Fabulous spot for a big, hearty brunch; focus on fresh, local products. Many of the breakfast items (such as French toast) include a free trip to the fruit bar.
Loved this place as a change from the standard indoor mall. Great atmosphere and better selection of stores than other malls.
About as Seattle as it gets. Chef Matt Dillon; Northwest ingredients; and dishes that seem disarmingly simple, until you realize you could never recreate them yourself. [Eater 38 Member] En savoir plus .
