4 Conseils et avis
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- Victor DasNovembre 10, 2013Great place to have Asian vegan/vegetarian food. We had the steamed bamboo shoot tofu with coconut rice. Very much recommended. The owner lady is very kind.
- Edmonton JournalFévrier 20, 2013"I’ll wager even the most carnivorous, rocked-ribbed Albertans among us will walk away impressed..." Try the potato and jicama rolls, and read our full review at the link below! En savoir plus
- Clara TranAoût 25, 2014Great, cheap vegetarian Vietnamese food. Vermicelli bowls definitely the tastiest selections from the menu. Prepare for slow service as this place is run by family and understaffed.
- Cilantro cakes, deep-fried wontons, yellow curry chicken, ginger beef, yum!
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