Everything was very good. Crab claw starter was awesome, fish & chips was very good, and shrimp risotto was good. Very solid for dinner. We would return!
The oysters & mussels were the best I've ever had. Don't expect the staff to hold your hand, or fancy decor, but you will get some delicious fresh seafood.
Almost always "cheesecake" in NI is nothing more than mousse on a graham pie base. Er, don’t forget the cream cheese, and BAKE it in an oven.The MSB lemon cheesecake was just perfect. (22/7/2009)
My meal started with a bowl of clam chowder. NI cooks have some aversion to one of its main ingredients, potatoes! Not MSB. And good and creamy too. (22/7/2009)
Belfast's best seafood restaurant, Mourne Seafood Bar, has a cutefishmonger at the front and is beside one of the city's most authenticbars. Handy for an apres oystersGuinness. En savoir plus