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The White Horse Pub

The White Horse Pub

(Fermé)
Restaurant et Bar$$$$
Sarasota
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The White Horse Pub
Photos65 Photos
MenuMenu
Our Menu 10
Happy Hour: Happy Hour Is 4-7 Pm Includes 50 Cents Off Bottle of Beer and $1 Off Draft Beers, Liquor and Wine. Full Bar Now Available!
Award Winning Chicken Wings (Bone-in Or Bone-Out)
Served with Celery & Carrots, Bleu Cheese or Ranch. Hot, Mild, Medium, Fiery, Garlic Parmesan, Honey Mustard, Chipotle, Curry or Teriyaki
Scotch Egg
8.00
Geiers sausage meat wrapped around a hard boiled egg & flash fryed
Flat Bread Cheese Pizza
8.00
12” Square, Thin & Crispy Cheese & Tomato Sauce or Basil Pesto Meat Toppings : Pepperoni, Bacon, Chorizo, Ham, Sausage, Ground Beef, Chicken Veggie Toppings : Mushrooms, Onions, Peppers, Spinach, Fresh Pineapple, Extra Cheese, Extra Sauce, Fresh Tomatoes, Black Olives
Nibbles & Bits: Truly, Madly, Deeply Delicious Ways to Begin Your Feast!
Mrs. Patmore's Savory Sausage Rolls
8.00
Pulchritudinous, portly, and patriotic. Made with only the very best Geier’s sausage—neatly wrapped in puff pastry.
Black & Tan Onion Rings
7.50
Savor this succulent stack of crispy rings with our tangy, house-made horseradish dipping sauce. Quite brilliant, if we say so ourselves.
Miss Sybbie's Sweet Potato Fries
4.50
Oven-baked with our signature apple butter.
Elizabeth's Royal Wing Combo
18.50
Demand the royal treatment. Two succulent buffalo wings smothered in a bourbon-laced Sriracha glaze, two teriyaki-glazed duck wings, and six spicy chicken wings. Served with celery and carrots your choice of creamy bleu cheese or ranch dressing.
Scepter’d Isle Shrimp & Scallop Cocktail
9.75
Flopping fresh prawns served with our piquant house-made sauce. You'll be thrilled to bits!
The Sir Francis
12.50
Bacon-wrapped pork skewers bathed in bourbon-laced Sriracha glaze. Downright opulent, we dare say.
Lovely Rita's Scotch Egg
8.50
A delectable concoction of rich yolky egg and sausage coated in bread crumbs and infused with celery and sage. Jolly good!
Quentin Crisps
4.00
Some call them ’tater chips; we call them crisps.
Lady Edith's Chicken Wings
(Bone-in or bone-out) Hot or fiery? Mild or medium? Choose from garlic parmesan, bleu cheese, honey mustard, creamy ranch, chipotle, curry or teriyaki sauce. Served with celery and carrots.
Union Jack Flatbread Cheese Pizza (12 Inches)
6.50
Thin n’ crispy crust topped with tomato or (basil pesto +$1.50) Your choice of spicy pepperoni, English sausage, house-cured bacon, chorizo, ham, beef, chicken, and garden-fresh bell peppers, jalapenos, onions, tomatoes, mushrooms and spinach. Oh—and fresh pineapple! (+$2.00 each)
Sexie Sadie's Smoked Fish
9.50
This savory spread is absolutely fab on toasted baguette chips.
Soups & Greens: Salads, Soups—all That Sort of Thing. Quite Fresh. Quite Healthy. Quite Scrumptious.
Cheshire Cat's Chef Salad
12.50
Protein-rich with julienned turkey, ham and bacon, teamed up with vine-ripe tomatoes, Swiss and cheddar cheeses, cucumbers and a hard-boiled egg. Smile!
White Horse Salad
11.00
Our signature mix of farm-fresh seasonal greens, tomatoes, red onions and cucumbers, tossed with bacon, sharp cheddar cheese and croutons. Your taste buds will leap for joy! tomatoes—lovingly drizzled with basil pesto.
White Rabbit's Spinach Salad
11.50
A garden-fresh bowl of baby spinach, crisp cherry tomatoes, cucumber, red onion, apples, craisins, and bleu cheese crumbles. Scrumptious!
Red Queen Salad
19.00
Lose your head over this wild Alaskan salmon and spinach salad, tossed with avocado, red onions, tomatoes and craisins. Wicked good!
Beer Cheese Soup & Beer Bread
7.50
Alice's Capresse Salad
10.00
Please your palate (and imagination) with this flavorful dish of fresh Buffalo mozzarella and sliced tomatoes—lovingly drizzled with basil pesto.
Hail Caesar Salad
10.50
An elegantly classic combo of tender romaine hearts, shaved Parmesan cheese, and crunchy croutons. Worthy of an emperor!
The Jabberwock
12.50
Oranges! Strawberries! Pineapple! Cashews! Cucumbers! Sprinkled atop garden-fresh greens and topped with goat cheese. O frabjous day! Callooh! Callay!
Soup of the Day
7.50
French Onion Soup & Baguette
7.50
Fish & Seafood: Served with Potato and Choice of Vegetable-Buttered Cabbage, Steamed Broccoli, Minted Cucumbers Or Garden Peas. (Sides Already Included On Some Entrees)
Agatha Christie’s Fish & Chips
16.75
Two pieces of light n' crispy, beer-battered North Atlantic cod accompanied with our homemade tartar sauce and fresh lemon. Why are the chips so tasty? That’s the mystery.
The Virginia Woolf
18.50
The freshest wild Alaskan salmon, grilled and served with fresh mozzarella and tomatoes, nicely drizzled with basil pesto. It’s something to howl about.
Shakespeare's Salmon Sandwich
13.75
There's plenty of color and drama in this grilled wild Alaskan salmon served on fresh sourdough with lettuce, tomato and onion. If food be the music of life, eat on. (Pardon our poetic license.)
Spencer’s Shrimp Scampi
18.75
Lemon, garlic and white wine meet hearty shrimp and linguine. Not skimpy, and served with a French baguette. Buon appetito!
Jane Austen Fish Bites
16.75
These crispy, beer-battered (but not ostentatious) North Atlantic cod and wild Alaskan salmon bites are served with house-made tartar sauce and a dash of lemon. Without prejudice, we’re proud to say they’re delish.
The Charles Dickens
13.75
Bite into this beer-battered, Atlantic cod filet sandwich served on crispy deli-white bread with fresh lettuce, onion and tomato. Your great expectations have all come true.
Chaucer’s Blue Mussels
13.75
Moules marinieres, as it’s known on the continent, is quintessential French fare created with spanking fresh mussels, white wine, shallots and fresh parsley. Served in a crock with a crispy baguette.
Mary Shelley's Seafood Fra Diavolo
18.00
A colorful, robust and luscious symphony of fresh, grilled scallops and shrimp over linguini. It’s alive ... with flavor.
Sarnies, Wraps & Sandwiches: Served with Choice of Chips, Crisps Or Veggie.
Hamlet’s Bacon Or Sausage Sarnie
9.50
Bacon or sausage? Ah...that is the question.
The James Joyce
11.95
Shaved prime rib sumptuously bathed in Guinness au jus and served with melted provolone on a fresh on a fresh ciabatta. The Ulysses of giant sandwiches!
The Really Really Big Ben
12.50
Feeling peckish? This super sarnie will take care of that. Feast on roasted breast of chicken, grilled ham-steak, fresh spinach and tomato, Swiss cheese and egg on crispy deli-white bread.
King George Turkey Club Sandwich
14.00
Feast upon this king-sized sandwich stuffed with roasted turkey breast, house-smoked bacon and fresh avocado—and served on fresh deli-white.
Good Day Sunshine Burger
11.50
Power packed with eight ounces of choice ground beef grilled to your liking on a scrumptious pretzel bun. Served with lettuce, tomatoes and onion.
Beefeater Reuben
12.00
A delicious mix of creamy Russian dressing, sauerkraut, melted Swiss cheese and enough corned beef to open up a small deli. (Turkey available upon request.)
The Winston Churchill Prime Pub Steak Sandwich
15.50
With grilled mushrooms and onions. It’s served on a French baguette but it's still very, very British.
Queen Victoria’s Cucumber Sandwich
9.75
It starts with a cool, calm and collected English cucumber. Add lemony dill goat cheese and fresh, leafy spinach and served on fresh-from-the griddle ciabatta. Do carry on.
King Lear’s Pulled Pork
10.50
The best house-smoked pulled pork this side of Gloucester! BBQ or spicy Sriracha on brioche.
Holy Grail Philly
12.50
Your quest is at end! Dig into this opulent Philly cheesesteak of shaved prime rib smothered with melted provolone cheese, grilled peppers, mushrooms and onions on a baguette. (Prime rib may be substituted with chicken or turkey.)
Henry the 8Th Burger
13.50
You'll lose your head over this! Eight ounces of juicy, choice groundbeef, creamy stilton cheese, caramelized onions, house-smoked bacon and tangy mustard aioli served on ciabatta bread or toasted pretzel bun.
Tony Blair’s Breakfast Burrito
9.95
Bacon, eggs, cheese, avocado, onions and peppers folded in a garlicky herb tortilla and served with sour cream and salsa. Who says you can't have breakfast for lunch?
Margaret Thatcher’s Bacon and Chicken Ranch Wrap
10.50
From the Iron Lady’s secret recipe file, this garlic-herb tortilla wrap is sensibly filled with just the right amount of chicken, bacon, tomatoes, lettuce, Swiss cheese and ranch dressing. Cheeky but perfect.
Pub Classics: Served with Potato and Choice of Vegetable-Buttered Cabbage, Steamed Broccoli, Minted Cucumbers Or Garden Peas. (Sides Already Included On Some Entrees.)
Hey Jude's Beef & Guinness Pie
15.50
Envision tender braised beef lavishly bathed in Guinness au jus with caramelized shallots—warm and bubbling in a crock topped with puff pastry. It's the real thing!
Lucy in the Sky Cottage Pie
15.50
Picture yourself dipping your fork into a mouth-watering, savory pie filled with beef, carrots, peas, onions, tomato puree—and topped with creamy mashed potatoes and cheddar cheese.
Oscar Wilde's British Pie Flight
16.50
Hungry? Try four miniature pies: cottage pie, shepherd's pie, chicken, bacon and mushroom pie, and a beef and Guinness pie. Pretty, pretty wild, if we say so ourselves.
Toad in the Hole
15.50
Have 20 minutes to spare? This is worth the wait. Get ready for two Geier’s pork sausages cooked in our Yorkshire pudding batter, garden peas and brown gravy. Ahhh...sweet comfort!
Twiggy's Chicken Tikka Masala
14.50
Juicy chunks of chicken breast marinated in a creamy tomato sauce, seasoned with Indian spices and fresh herbs. Ask for Basmati rice as side. Lean and lovely.
Hyacinth Bucket’s Full English Breakfast
14.50
Only the best people order this upscale breakfast consisting of two eggs sunny-side-up, Geier’s English pork sausage, house-smoked bacon, sautéed tomato and mushrooms, steak fries, baked beans and sour dough toast.
Mr. Carson's Choice Cap Steak
19.50
Eight succulent ounces of choice ribeye cap steak, sliced Portobello mushrooms and onions in a red wine reduction. Nothing fancy—just a hearty British repast that lasts.
Ringo's Chicken, Bacon & Mushroom Pie
14.75
Grilled chicken breast cooked in a creamy béchamel with mushrooms, house-smoked bacon and shallots served up in a crock topped with puff pastry. It does come easy!
Mr. Hyde's Shepherd’s Pie
16.50
This tasty layered casserole is filled with braised New Zealand lamb, carrots, peas, onions, tomato puree, rosemary and thyme and topped with mashed potatoes. Dig in!
Mr. Bean’s Bangers & Mash
14.50
Two saucy Geier's pork sausages, mashed potatoes, baked beans and brown gravy.
Ye Olde Liver & Onions
14.75
Six magnificent ounces of tender seared beef liver topped with sautéed onions and house-smoked bacon. Enjoy it with mashed potatoes, buttered cabbage and brown gravy. Glorious!
The Beatles Pasty Sampler
16.00
The fab four! One individually wrapped beef and Stilton cheese pasty, a chicken, bacon and mushroom pasty, a cheese and onion pasty and a mixed seasonal vegetable pasty. Yeah, yeah, yeah!
Lord Granthom's Prime Pub Steak & Eggs
15.50
This prime shoulder cut, served with two farm-fresh eggs and chips and grilled tomato, is most definitely fit for a Lord. (And a Lady.)
Lady Mary’s Frittata
13.25
For something a bit more elegant, try this tasty frittata made with three fresh eggs, smoked bacon back, banger, peppers, and cheddar. It's served with toast, grilled tomatoes, mushrooms and chips. Quite nice!
Sweet Finish: Desserts So Good You Just Might Want to Eat Them First.
Arabella's Apple Crumble
7.50
Moaning Myrtle's Strawberries and Cream
6.50
The Fat Friar: Double Layer Chocolate Cake
7.50
Pigwidgeon's Surprise Dessert (Close Your Eyes and Taste!)
7.50
The Harry Potter: Bread and Butter Pudding
6.50
Great Aunt Muriel's Bailey’s Irish Cheesecake
6.50
Hedwig's Key Lime Pie
6.50
Lil Sods Menu: Every Tuesday Until the End of September Kids Eat Free! One (1) Kids Meal Per Adult Entree' Ordered. So Bring the Whole Family and Enjoy a Causal Night Out At the White Horse Pub. Children 10 Or Under Can Choose a Meal From Our Lil Sods Menu.
Grilled Cheese & Chips
6.50
Mini Beef & Guiness Pie; Mini Cottage Pie Or Mini Shepherds Pie
8.50
Banger & Mash
9.00
Mini White Horse Salad
6.00
Fish & Chips
9.50
Chicken Strips & Chips
8.00
Egg & Bacon Sarnie with Crisps
7.50
Champagne
Jp Chenet Blanc De Blancs
Elderflower Summer Spritzer
10.00
The light, delicate taste of hand-picked elderflowers perfectly captures the essence of warm summer days and relaxing evenings.
Pomegranate & Elderflower Summer Spritzer
10.00
Exotic pomegranate and fragrant elderflowers come together to create a delicate, subtle yet refreshing long summer drink.
English Strawberry Summer Spritzer
10.00
This delightful blend of succulent strawberries is perfect for summer refreshment.
Champagne Summer Spritzers
10.00
Mimosa’s
9.00
Ginger & Lemongrass Summer Spritzer
10.00
An exotic blend of fragrant lemongrass and piquant ginger.
Apple & Plum Summer Spritzer
10.00
This fruity, full-bodied cordial is bursting with the natural goodness of ripe red plums & orchard-picked Cox’s apples.
Champagne Mimosa
9.00
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Icône de boussole
The White Horse Pub
6240 N Lockwood Ridge Rd (University Parkway)
Sarasota, FL 34243
États-Unis
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Icône d'information
We specialize in delicious home cooked British specialties, such as our acclaimed Fish & Chips, Steak & Guinness Pies and our Home Smoked British Back Bacon, smoked right here on the premises! We have been told our chicken Wings are 'the best in town' and our freshly cooked 12" Flatbread Pizza de...
Icône d'horloge
Fermé définitivement (Plus d'informations)
  • lun.–jeu.
    • 11:00–23:00
  • ven.–sam.
    • 11:00–Minuit
  • dim.
    • 11:00–22:00
Icône de téléphone
(941) 358-1353
Icône World Wide Web
Icône Facebook
whitehorsepubsrq
Caractéristiques
Réservations
Non
Cartes de crédit
Oui (y compris American Express)
Wifi
Oui
Terrasse
Oui
Nourriture et boisson
Menus
Déjeuner, Dîner, Happy hour
Boissons
Bière, Vin
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