Must-visit Food in Singapore

Idil Syazwan: Love the lele penyet, gado gado, not forgetting the happy soda!!! Must try!

iPey®™: Everyday packed out! Always book in advance. The Shake Teriyaki (Salmon) is in big portion (5 times bigger than normally in Jakarta). Lastly, try their Nabe Sashimi Wazen, it's well worth it.

Peggy Chin: Cheese baked potato is super nice! And their serving is big portion.

Edwin Tam: Expensive but good. It's a classy spot with piped-in jazz and pretty paintings on the wall. I say: Pick the Beef Rendang, Eggplant & Sayur Lodah. Remember: the only way to eat Nasi Padang is to mix it En savoir plus .

Denis Duster: Greatest pizza I had in Asia! Totally comparable to North Italy

Balwin Dhillon: Oder "Ayam Penyet" with the traditional Indonesian chili sauce and "gado-gado" as well.

Dimas Kelvianto: A must try restaurant! Affordable meals with free-flow drinks and ice cream!