Zampa

Zampa

(Fermé)
Bar à vins et Bar$$$$
West Village, New York
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  • Étoiles
    Les experts de Village Voice et The Corcoran Group recommandent cet endroit
    • Village Voice
    • The Corcoran Group
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  • The Corcoran Group
    The Corcoran GroupJuillet 17, 2013
    One of our favorite places in the West Village to go for wine. The food is not to be ignored as well - we love the Prosciutto di Parma Panini. Brunch is great here too!
  • Village Voice
    Village VoiceSeptembre 17, 2012
    Warm greetings and fancy eatings at this Italian bar and one of our top five best West Village wine bars! Dine on cicchetti while talking to the knowledgeable bartenders - they love to let you sample.
  • Erica F.Icône de cœur sur l'image de l'utilisateur
    Erica FinleyOctobre 18, 2012
    Start with three items from the Salumi section (can't beat the prosciutto di Parma & sopressata). Finish with the prosciutto di Parma panini with mozzarella. Perfection.
  • Gilt City
    Gilt CityJuin 1, 2011
    On the must-try list: antipasti like terrine with cornichons, fennel and orange segments. It's the perfect place to grab a bite before perusing the West Village's shops or strolling on the High Line.
  • Julien D.
    Julien DassaultAoût 30, 2011
    A visité ce lieu plus de 5 fois
    Want to change from the Meatpacking usual suspects? Go at Zampa, it's a Italian wine bar always full on week-end with a great ambiance and a well made cuisine for a very reasonable price.
  • Eric T.
    Eric TashAoût 25, 2013
    The lasagna bolognese is a must! The salumi is also a must try. Summer weekends you can walk-in which is a treat unto itself.
  • Kate
    KateJuillet 11, 2012
    Crostini with shitake, thyme and garlic is amazing. Also, they put basil and dill in lentils. I love it when herbs make guest appearances and steal the show.
  • Adam M.Icône de cœur sur l'image de l'utilisateur
    Adam MayFévrier 14, 2015
    Great specials, relaxed atmosphere while staying classy. Nice wines, nice cheese, great place for early evening nosh.
  • Layla K.
    Layla Khoury-HanoldFévrier 16, 2013
    Get the Crostini with ricotta & duck prosciutto, the eggplant caponata & the excellent beet salad with oranges, fennel & arugula - perfect flavor balance!
  • Sara B.
    Sara BialMai 5, 2012
    Love the ambiance here. Food and service is great. During the summer, you can pick up a picnic basket from them and head over to eat in a park.
  • Chad W.Icône de cœur sur l'image de l'utilisateur
    Chad WoodfordMars 7, 2015
    Great wine selection. Let the wait staff recommend food specials. I especially liked their pork/duck sausage.
  • Cassandra B.
    Cassandra BiancoMai 8, 2012
    A visité ce lieu plus de 10 fois
    Hands down, best baked goods. Scones, banana bread and especially bread pudding are delish. Sandwiches and salads are of course anche bello.
  • Alex K.
    Alex KeslingSeptembre 4, 2014
    Get the Antipasto Di Verdure... not only is the selection of vegetables wonderful , but the flavor is too.
  • patrice t.
    patrice tanakaAvril 25, 2010
    CRT/tanaka's "corporate cafeteria." It's the best little Italian restaurant for a casual lunch (try the bourrata and thin slices of prosciutto de parma and the soup - no cream, just pureed vegetable;
  • Timur S.Icône de cœur sur l'image de l'utilisateur
    Timur SIRTOctobre 24, 2012
    Lasagna'yı mutlaka deneyin.. Peynirler bir harika, ricotta ve bal tavsiye edilir Afiyet olsun:))
  • Ruth T.
    Ruth TooAoût 18, 2011
    A visité ce lieu plus de 10 fois
    I love everything about this place-- food, wine, bartenders. Everything I've tried is fantastic. Make sure to sit at the bar!
  • Lisa C.
    Lisa CucinottaSeptembre 19, 2013
    The burrata is incredible and so are the brussel sprouts. Actually everything we ate was awesome
  • Barbara R.
    Barbara RoseFévrier 14, 2010
    A visité ce lieu plus de 25 fois
    Usually get the salmon & lentils, or a panini, and/or the beet salad. Delicious. Easy to eat at the zig-zag shaped bar, and Eames chairs are attractive, classic and comfortable.
  • Kartik S.Icône de cœur sur l'image de l'utilisateur
    Kartik SathappanAvril 19, 2015
    I got a mimosa and the mozzarella & anchovy butter crostini- delicious!
  • Find. Eat. Drink.
    Find. Eat. Drink.Mars 16, 2010
    Start with some salumi and cheese and then try the baked pasta special. Drink the Scacciadiavoli Rosso di Montefalco(a great blend of Sagrantino, Merlot, Sangiovese). En savoir plus
  • Neil H.Icône de cœur sur l'image de l'utilisateur
    Neil HFévrier 24, 2013
    At brunch, try the Eggs Benedict or the BLT. Both are super.
  • Jess S.
    Jess SSeptembre 3, 2011
    Share the lasagna or just keep drinking flights of suggested wine all night. Both winning choices!
  • William P.
    William PengJuin 27, 2011
    A visité ce lieu plus de 5 fois
    Come here for lunch and get the Waldorf chicken panini and the strawberry watermelon lemonade
  • Tarik H.Icône de cœur sur l'image de l'utilisateur
    Tarik HartMars 23, 2015
    Nice spot to catch up with a friend over coffee or lunch.
  • Mo E.
    Mo ErtelAvril 20, 2010
    Talk to Ryan, the bartender, who always has the best wine suggestions. You also can't go wrong with the pinot bianco.
  • Amrita M.
    Amrita MaparaJanvier 30, 2011
    Try the eggs voldostana. Poached eggs with spinach, fontina, and truffle oil. Delish!
  • Joan T.
    Joan TolosaJuin 26, 2013
    Poached shrimp orzo pasta is awesome!!
  • Erica G.
    Erica GorochowAoût 1, 2011
    Amazing lunch time sandwiches here. Go for prosciutto + asiago on whole grain
  • Reagan W.
    Reagan WilliamsFévrier 3, 2015
    Amazing service. Wines are great. 🍷
  • Susan M.
    Susan McGowanSeptembre 18, 2013
    The mushroom and goat cheese omelet was amazing!
  • Helena W.
    Helena WongNovembre 25, 2014
    Poor service from both the manager (I think he was drunk) & server but the bartender was professional. Also, it smelled like rotten meat when I came here for dinner on 11/17/2014.
  • Abby
    AbbyMars 18, 2012
    Cute wine bar with friendly staff. Show up early before it fills up.
  • Juan R.
    Juan RDécembre 28, 2012
    The scallops with pancetta over lentils were the best.
  • Teresa W.
    Teresa WSeptembre 27, 2012
    dessert cheese plate is yummy!
  • Terry C.
    Terry ClarkFévrier 27, 2014
    If you're lucky, Ryan will be your waiter!
  • Jim C.
    Jim ColganSeptembre 6, 2013
    Really good service. Very accommodating.
  • Error404 H.Icône de cœur sur l'image de l'utilisateur
    Great food to an affordable price
  • Angela C.
    Angela ChumpitazJanvier 18, 2013
    Great food, adorable staff!
  • Taylor F.
    Taylor F.Février 18, 2012
    A visité ce lieu plus de 5 fois
    Great service and management. Anthony is the best
  • jenny m.
    jenny mullerJuillet 20, 2011
    A visité ce lieu plus de 5 fois
    Let the staff pick your wine. They haven't been wrong once
  • Keshav L.Icône de cœur sur l'image de l'utilisateur
    Keshav LewisSeptembre 30, 2014
    The desserts are divine.
  • Jamie W.
    Jamie WeisbergAoût 14, 2014
    A visité ce lieu plus de 10 fois
    Best BLTA sandwich in NYC!!
  • Jennifer N.
    Jennifer NypMars 18, 2012
    go with the specials on the black board.
  • Tarra G
    Tarra GFévrier 6, 2010
    Try the mushroom and truffle oil panini. It's awesome! Lemon soufflé is not so great.
  • Aimee D.
    Aimee DuellJuin 21, 2011
    great italian wine selection. take a seat at the bar and let the journey begin. En savoir plus
  • Amy B.Icône de cœur sur l'image de l'utilisateur
    Amy BMai 31, 2015
    Quite place to grab a drink.
  • Jessica
    JessicaJanvier 21, 2015
    I just spent $7 on water???
  • Jessica
    JessicaJanvier 21, 2015
    I just spent $7 on water???
  • Kaitlin Y.
    Kaitlin YapchaianOctobre 29, 2011
    A visité ce lieu plus de 10 fois
    Chocolate bread pudding is a must. Sooo gooey.
  • Kathleen O.
    Kathleen O'COctobre 23, 2011
    Hands down the best wine bar in the city
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