Early in 2007, Greene House unveiled a new exhibition kitchen so passersby at Kierland Commons could watch the staff whip up the day's pastries and fresh pastas. En savoir plus
The kale salad with roasted corn and pistachios, grapefruit and Amish cheese was so good I wanted the recipe immediately. If you order anything, order this.
One of the best dinners I've had in awhile. Ordered crispy chicken. Cream corn reminded me of my granny's fresh cream corn. Warm Brie was delish. Also make perfect Washington Apple Martini!