The Landing Resort and Spa

The Landing Resort and Spa

Complexe hôtelier
South Lake Tahoe
Enregistrer 
Partager
The Landing Resort and Spa
9.2/10
49
publication d'évaluations
Photos51 Photos
MenuMenu
Breakfast Menu (7-11am) 5Brunch / Lunch Menu (11:30am – 2:30pm) 4Happy Hour Menu (3:30-6:30pm) 3Dinner Menu (5-9pm) 6
Eggs, Toast and Breakfast Potatoes
10.00
Steel Cut Oats
8.00
Brown sugar, fresh berries, pecans
Buttermilk Pancakes
10.00
Fresh berries, Vermont pure maple syrup and whipped butter
Smoked Salmon Bagel
12.00
Dill and lemon cream cheese, capers, and shallots
Eggs Benedict
13.00
Heritage ham, homemade dill and feta biscuits, hollandaise
Jimmy’s Smashed Avocado
12.00
Sliced vine tomato, chili roasted feta, on toast
Fruit Parfait
8.00
Greek yoghurt, homemade granola and berry compote
Spelt Waffles
14.00
Vanilla-mascarpone cream, fresh berries, almonds
Home Made Biscuits and Gravy
10.00
Kids Breakfast​
Cereal
5.00
Short stack
6.00
Fresh berries, Vermont pure maple syrup and whipped butter
‘Little Jimmy’s’
7.00
Bacon, potatoes, 1 egg
Fresh Daily​
Pastry of the Day
4.00
Orange Juice
6.00
Smoothie
6.00
Strawberry, banana
Vegetable Juice of the Day
7.00
Smoothie
7.00
Banana, oat, honey and cinnamon
Sides​
Seasonal Fruit Plate
7.00
Toast
3.00
Breakfast Potatoes
5.00
2 Farm Fresh Eggs
5.00
Breakfast Sausage
5.00
Cherry Wood Smoked Bacon
5.00
Brunch
Eggs and Breakfast Potatoes
10.00
Smoked Salmon Bagel
12.00
Dill and lemon cream cheese, capers, and shallots
Eggs Benedict
12.00
Heritage ham, homemade dill and feta biscuits, hollandaise
Carrot Keftedes "Fritters"
8.00
Carrot tabbouleh, tahini yoghurt
Kataifi Wrapped Feta
10.00
Raisin oregano dressing, Attiki honey
Pulled Pork Taco
9.00
Greek  yoghurt 'crema,' avocado, chili, cilantro, orange
Wood Baked 'Margarita' Pizza
15.00
Greek cheeses, basil, olives
Jimmy's Wood Grilled Caesar Salad
12.00
Shaved kefalotyri, soft boiled egg
Soup of the Day
10.00
Ask your server for today's offering
Spelt Waffles
14.00
Vanilla-mascarpone cream, fresh berries, almonds
Jimmy's Smashed Avocado
12.00
Sliced vine tomato, chili roasted feta, on toast
Steel Cut Oats
8.00
Brown sugar, fresh berries, pecans
Wood Roasted Confit Chicken Wings
9.00
Pumpkin salad, pomegranate glaze
Painted Hills Beef Burger
15.00
Brioche bun, aged white cheddar, heirloom tomato, fries
Wood Baked 'Moussaka' Pizza
17.00
Ground lamb, eggplant, cherry tomatoes
Greek Beer Battered Fish & Chips
16.00
Tarama mayo, ouzo fennel slaw
Artisan Mixed Leaf Salad
7.00
Rose petals, almonds, champagne vinaigrette
Sides​
Seasonal Fruit Plate
7.00
Toast
3.00
Breakfast Potatoes
6.00
2 Farm Fresh Eggs
5.00
Breakfast Sausage
5.00
Cherry Wood Smoked Bacon
5.00
Desserts​
Greek Coffee Cheesecake
9.00
Coffee poached pears, candied walnuts
House made Chocolate Brownie
9.00
Vanilla bean ice cream, chocolate sauce
Duo of Sorbets and Ice Cream
9.00
Seasonal selection
Slow Cooked Lamb Sliders
9.00
Beet tzatziki, Pickle
Carrot Keftedes
4.00
Carrot Tabouli, Tahini Yoghurt
House made Hummus
5.00
Wood Fired Pita
Jimmy's Greek Nachos
5.00
Gigantes, Salsa, Guacamole, Greek Cheese
Grass Fed Beef Burger
12.00
Aged cheddar cheese
Three Cheese Plate
9.00
Flatbread Pizza
6.00
Fig, Feta, Pear
Marinated Greek Olives
4.00
Dolmades
5.00
Stuffed Grape Leaves
Greek Beer Battered Fish & Chips
7.00
Taroma Mayonnaise
Pork Belly Souvlaki
6.00
Eggplant, Green Olive Sauce
Beverages​
Red/White Wine of the Day
8.00
Well Drinks
7.00
Bloody Mary
8.00
Draft Beer
5.00
Martini
10.00
Margarita
8.00
Small Plates Menu​
Meze or small plates to be shared at will, and served at ease. Enjoy as a meal, or as the start to your meal, paired with wines, lagers and spirits.
Experience Five Small Plates $45
Wood Roasted Confit Chicken Wings
9.00
Pomegranate glaze, pumpkin hummus
Soup of the day
Market
Seasonal selection
Kataifi Wrapped Feta
10.00
Raisin oregano dressing, Attiki honey (v)
Wood Grilled Octopus
12.00
Taramasalata, fingerling potatoes, preserved orange
Kalamata Toast
12.00
Pulled lamb, baba ghanoush, pomegranate
Carrot Keftedes
9.00
Carrot tabbouleh, tahini sauce (v)
Roasted Beet and Apple Salad
10.00
Feta curd, hazelnuts (v)
Wood Grilled Halloumi
12.00
Mission fig compote, balsamic reduction, crispy proscuitto
Dungeness Crab
12.00
Soft polenta, shrimp-chile butter, micro basil
Wood Grilled Prawns
12.00
Cauliflower, skordalia, blood orange, mint
Wood Grilled Large and Sharing Plates​
Half Rotisserie Chicken
26.00
Brussels sprout skordalia, fried brussels, bacon and walnut salad
Osso Bucco
50.00
Soft polenta, fennel gremolata, kefalotyri
Pulled Duck Burger
20.00
Celeriac quince slaw, watercress, brioche
Tomato Baklava
20.00
Fennel seed tzatziki, roasted artichoke (v)
Seasonal Fish Fillet
Market
Celeriac skordalia, braised lentils, cranberries, thyme
Sides​
Artisan Mixed Leaf Salad
7.00
Almonds, champagne shallot vinaigrette (v)
Wood Roasted Heirloom Carrots
6.00
Sunflower kernels, carrot top pesto (v)
Organic White Corn Polenta
6.00
Hand Cut Chips
6.00
Oregano & lemon salt (v)
Wood Roasted Brussels Sprouts
6.00
Spiced seeds, Greek goddess
Dessert​
Chocolate Tasting Plate
9.00
Ganache, chantilly, soil, malt ice cream
Greek Coffee Cheesecake
9.00
Coffee poached pears, candied walnuts
Cinnamon Crème Brulee
9.00
Banana Madeleines
Tangerine Ice Cream
9.00
Granita,​ pine scented merinques
Wine and Liquor​
Samos Sweet Muscat
10.00
Delaforce, 20yr Tawny
25.00
Amaro Montenegro, Digestif
15.00
Vin Santo, 1998
20.00
Pedroncelli, Ruby Port
16.00

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The Landing Resort and Spa
4104 Lakeshore Blvd
South Lake Tahoe, CA 96150
États-Unis
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  • lun.–dim.
    • 07:00–10:00
    • 15:30–21:00
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(530) 541-5263
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