Vail Ranch Steak House

Vail Ranch Steak House

(Fermé)
Restaurant-grill et Restaurant américain$$$$
Temecula
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Vail Ranch Steak House
Photos31 Photos
MenuMenu
Steaks 6Starters 3Seafood & the Classics 3
Dry Aged Beef Steaks
Minimum 28 to 36 days. We age & cut all our steaks in house based on estimated needs. Sometimes one or more cuts may not be available. We apologize for the inconvenience
Bone in Filet Mignon
59.00
Bone in New York Strip
42.00
T-Bone
45.00
Porterhouse
49.00
Bone in Ribeye
49.00
Angus Prime & Choice Steaks
Wet aged minimum 28 to 36 days
Prime Top Sirloin
25.00
Ribeye
38.00
Filet Mignon
36.00
Black & Bleu Ribeye
41.00
Prime Rib
Slow roasted angus
12Oz Queen's Cut
33.00
16Oz King's Cut
39.00
Surf & Turf Combos
Dry Aged New York
41.00
Filet Mignon
48.00
Slow Roasted Prime Rib
41.00
Steak Toppers
Oscar Style
12.00
Grilled asparagus, king crab meat topped with hollandaise sauce
Peppercorn Style
7.00
Pepper crusted steak topped with peppercorn sauce
Vail Ranch Style
6.00
Mushrooms, onions, bacon & hollandaise sauce
Sauces: 3
Chimichurri
Peppercorn
Bleu Cheese Creme
Garlic Paste
Bernaise
Bordelaise
Hollandaise
Share a Starter
Charcuterie Board
15.00
Chef's Selection of Cured Meats & Cheeses, House Tomato Jam, Olives, Mustard & Crostini
Crispy Calamari
12.00
Cocktail Sauce, Sweet & Spicy Thai Aioli, Tartar Sauce & Lemon Wedge
Shrimp Cocktail
15.00
Traditional Cocktail Sauce, Diced Celery & Lemon Wedge
Sesame Crusted Ahi
14.00
Wakame, Pickled Ginger, Soy Vinaigrette & Wonton Strips
Lump Crab Cakes
15.00
Spicy Aioli Sauce, Thinly Sliced Apple, Sauteed Serrano Chiles & Extra Virgin Olive Oil
Hot & Spicy Shrimp
18.00
Housemande Chorizo, Serrano Chiles, with Cajun Cream Sauce, Scallions with Toasted Egg Bread
Oysters On the Half Shell
14.00
Traditional Cocktail & Mignonette Sauce
Lolly Pop Lamb Chops
16.00
Grilled Lemon, Thyme and Feta Cheese Puree, Slow Roasted Tomato, Spinach, Red Onion & Extra Virgin Olive Oil
King Crab Cocktail
17.00
Traditional Cocktail Sauce, Diced Celery & Lemon Wedge
Oyster Rockerfeller
20.00
Broiled, Chopped Spinach, Bacon, Fresh Garlic, and Herbs
Crab Stuffed Mushrooms
12.00
Lump Crab, Parmesan Cheese, Hollandaise, Diced Tomatoes & Herbs
Soups & Salads
Lobster Bisque
10.00
Lobster Tomato Cream Bisque Infused with Cognac & Anisette
Roasted Heirloom Beet Salad
12.00
Thyme Roasted Red & Golden Beets, Spinach, Toasted Almonds, Peppered Goat Cheese, Pickled Red Onion, Granny Smith Apple with Honey Red Wine Vinaigrette
Mixed Field Greens
8.00
Cherry Tomatoes, Parmesan Cheese, Diced Cucumbers with Balsamic Dressing
Blt Wedge Salad
9.00
Iceberg Lettuce, Vine Ripened Tomatoes, Cucumber, Shaved Onions, Bleu Cheese, Hard Boiled Egg, Bacon with Bleu Cheese Dressing
New England Clam Chowder
8.00
Hearty Diced Potatoes, Heavy Cream, Chopped Clams, & Diced Celery
Ceasar Salad
9.00
Hearts of Romaine, Parmesan Cheese, Classic Crostini with Caesar Dressing
Caprese Salad
11.00
Beefsteak Tomato, Fresh Mozzarella, Slivered Red Onions, Balsamic Reduction, Basil & Extra Virgin Olive Oil
Make Your Salad a Complete Meal
Dressings: Bleu Cheese, Balsamic Vinaigrette, Ranch, Sherry Vinaigrette, Russian & Honey Mustard
Chicken Breast
9.00
Grilled Shrimp
15.00
Prime Top Sirloin
17.00
Grilled Salmon
16.00
Seafood
Chilean Seabass
39.00
Almond Encrusted, Jasmine Rice, Wilted Spinach & Caper Butter Sauce
Cioppino
33.00
Hearty Italian Fisherman Stew Loaded with New Zealand Green Lip Mussels, Clams, King Crab Leg, Alaskan Cod, Shrimp & Calamari in a Tomato-Tarragon Clam Broth
Scottish Salmon
27.00
Crisp Salmon Over a Cherry Tomato Spinach Orzo, Topped with Crispy Herbed-Shallots & Buerre Rouge
Twin Lobster Tails
60.00
Two 8oz Cold Water Lobster Tails, Seasonal Vegetables & Choice of Garlic Whipped Potatoes, Baked Potato, Shoe String Fries or Au Gratin Potatoes
Toga-Rashi Crusted Ahi
25.00
Asian Spice/Chili Pepper Crusted, Over Citrus-Cilantro Fire Roasted Corn Guacamole, Heirloom Tomato, Sliced Raddish, Pickled Onion Salad, Jicama & Piquillo-Basil Vinaigrette
Alaskan King Crab Legs
56.00
One Pound of Citrus-Spiced Steamed King Crab Legs, Seasonal Vegetables & Choice of Garlic Whipped Potatoes, Baked Potato, Shoestring Fries or Au Gratin Potatoes
Shrimp Tempura
22.00
Fried Rice, Julienne Vegetables, Teriyaki Glaze, Pickled Ginger with A Sweet Thai Chili Sauce
Lobster Mac & Cheese
26.00
Elbow Noodles, Lobster, Three Cheese Blend Topped with Panko Bread Crumbs & Served with a Mixed Green Salad
The Classics
Bbq Baby Back Ribs
28.00
Sweet, Smokey & Spicy Tender Pork Ribs, Braised "Low & Slow: in Root Beer & Chipotle Pepper Sauce. Served with Seasonal Vegetables & Choice of Garlic Whipped Potatoes, Baked Potato or Shoe-String Fries
Calves Liver & Onions
22.00
Tender Calf Liver, Skillet Cooked with Bacon-Mushrooms Demi Glace & Onions, Whipped Potatoes & Seasonal Vegetables
Rack of Lamb
41.00
Australian Rack of Lamb, Roasted Garlic, Seasonal Vegetables & Choice of Garlic Whipped Potatoes, Baked Potato, Shoestring Fries or Au Gratin Potatoes & Port-Rosemary Demi
Fettuccine Alfredo
18.00
Traditional Parmesan Cream Sauce, Spinach & Diced Tomatoes
Jidori Chicken
25.00
Organic Pan Seared Herb Marinated Jidori Chicken, Asparagus, Crisp Fingerling Potatoes, Grilled Portobello Mushrooms, Pancetta, Cherry Tomato & Aged Parmesan Cheese, Roasted Garlic-White Wine Pan Jus
Stk Burger
15.00
1/2 Angus Dry Aged Steak Trims Ground in House, Bacon, Sharp Cheddar, Tomato,Iceberg Lettuce, Red Onion, On a Brioche Bun with Herb Aioli & Shoe String Fries
Honey Brine Pork Chop
29.00
Braised Red Cabbage, Whipped Potatoes, Asparagus & Spiced Apple Chutney
Additional Sides
Garlic Oil Roasted Brussel Sprouts
9.00
Topped with Bacon & Parmesan Cheese
Mac & Cheese
10.00
Sauteed Mushrooms & Onions
7.00
Grilled Asparagus
9.00
W/ Bernaise
Creamed Spinach
7.00
Onion Petals
8.00
W/ Chipotle Aioli
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Icône de boussole
Vail Ranch Steak House
27600 Jefferson Ave
Temecula, CA 92590
États-Unis
Obtenir l'itinéraire
Icône d'information
Vail Ranch in Temecula brings you premium cuts of fine, Dry-Aged Prime Steaks.
Icône d'horloge
Fermé définitivement (Plus d'informations)
  • lun.–jeu., dim.
    • 16:00–21:00
  • ven.–sam.
    • 16:00–22:00
Icône de téléphone
(951) 694-1475
Icône World Wide Web
Icône Twitter
@vail_ranch
Caractéristiques
Cartes de crédit
Oui (y compris Discover et Visa)
Terrasse
Non
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