, excellent!
  • Bas D.
    Bas De VuystMai 25, 2013
    Try the Spring Mountain Chicken! It's fresh, light, and very filling! Also, couple it with a Red Hare Long Day Lager for a lovely complementary taste! Best after a long, long day!
  • AJC
    AJCOctobre 6, 2014
    Try the dinner rolls - the perfect mix of yeast, sweetness, puff and steam. En savoir plus
  • Occupy My Family ATL
    Occupy My Family ATLSeptembre 4, 2013
    The Butcher The Baker is participating in Cobb County Restaurant Week September 7-14, 2013. Across Cobb County, menus will be offered for $15, $25 or $35. Details: http://wp.me/p1t9ft-dy6
  • Jennifer B.Icône de cœur sur l'image de l'utilisateur
    Jennifer BonerMars 19, 2018
    Delicious cocktails. Get the duck plate. On the pricier side but so worth a splurge!
  • AJC
    AJCAoût 15, 2013
    I best liked our entrees. This oil-crisped piece of fish paired nicely with its bed of celery- and carrot-studded farro. En savoir plus
  • Kellee
    KelleeMars 30, 2013
    The food is fabulous! I think they cure their own bacon, it's sooo good!
  • Trin B.Icône de cœur sur l'image de l'utilisateur
    Trin BarronMai 11, 2019
    Farm to table, dessert, cheese plate, pasta
  • Michael W.
    Michael WhiteheadAoût 24, 2013
    Over-rated, but a very generous pour on my crown on the rocks.
  • Clarissa B.
    Clarissa BradstockJuin 12, 2013
    Awesome place. A must if you are in Marietta
  • Yvonne S.
    Yvonne ShepherdNovembre 10, 2013
    made reservations & they screwed them up! They said if we had a confirmation, they could seat us anyway. So...if they could seat us with a confirmation, why not take our word for it?
  • Daphne .Icône de cœur sur l'image de l'utilisateur
    Delicious farm to table menu
  • Justin P.
    Justin PowellMai 29, 2013
    Try the red hare IPA on draft
  • Michelle S.Icône de cœur sur l'image de l'utilisateur
    Michelle SJuin 5, 2014
    Eh..not worth the prices. Food was average and small portions. Expected better with the farm to table theme.
  • Amelia K.
    Amelia KAvril 20, 2013
    Sooo delicious drinks-dessert!
  • Mark C.
    Mark CummingsDécembre 7, 2015
    Stay away from this place. Terrible Service, Small Portions, Mediocre Food.
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