- groupe
- convient aux couples
- animé
- authentique
- convient pour une fin de soirée
- (15 more)
- Populaires
- Actifs récemment
- Kelly ThompsonJanvier 22, 2015Outside is great in the summer, and fireplaces cozy in the winter. Stick with the steak and you can't go too wrong (especially the bacon-wrapped fillet). Been quite busy lately with long wait times.
- The Prime Rib is amazing!! And a real indulgence of an appetizer is the Baked Garlic Shrimp. They also make about the best Caesar's I have tasted anywhere.
- Jim BaileyMai 27, 2015Enjoyed Tuna Tacos and shrimp cocktail. Good service on the out door patio and good food for lunch.
- Fernando RevecoJuin 17, 2022Excellent food and service. Good quality meat. Rib eye was superb as well as sides. Great for business and large groups.
- Myra MJanvier 14, 2012The flat iron steak was delicious; excellently done as med rare with a delicious sauce. The mini strawberry shortcake and mini s'more were the perfect ending.
- Best service and management. Love this location!
- Brad BornoAvril 30, 2010Red Wine by the Bottle - Try the CAYMUS ZINFANDEL! Smooth, delicate, yet big and tasty. I rate 93/100, amazing wine. Tweet or Fbook me if you like this or need more help!
- Great prime rib. Order the Keg cut for a really filling meal.
- Sarah VioletAoût 31, 2012Had the Japanese tuna "salad" and it was super gross! Had one bite of the tuna and it just didn't taste right. I also wasn't a big fan of the noodles. Service was great tho!
- Tracey AltmanSeptembre 11, 20112nd time at The Keg. 1st time was amazing. This time disappointing. Appetizer (baked shrimp -great); flat iron steak not great. Ordered med rare -- half was med well. Never even asked me if it was ok
- J.S. MillerJuillet 22, 2011The steaks are great. Don't touch the tempura, super greasy! Great service and good drinks.
- Judy BrillhartDécembre 13, 2011I'm American. Love my burgers med rare. This burger is amazing even well done!!!
- Diane MoonchDécembre 15, 2019Some dishes are good some others are extremely salty to the point of being inedible. Asked the waitress to put less salt and she told me everything is pre-made.
- Cory ChapdelaineJuin 25, 2011
- Jeff MageeJuillet 13, 2013Terrible slow service and the food portions were smaller than I was used to for a Keg