- groupe
- convient aux couples
- romantique
- service notable
- service de qualité
- (15 more)
- Populaires
- Actifs récemment
- Elizabeth BursteinJuin 7, 2016Phenomenal. The 4 course tasting menu w wine pairings is great. Sea urchin soup and the wines are superb, especially the first white wine:
- Claude HarrisonJuin 11, 20221 Do engage Max, the sommelier. He has a wealth of wine knowledge to share. 2 Get the John Dory! Oh, that is a filling, flavorful plate with perfect pan done fish, a creamy risotto and morels galore!
- Erwin HosonoMars 10, 2017The service is outstanding. This is not your plain grilled seafood restaurant but rather a highly stylized seafood restaurants. It combines European and Asian influences in a lovely way.
- Merve ASeptembre 18, 2016Tasting menu with 4 dishes was delicious, each dish was small as a bite but it was fulfilling as a whole menu. Service is great. A bit pricy but you get great food and service.
- Claude HarrisonJuin 11, 2022Extensive wine list (Kistler Pinot @ $130? YES!!!) ... Lobster rocks & Grilled octopus are winning Ppetizers, though small ... Worthy of the price sized entrees that make you smile.
- Stefania PomponiDécembre 9, 2012Get the chilled seafood platter, the hamachi shots (3 per order) and the apples and toffee dessert if they have it. Great tea selection and seasonal coffee (peppermint coffee).
- Adrienne LSeptembre 1, 2014The Wild Hawaiian mero with lobster, trumpet mushrooms, bell pepper miso, and bonito is to die for.
- Chris MonteiroAoût 30, 2021Absolutely fantastic. Everything in this place is good. Excellent service. 10/10
- Wouter BlokJanvier 9, 2014The Seppia cuttlefish & risotto was an envy dish for my tablemates. The PB&J desert was delicious as well! Oh yeah, Hamachi!
- Nora ChangAoût 27, 2016Food was delicious. Wine list was good. Was disappointed with desserts. Got churros and the strawberry.
- Travis WMars 14, 2018It is okay to go here and ask for the vegetarian risotto dish. It is delicious, and packed with mushrooms.
- Jeff HJuin 23, 2019It’s expensive but it sure is good. The sea bass was outstanding. Also, oddly enough, they serve cotton candy.
- Mercedes-Ynna J-AAoût 4, 2013Always let them know when you're celebrating something special. The chef & servers take extra effort to ensure a wonderful meal.
- Nora ChangAoût 27, 2016The food was wonderful, but I found the desserts rather unimpressive. We ordered the churros and the strawberry desserts.
- Richard GardnerDécembre 20, 2012Dungeness Crab Salad right now in season is an obvious choice; very good. "Pandora" choc mousse + a nice tawny port is a great pairing
- Diego MellerMai 17, 2015Avoid if you go with a baby. They told me it was fully booked (when there were clearly tables) and didn't let me sit at bar cause "minors are not allowed at the bar", a 7 month old sleeping baby!
- Amy MatsunoMars 17, 2014If I could have the hamachi shots from this restaurant everyday, I would die a happy woman.
- Lars PlougmannFévrier 14, 2013Check your corporate expense policy before ordering, it is easy to get carried away