Restaurant de cuisine du Sud-Ouest de la France · Gros-Caillou · 88 conseils et avis
Dustin Luther: A starter of fried goat cheese, a meal of steak tartare & frites, and a crème brûlée for desert... all enjoyed with wonderful company and a delicious Bordeaux. Life is good
Bar à tapas · Sant Pere-Santa Caterina i la Ribera · 126 conseils et avis
Dustin Luther: The cured beef was wonderful... and a bit different now that we’ve come to expect the Iberian ham... nonetheless, the setting was wonderful and would definitely return
Musée d'art · Sants-Montjuïc · 169 conseils et avis
Dustin Luther: Learned I’m not a Miró guy. Most of his art went over my head and not sure I understood his “language.” Nonetheless, loved the atmosphere and appreciated the moments when Miró’s sarcasm came through
Dustin Luther: Wonderfully inspiring tapas. Like a sushi train everything is displayed making the selection easy and the waitstaff was super nice. Only tried about 30% of the options, so lots of reasons to return