14 Photos
Menu
Main Menu 9Dinner 10
Main Menu
Ask about our Daily Specials
Shareables
13
Lightly breaded & deep fried with pinã colada dipping sauce
Spinach and Artichoke Dip
13
A classic blend of spinach & artichokes, served with baked flat bread or tortilla chips
Housemade Fried Mushrooms
13
A generous portion of beer battered mushrooms fried golden brown & ranch dressing
Rings & Cheese Wedges
13
Havarti dill wedges & fried battered onion rings with ranch dressing
Fried Calamari
13
Tender calamari strips dusted with seasoned flour & lightly fried. Served with a side of spicy red sauce
Potato Skins
13
Potato shells filled with bacon, red onions & tomatoes. Topped with cheddar cheese
Baked Cream Cheese
13
Cherry pepper jelly, bacon& herbs served with variety of crackers
Signature Pizzas
timber's thin crust made with belgium style wheat ale beer & topped with our special four cheese blend
Margherita
13
Red sauce, fresh basil & fresh mozzarella, finished with parmesan cheese
Florentine
14
Grilled chicken breast served over a blend of spinach, artichoke & fresh mushrooms. Finished with basil & parmesan cheese
Hercules
14
Prime rib, bacon, pepperoni & red sauce
Bbq Smoke House
14
Grilled chicken breast, red onion & bacon. Served over bbq sauce & smothered with cheddar cheese
Pesto
14
Timber's pesto sauce topped with smoked gouda wild mushrooms & grilled chicken
Large Plates
all entrées served with fresh vegetables & choice of a side
Timber's Prime Rib*
37
Hand carved ribeye, specially seasoned and slow roasted. Served with au jus
Up North Strip Steak*
35
12 oz hand cut choice aged NY strip steak with garlic butter
Oak Barrel
18
Seared pork tenderloin, smothered in timber's bourbon sauce & caramelized onions
Water's Edge Platter
27
Parmesan whitefish, chef dusted shrimp crab & shrimp alfredo pasta
Poplar Chicken
18
Chicken breast stuffed with wild mushrooms, bacon swiss & italina cream sauce
White Pine
18
Breaded chicken breast fille with blend of spinach artichokes swiss cheese & alfredo sauce
Cadillac of Steaks*
40
Tender & juicy 8 oz center cut beef tenderloin with garlic butter
Surf and Turf*
29
8 oz prime flat iron steak & grilled shrimp with garlic butter
Bourbon Salmon
24
Fresh bacon wrapped salmon filet garnished with house bourbon glaze
Fresh Whitefish
24
Lightly floured & sautéed, finished with your choice of parmesan encrusted or cherry almond
Cast Iron
18
Grilled pork tenderloin with pesto, tomato& fresh mozzarella
Tree Hugger
41
16 oz grilled ribeye steak with bacon alfredo sauce
Large Plates - Sides
sub a side for: soup or salad $2, sub onion rings $1
Battered Fries
Housemade Coleslaw Rice
Fresh Vegetables
Baked Potato
Loaded add $1.50
Add Something Extra
Bourbon Sauce
3
Sautéed Mushrooms
2
Chef Dusted Shrimp
7
Grilled Onions
2
Shrimp
6
Salads
add to any salad: grilled chicken $5 | shrimp $6
Caesar
13
Fresh romaine tossed with housemade dressing, garlic croutons & plenty of parmesan cheese
Cherry Almond
13
Fresh mix greens, tomatoes, cucumbers & cheddar cheese with roasted almonds & dried cherries
Wild Mushroom Salad
13
Portabella, shiitake, oyster & button mushrooms sautéed in garlic butter. Served over a bed of mixed greens with parmesan cheese
Pasta
add a cup of soup, house or Caesar salad $4, add grilled chicken $5, sautéed shrimp $6
Pasta Alfredo
15
Fettuccine noodles tossed in a creamy parmesan garlic sauce & sprinkled with parmesan cheese
Chicken Parmesan
17
Lightly breaded chicken breast with marinara sauce & provolone cheese. Served over linguine
Forest Mushroom
15
Sliced wild mushrooms tossed in freshly made pesto sauce & garlic butter over pasta
Shrimp Scampi
17
Sautéed shrimp with a white wine garlic sauce
Burgers
1/2 lb. of fresh Certified Angus Beef® Burgers served with battered fries. Sub fries for soup or salad - $1.50 or onion rings - $1. Burger toppings ($1) - sautéed onions or mushrooms, bleu cheese, Cheddar cheese, swiss cheese, american cheese, provolone cheese, jalapeños, green olives, banana peppers
Chop Saw Burger*
16
Crisp bacon & cheddar cheese
Bayou*
16
Cajun seasoned with bacon, jalapeños, bleu cheese & fried onions
Pioneer*
16
Sautéed wild mushrooms & smoked gouda cheese
Classic Timber Burger*
14
Served with lettuce, tomato, onions & pickle
Handhelds & More
sandwiches are served with a pickle, lettuce, tomato & choice of one side
Chicken Tenders
15
Fresh hand breaded tenders fried golden brown, served with coleslaw & french fries
Coconut Shrimp Dinner
17
Lightly fried, served with piña colada sauce, fresh vegetables & one side
Chainsaw Sandwich
15
Chicken breast, bacon & swiss cheese
Timber's Fish
17
Pacific whitefish lightly breaded & deep fried, choice of one side, served with housemade coleslaw
Lumberjack
16
Shaved ribeye, grilled onions, mushrooms & provolone cheese, served on an onion roll
Dinner
Ask about our daily specials!
Shareables
Coconut Shrimp
11
Lightly breaded & deep fried with piña colada dipping sauce
Fried Calamari
11
Tender calamari strips dusted with seasoned flour & lightly fried. Served with a side of spicy red sauce
Potato Skins
11
Potato shells filled with bacon, red onions & tomatoes. Topped with cheddar cheese
Rings & Wedges
11
Havarti dill wedges & fried battered onion rings with ranch dressing
Spinach & Artichoke Dip
11
A classic blend of spinach & artichokes, served with tortilla chips
Housemade Fried Mushrooms
12
A generous portion of beer battered mushrooms fried golden brown & ranch dressing
Burgers*
1/2 lb. of fresh Certified Angus Beef® burgers served with battered fries. Sub fries for soup or salad $1.50 or onion rings $1. Burger toppings ($1): sautéed onions or mushrooms, bleu cheese, cheddar cheese, swiss cheese, american cheese, provolone cheese, jalapeños, green olives, banana peppers
Chop Saw Burger
15
Crisp bacon & cheddar cheese
Bayou
15
Cajun seasoned with bacon, jalapeños, bleu cheese & fried onions
Pioneer
14
Sautéed wild mushrooms & swiss cheese
Classic Timber Burger
13
Served with lettuce, tomato, onions & pickle
Pasta
add a cup of soup, house or caesar salad $3; add grilled chicken $3; sautéed shrimp $5;
Pasta Alfredo
13
Fettuccine noodles tossed in a creamy parmesan garlic sauce sprinkled with parmesan cheese
Chicken Parmesan
16
Lightly breaded chicken breast with marinara sauce & provolone cheese served over liguine
Forest Mushroom
13
Sliced wild mushrooms tossed in freshly made pesto sauce & garlic butter over pasta
Shrimp Scampi
16
Sauteed shrimp with a white wine garlic sauce
Salads
add grilled chicken $3, sauteed shrimp $5
Caesar
11
Fresh romaine tossed with housemade dressing, garlic croutons & plenty of parmesan cheese
Cherry Almond
11
Fresh mixed greens, tomatoes, cucumbers & cheddar cheese with roasted almonds & dried cherries
Wild Mushroom Salad
11
Portabella, shiitake, oyster & button mushrooms sautéed in garlic butter. Served over a bed of mixed greens with parmesan cheese
Signature Pizzas
Timber's thin crust made with belgium style wheat ale beer & topped with our special four cheese blend. Available after 1:00pm
Margherita
11
Red sauce, tomato, fresh basil & fresh mozzarella, finished with parmesan cheese
Pesto
12
Timber's pesto sauce topped with wild mushrooms, basil, parmesan & grilled chicken
Florentine
12
Grilled chicken breast served over a blend of spinach, artichoke & fresh mushrooms. Finished with basil & parmesan cheese
Bbq Smoke House
12
Grilled chicken, red onion, bacon, bbq sauce & smothered with cheddar cheese
Hercules
14
Prime rib, bacon, pepperoni & red sauce
Large Plates
All entrées served with fresh vegetables & choice of a side. Certified Angus Beef®
Timber's Prime Rib*
Available after 4:00pm. Hand carved ribeye, specially seasoned and slow roasted. Served with au jus
Up North Strip Steak*
12 oz hand cut choice aged ny strip steak & garlic butter
Oak Barrel
16
Seared pork tenderloin, smothered in timber's bourbon sauce & caramelized onions
Fresh Whitefish
22
Lightly floured & sautéed, finished with your choice of parmesan encrusted or cherry almond
Crosscut
16
Breaded chicken with wild mushroom & Swiss
Cadillac of Steaks*
Tender & juicy 8 oz center cut beef tenderloin with garlic butter
Surf and Turf*
8 oz prime flat iron steak & grilled shrimp with garlic butter
Bourbon Salmon
22
Fresh bacon wrapped salmon filet garnished with house bourbon glaze
Water's Edge Platter
24
Parmesan whitefish, chef dusted shrimp, crab & shrimp alfredo pasta with a choice of one side
Add Something Extra
Bourbon Sauce
1.5
Sautéed Mushrooms
1.5
Grilled Onions
1.5
Handhelds & More
sandwiches are served with a pickle, lettuce, tomato & choice of one side
Chicken Tenders
14
Fresh hand breaded tenders fried golden brown. Served with coleslaw & french fries
Coconut Shrimp Dinner
16
Lightly fried, served with piña colada sauce, fresh vegetables & one side
Chainsaw Sandwich
13
Chicken breast, bacon & swiss cheese
Timber's Fish
15
Pacific whitefish lightly breaded & deep fried. Choice of one side. Served with housemade coleslaw
Lumberjack
14
Shaved ribeye, grilled onions, mushrooms & provolone cheese. Served on an onion roll
A La Carte
Battered Fries
3
Baked Potato
3
Caesar
4.5
Onion Rings
4
Housemade Coleslaw
3
Fresh Vegetables
3
Almonds & Dried Cherries
2
Tortilla Chips
2
Loaded Baked Potato
5
House Salad
4.5
Sides
Battered Fries
Housemade Coleslaw
Sub a Side for Soup Or Salad
1.5
Fresh Vegetables
Baked Potato
Loaded add $1.50
Sub Onion Rings
1
Remarque : nous vous conseillons de toujours vérifier les prix et la disponibilité des articles du menu auprès de l'établissement en question. SinglePlatform ne peut être tenu responsable en cas de changement de menu ou de tarif, et les informations sont exactes au moment de leur publication. La publication d'un menu ne signifie pas que SinglePlatform est lié à l'établissement listé que ce soit par une relation d'affiliation, de recommandation ou de sponsor.
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