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The Iron Bridge

The Iron Bridge

(Fermé)
Bar à vins et Restaurant américain$$$$
Warrenton
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The Iron Bridge
Photos66 Photos
MenuMenu
Dinner Menu 4Late Night Menu 1Brunch Menu 5Eight Dollar Lunch Menu 1Lunch Menu 4Wine By the Glass 16
Charcuterie & Cheeses and More
Local Charcuterie
18.00
Chef's selection of local cured meats
Salmon Gravlax
12.00
Toasted baguette, caper berries, lemon dill cream cheese
Cheese Board
15.00
Chef's selection of local artisan cheeses
Appetizers
Mushroom Truffle Pizza
14.00
Crispy Fried Calamari
14.00
Citrus zest, pickled ginger, triple sauce
Beer Fondue
14.00
Pretzels, sausage, grapes, red potatoes
Brandied Truffle Lobster Risotto
9.00
W/Toast Points
Buffalo Chicken Pizza
14.00
Baked Brie
9.00
Apples, cranberries, brown sugar, walnuts
Steak Tartare
9.00
W/baguette
Grilled Avocado & Jumbo Lump Blue Crab
14.00
Grilled Endive, saffron sauteed seasonal vegetable & parmesan crisp
Soup & Salad
Soup Du Jour
5.00
Inquire about todays preparation
Ceasar Salad
8.00
House-made dressing, garlic croutons
Ahi Tuna & Shaved Fennel Salad
15.00
Cucumber salad, carrots & cherry reduction
Mixed Field Greens Salad
8.00
Blue cheese, cranberries, basil vinaigrette, spicy nuts
Beet Carpaccio Salad
12.00
Field greens salad, goat cheese, basil vinaigrette
Entrees
Shrimp & Grits
26.00
Bacon, scallions, garlic and a tomato butter sauce
Seafood Bake
28.00
Fresh catch, lobster crust, chef selected sides, scampi sauce
Black Angus Meatloaf
18.00
Whipped potatoes, broccoli, local mushroom demi-glace
Half Roasted Chicken
24.00
Whipped potatoes, sauteed spinach almondine, pan au jus
House-Made Pasta Del Giorno
18.00
Inquire about todays preparation
8 Oz. Hanger Steak
26.00
Truffled fries, house vegetable, mushroom demi
Mussels
16.00
White wine, shallots, butter, garlic served with truffle fries
Pan Seared Salmon
18.00
Bacon cheddar grit cake, shaved brussel sprouts with pancetta, citrus beurre blanc
Fried Chicken & Lobster Mac and Cheese
18.00
Claw & knuckle meat, spinach, orecchiette pasta baked in assorted cheeses
Garden Lasagna
15.00
Squash, zucchini, eggplant, garlic cream sauce
Catch of the Day
Inquire about todays preparation
Duck and Local Sausage Cassoulet
26.00
Seasonal Vegetable & Crostini
Mains
Grilled Hot Dog
Gourmet Hot Dog with chef's choice accoutrements
Fried Pickles
Served with Spicy BBQ Ranch Dipping Sauce
Pork Bbq Sliders
House-Braised Pork Shoulder Pulled BBQ
Ipa Cheese Fondue
Jumbo Soft Pretzels
Tnb Wings
Five or Ten/ Mix & Match. Bone in Chicken Wings with choice of sauce: Buffalo, Thai Chili, BBQ, Parmesan Garlic
Poached Eggs
Served with garlic & herb potatoes
Eggs Benedict
16.00
2 poached eggs, bacon crisp topped with hollandaise sauce
Eggs Florentine
15.00
2 poached eggs, sauteed spinach topped with hollandaise sauce. Bread - English muffin, Brioche bread
Smoked & Poached
16.00
2 poached eggs, smoked salmon topped with hollandaise sauce. Bread - English muffin, Brioche bread
Build Your Own Omelet
Build Your Own Omelet
7.50
Egg white omelet available served with garlic and cheese potatoes. Bread - English muffin, Brioche bread
Appetizers, Soups & Salads
Soup Du Jour
4.00
Inquire about today's preparation
Caesar Salad
8.00
Garlic croutons, sprinkled with parmesan cheese
Salmon Gravlax
12.00
Toasted baguette, caper berries, lemon dill cream cheese
Crispy Fried Calamari
12.00
Habanero sauce, lemon caper sauce, marinara
Field Green Salad
8.00
Blue cheese, cranberries, basil vinaigrette, spicy nuts
Beet Carpaccio Salad
12.00
Mixed green salad, goat cheese, dressed with basil vinaigrette
Baked Brie
9.00
Apples, brown sugar, cranberries, walnuts
Brunch Entrees
Brioche French Toast
15.00
2 eggs, bacon and a berry compote
Quiche Du Jour
16.00
Inquire about today's preparation
Steak and Eggs
21.00
Grilled 5oz. Hanger steak, 2 sunny side up eggs, with a choron sauce
Lunch Entrees
Mussels
14.00
White wine, shallots, garlic, butter served with fries
Black Angus Meatloaf
16.00
Mashed potatoes, broccoli, topped with a mushroom demi-glace
Fried Chicken & Lobster Mac
18.00
Lobster with orecchiette pasta baked in assorted cheeses
Express Lunch Menu
Enjoy each selection for $8
B.L.T.
Bacon, Lettuce, Tomato & Fries
Grilled Chicken Sandwich
Lettuce, Tomato, Mayo, Cheddar Cheese & Fries
Fish N' Chips
Crispy Alaskan Cod & Fries
Sautéed Seasonal Vegetables Over Rice
Chefs Choice W/ Sesame Seed Sauce
Pork Bbq Sandwich
Brioche w/ Jicama Slaw & Fries
Shrimp Po'boy
Served on a Baguette W/ Lettuce Tomato Mayo & Fries
Grilled Ham & Cheese
Black Forest Ham, Cheddar & Fries
Petite Salads & Soup
Mixed Field Greens Salad
8.00
Blue cheese crumbles, cranberries, basil vinaigrette, spicy nuts
Beet Carpaccio Salad
12.00
Mix greens, goat cheese, basil vinaigrette
Soup Du Jour
4.00
Inquire about today's preparation
Caesar Salad
8.00
House-made dressing, garlic croutons
Ahi Tuna and Shaved Fennel Salad
15.00
Carrots and cherry reduction
Appetizers
Grilled Avocado & Jumbo Lump Blue Crab
15.00
Endive & Parmesan Crisp
Crispy Fried Calamari
12.00
Habanero sauce, lemon caper sauce, marinara
Ipa Cheese Fondue
12.00
Jumbo soft pretzels Sausage and Grapes
Shrimp & Grits
15.00
Bacon, scallions, garlic with a tomato butter sauce
Brandied Truffle Lobster Risotto
9.00
W/Toast points
Salmon Gravlax
12.00
Toasted baguette, caper berries, lemon dill cream cheese
Three Cheese Plate
15.00
Artisan cheese with accoutrements
Baked Brie
9.00
Apples, brown sugar, cranberries, walnuts
Charcuterie Plate
18.00
Chefs choice with accouterments
Steak Tartare
9.00
W/baguette
Sandwiches
Sandwiches served with fries & petite salad
Bleu Cheese Infused Angus Burger
16.00
7oz. Angus burger, bacon, Red wine caramelized onions and cheddar
Croque Monsieur
12.00
Ham baked over tribeca challah with provolone swiss cheese mix
The New Bridge Cobb Salad
12.00
Field greens salad, hard-boiled eggs, bacon, irish cheddar, avocado, fingerling potatoes dressed with basil vinaigrette ()
Chicken Club Sandwich
12.00
Chicken breast, bacon & Chedder cheese
Vegetarian Wrap
12.00
Spinach wrap, seasonal vegetables, swiss, horseradish cream
B.L.T.
12.00
Bacon, Lettuce, Tomato, Mayonnaise, Texas Toast
Lunch Entrees
Catch of the Day
See Server for Today's Preparation
Black Angus Meatloaf
17.00
Whipped potatoes, broccoli, mushroom demi-glace
Lobster Mac and Cheese
13.00
Claw and knuckle meat, spinach, orecchiette pasta W/assorted cheeses
House-Made Pasta Del Giorno
16.00
Inquire about todays preparation
Hanger Steak
18.00
Mixed green salad & frites
Pan Seared Salmon
18.00
Bacon cheddar grit cake, shaved brussel sprouts with pancetta, citrus buree blanc
Mussels
14.00
White wine, shallots, garlic, butter served with fries
Quiche Du Jour
16.00
Inquire about today's preparation
Bubbles
Montelliana Prosecco Brut, Veneto, Italy
8.00
The Old Town Bellini
10.00
Charles Bove Sparkling Rose, Loire Valley, France
13.00
White
2014 Pinot Grigio, Cantina Zaccagnini, Abruzzo, Italy
10.00
2013 Riesling, Dr. Berg, Mosel, Germany
9.00
2012 Chardonnay, Brocard Snt Claire, Chablis, France
13.00
2014 Sauvignon Blanc, Fire Road, Marlborough, New Zealand
9.00
2013 Chardonnay, Chalk Hill, Sonoma County, California
12.00
Rose
2014 Rose, Muga, Rioja, Spain
9.00
Red
2013 Pinot Noir, Paraiso, Edna Valley, California
12.00
2010 Nebbiolo, Bricco Magno, Langhe, Italy
10.00
2013 Cabernet Sauvignon, Buehler, Napa Valley, California
15.00
2011 Zinfandel, 1000 Stories, Monterey, California
12.00
2013 Cabernet Franc, Rapp. Cellars, Rappahannock, Virginia
11.00
Wine Flights
California Dreamin'
$15
Chalk Hill Chardonnay
1000 Stories Zinfandel
Paraiso Pinot Noi
Anything But Chardonnay
$15
Montelliana Prosecco
Fire Road Sauvignon Blanc
Cantina Pinot Grigio
Seeing Red
$17
Bricco Magno Nebbiolo
Buehler Cabernet Sauvignon
Rappahannock Cabernet Franc
Beers
Inquire about our seasonal specials!
Hefe Hefeweizen, Widmer Brothers
Vienna Lager, Devil's Backbone
Heavy Seas, Winter Ale
Hard Cider, Bold Rock
Michelob Ultra
Budwieser
Cheeky Monkey, Chaos Mountain Brewing
Eight Point I.P.A, Devil's Backbone
Baltic Porter, Starr Hill
Stella Artois
Bud Light
Cocktails
The Anna
Ketel One
Prosecco
Elderflower
The Bloody Irishman
Jameson
Sprite
Skyy Blood Orange
Fresh Orange
French Martini
Grey Goose
Chambord
Pineapple Juice
Tequila Fizz
Patron Silver
Fresh Orange
Elderflower
Prosecco
Lavender Martini
Grey Goose
Fresh Lavender
Simple Syrup
Peach Mule
Bird Dog Peach
Mint
Ginger Beer
Club Soda
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Remarque : nous vous conseillons de toujours vérifier les prix et la disponibilité des articles du menu auprès de l'établissement en question. SinglePlatform ne peut être tenu responsable en cas de changement de menu ou de tarif, et les informations sont exactes au moment de leur publication. La publication d'un menu ne signifie pas que SinglePlatform est lié à l'établissement listé que ce soit par une relation d'affiliation, de recommandation ou de sponsor.

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Icône de boussole
The Iron Bridge
29 Main St (btwn Culpeper St. & S. 2nd St.)
Warrenton, VA 20186
États-Unis
Obtenir l'itinéraire
Icône d'horloge
Fermé définitivement (Plus d'informations)
  • lun.–mer., dim.
    • 11:00–21:00
  • jeu.–sam.
    • 11:00–22:00
Icône de téléphone
(540) 349-9339
Icône World Wide Web
Icône Twitter
@the_new_bridge
Caractéristiques
Réservations
Oui
Cartes de crédit
Oui (y compris Discover et Visa)
Wifi
Gratuit
Terrasse
Oui
Nourriture et boisson
Menus
Happy hour
Boissons
Vin
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