The Summit

Bar et Salle de concert$$$$

Durango

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The Summit

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Main Menu 3

Main Menu

Appetizers

6 East Coast Oysters On the Half Shell

13.00

Mignonette and cocktail sauce

Roasted Beet Salad

7.00

Goat cheese, scallion, warm bacon vinaigrette

Summit Arugula Caesar Salad

9.00

Parmigiano-reggiano crisp, white anchovies, garlic croutons

Steamed Prince Edward Island Mussels

11.00

White wine and herb broth

Mac and Cheese

14.00

Lobster, chanterelle, bacon, goat cheese

Salad of Mixed Greens

6.00

Grape tomatoes, shallot vinaigrette

Main Courses

Herb Roasted Chicken

18.00

Brown butter spinach, mashed potatoes, natural jus

Angry Trout

24.00

Braised swiss chard, lardons, pine nuts, sauce grenobloise

Braised American Beef Shortribs with Rioja

26.00

Baby carrots, roasted garlic mashed potatoes

Hanger Steak

19.00

Summit fries, red wine shallot sauce

Pan Roasted Halibut

26.00

Potato crusted, creamy leeks, port wine sauce

Desserts

Strawberry Short Cake

Pistachio bavarian, strawberry mint sorbet

Darjeeling Chocolate Parfait

Milk chocolate blackberry ice cream

Chocolate Trio

Chocolate mousse, caramelized gianduja custard, white chocolate lemon ice cream

Selection of Summit Ice Creams

Carrot-ginger, vanilla, chocolate caramel swirl

Dish of Ice Cream Or Sorbet

One flavor for the purist

Pineapple Charlotte

Pink guava passion fruit cream, coconut sauce

Coffee Cardamom Creme Renversee

Hazelnut pound cake, vanilla whipped cream

Profiteroles Choux

Vanilla, pistachio and hazelnut ice cream

Selection of Summit Sorbets

Apple, citrus, banana-brown sugar

Cheese Selections

15.00

Mountain forested goat cheese, goat’s milk, pyrenees, spain taleggio, cow’s milk, milan, italy rouge affiné, cow’s milk, indiana, usa krystal pure cave aged cheddar, cow’s milk, england comté, cow’s milk, jura, france

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