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Wise Sons Bagel & Bakery
Magasin de bagels et Boulangerie$$$$
Fillmore District, San Francisco
36 Conseils et avisFiltre :
- décontracté
- convient pour les familles
- convient pour un repas rapide
- authentique
- animé
- (14 more)
Trier par :
- Populaires
- Actifs récemment
EaterFévrier 26, 2016Pork is verboten at Wise Sons, making the shop's breakfast meat offerings a tad more inventive. One such option is the pastrami breakfast sausage. En savoir plus
- EaterMars 16, 2016While it’s tempting to draw a comparison between the beloved bagels of the East Coast and these West Coast cousins , the partners are just hoping to bring something delicious to the SF scene. En savoir plus
Bialy is a baked 'bagel' with sweet onion inside. It has a similar interior texture to an English muffin. Try it if you want something new 😎
You can buy their smoked salmon, trout salad, shmears , and sliced corned beef and pastrami retail to take home.
A place for West Coasters to revel in bagels with cream cheese and lox being a novelty. It's fiiiiiiine. Seriously though - it is a strong west coast bagel.
brainsikFévrier 28, 2016These aren't New York bagels, they are something else. Something awesome. First good bagel I've had in San Francisco. Will definitely be back.- Alan HJuillet 22, 2017So delicious... one of the best lox sandwiches I've had. Stumptown coffee served here. They only need to add potato salad to the menu.
- EaterMars 3, 2016Take a quick look at the menu at Wise Son's Bagel Bakery, and then get in line like the rest of us. It's that good. En savoir plus
Their bagels are vegan! Get one with smashed avocado, almond butter, or their house hummus.
Steve RubinMai 1, 2016Solid bagels. The smoked salmon shmear is excellent. Big caveat: this place is crazy inefficient. Expect a long wait even when there's no line.- J JohnOctobre 12, 2021Bagels are good, far from what we’ve been used to from Beauty’s in Oakland (before Wise bought them out) & not as good as Daily Driver. Their smoked lox is $50 a lb on DoorDash; heroin prices...
- J JohnJuin 6, 2019Good bagels, probably the best within the SF city limits. Their chocolate babka is divine.
- Serving Intelligencia Coffee and espresso (roasted locally in Potrero Hill)!
Jenny NewFévrier 18, 2018The bagels (and bialy!!) are good here but man oh man are they slow. Calling ahead doesn’t help either because I’ve never even been able to get through.
David HoltzJuin 12, 2016You realize you're not in NY anymore when a breakfast sandwich on a bagel costs $11.31.
- If you can't find parking on Fillmore park in the Safeway parking lot. Entrance on Webster Street.
About as good a bagel you can find on the West Coast. Overpriced but perfectly acceptable.
Andy WelsherOctobre 28, 2017Cheese and egg bagel is good, long queues and average service though... 🤷🏼♂️
Breakfast Sando w/ crispy pastrami is supes good.
Good bagels, but usually a long, very slow line.
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Wise Sons Bagel & Bakery
1520 Fillmore St (at O'Farrell St)
San Francisco, CA 94115
États-Unis
San Francisco, CA 94115
États-Unis
Wise Sons Jewish Delicatessen is dedicated to building community through traditional Jewish comfort food. Founded in San Francisco’s Mission District, Wise Sons pairs classic Jewish recipes with the best Californian ingredients to make delicious deli fare that would make your bubbe proud.
Ouvert jusqu'à 15:00 (Plus d'informations)
- lun.–ven.
- 07:00–15:00
- sam.–dim.
- 08:00–15:00
(415) 795-3671
Consulte le menu ici : https://wisesonsdeli.com/location/fillmore
Caractéristiques
Réservations
Non
Cartes de crédit
Oui (y compris American Express et MasterCard)
Wifi
Oui
Terrasse
Oui
Accès mobilité réduite
Oui
Parking
Rue
Toilettes
Oui
Nourriture et boisson
Menus
Petit déjeuner, Brunch, Déjeuner
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- 6.0
"Good bagels at black market prices- Toronto style, wood-fired, often charred; Beautys in Oakland was far better. A dozen is $42, each bagel is $3.50. No liver spread & whitefish salad for some reason."
J John
- 6.9
"The New Yorker lox + cream cheese style satisfies that deli style craving. Super friendly too."
Brian Longtin - 5.6
"The Egg MIT's are really good for breakfast"
Tim Collins
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