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Z & Y Restaurant
Restaurant Szechuan$$$$
Chinatown, San Francisco
Les experts de Eater et Serious Eats recommandent cet endroit
189 Conseils et avisFiltre :
- groupe
- animé
- décontracté
- authentique
- convient pour les familles
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Amy WangJuillet 30, 2016The most authentic Chinese food in the US! Make sure to order 沸腾鱼- a spicy yet very flavorful fish dish, dry sautéed string beans, 辣子鸡，a spicy chicken dish diced, crispy, delicious.
Serious EatsOctobre 29, 2013Serving "elegant mouth watering dishes," Z & Y serves up spicy favorites such as Chicken with Explosive Chili Pepper and Spicy Fish with Flaming Chili Oil. Pretty self explanatory.
EaterJuillet 25, 2016Though it's known for the spicy "Chicken with Explosive Chile Peppers," Z & Y has a deep bench of dishes from mushu pork to ma-po to frog in flaming chile oil. En savoir plus
Jamie LesleyNovembre 14, 2016Authentic tasty large portions - all the food I had here was great. Felt the spice was dulled down a bit - worth noting for next time. Prepare to queue, worth it.
Paul FarrellMai 17, 2017An institution worth travelling for. Superb food & great atmosphere. Order the spicy fish that is roasted or baked, forgive me for not knowing which. Heck order any whole fish, you are on a winner.
Lewis KJanvier 13, 2013I've been to so many Chinese restaurants in SF and this has been this best. Fantastic balance of spice and flavor. Go for the chili chicken, hot and sour, and peanut dumplings.
Hannah NicdaoNovembre 14, 2018Absolutely delicious. Sensitive to spice but surprisingly really enjoyed the explosive chicken buried in chilies!
Adrienne WoodlandSeptembre 9, 2018I was slightly disappointed. I had high hopes the chicken with explosive chili. Food cake fast and was nice and spicy. The quality was slightly off. I would go again and try something else though.
Hanan MalSeptembre 6, 2019Truly amazing food! The stir fried crab, chicken with explosive sauce and shui zhu yu are excellent. The stir fried beans are a must!!
Tasting TableOctobre 17, 2014The fried chicken here knows how to make an entrance: It's served on an enormous, Sichuan pepper-laden platter. And it's up to you to dig out the juicy morsels of boneless fried chicken. En savoir plus
Alex ChiritescuJuin 13, 2017Service not that good. But food was quite tasty. The chicken chili explosion was full of flavour and not that spicy. Also very good was the shrimp with honey and nuts. To come back and try some more!
Michael BelluardoJuin 28, 2016Very authentic Szechuan. Food was great, And love that they have the option to share a table with other people to cut down on the wait time.
If you don't have a reservation and don't want a long wait, agree to share a table. You'll get seated quicker and who knows, you may make a new friend. Oh yeah, get the chicken over hot chili
Longfei XingAoût 10, 2016just show this tip to the waiter/waitress: 我要点沸腾鱼，辣子鸡，干煸四季豆，麻婆豆腐，孜然羊，青岛啤酒每人一瓶。thank me later.
Paul CunninghamMars 9, 2014The best szechuan I've ever had. Very authentic. Seafood soup with szechuan pepper corns, szechuan beef, hot and sour soup. Best if you have a native language speaker to get the "good" menu.
Ana Filipa NevesAoût 6, 2014I ordered 2 small soups, pork dumplings and some other pork dish. Two much food for 2 people! :) 1 small soup is enough for 2 people! Pork dumplings with peanut were great!
Ali AltafMars 8, 2018Beef in flaming oil, fish in flaming oil, spicy dumplings, chicken with explosive chill peppers, cumin lamb
Balint AcsMars 31, 2016The wait was not bad, but have your party members with you. The chow mein was quite tasty along with the cashew chicken and the eggplant w/ garlic though it was very spicy.
#2 (fish in chilli) is a must, also the garlic eggplant... all the typical Chinese restaurant stuff - chow mein, scallion pancakes - is pretty unremarkable.
Kristján OddssonOctobre 24, 2016Everything is good here. We must have ordered 9 courses and everything was delishios. Garlic shrimp, wontons and chow mein stood out though.
Caroline BlackSeptembre 26, 2016The tan tan noodles and wontons in spicy peanut sauce are the tasty winners here. Long queues so com early!
Fernanda BonninMai 12, 2019food is great! Be prepared to wait for a bit since there is a big line or tell them it’s ok to share a table so you get in faster
Zeke KochDécembre 31, 2016Pretty good Szechuan. We had spicy crab (so-so), fish fillet with tofu and pickled greens (which was nice) and pea sprouts with chili (nice). We'd go back, but it's not worth the 45 min line.- EaterJuillet 28, 2016The explosive chicken is a showstopper presented atop a terrifying pile of chili. However, the heat isn't overwhelming and the chicken is flavorful. Just reserve a table ahead of time. En savoir plus
Les WSeptembre 14, 2018Hot and Spicy authentic Sichuan dishes in Chinatown. Often a line but worth the wait. It is even Michelin recommended.
Erica LovelaceJanvier 8, 2016The wontons in spicy peanut sauce, dry-fried green beans, hot and sour soup, and ma pao tofu with pork!
Ting SFévrier 6, 2016So glad Michelin Bib recommends this Sichuan Food restaurant. Very authentic Sichuan food, as a girl come from Sichuan, I do love this restaurant very much.
KorenFévrier 20, 2017Skip the chicken w/chilli peppers platter. Its umbearably spicy amd I love spicy. Hot sour soup was the best I've ever had.
Alex DobyanFévrier 26, 2018Amazing Sichuan food. Spicy green beans (四季豆) and cumin lamb were standouts on par with anything I had in China.
Daniel MejiaSeptembre 13, 2018Tan tan noodle and Chicken with explosive chilli pepper were both incredible!!!
- Andrew ArmstrongMai 2, 2017I really enjoy the stir-fried crab at Z & Y. The servers are always pleasant with me and my wife.
Shri LJanvier 15, 2017Huge wait but worth it. Tip: Say 'yes' when asked if Ok with combining parties to get in quicker.
Zoe WongAoût 29, 2013If you can take the spice, go for the Fish in Flaming Chili Oil! The Kung Pao Chicken, Hunan Beef and Sauteed String Beans are also good.
Shirley LiuSeptembre 7, 2014Def get the tan tan noodles and peanut wontons. Was less impressed with the explosive chicken.
Fabio de LizDécembre 27, 2016Muito boa comida, recomendado pelo Guia Michelin em 2016, só a espera que é muito demorada... no mais tudo ótimo!
SF WeeklyMai 31, 2012SF Weekly’s Best Of 2012 Winner – Editorial Pick – Best Dish to Sear Your Eyebrows Off. The next time your best friend pretends she’s not dieting but “cleansing her body of toxins” with a little bout… En savoir plus
Rich ParkDécembre 5, 2015Come here with a group, and order a variety of incredible dishes. Wash it all down with a bottle of Tsingtao or two..
Kyle OlivoMai 29, 2016Delicious. Lots of peppers. Go with friends and eat family style. The Cashew Prawns and Pea Shoots are delicious.
Heather WilliamsAoût 12, 2019The spicy pork and cabbage dumplings are a MUST!!! Also the dry sautéed green beans are amazing!
Online ordering on yelp for quick lunch. Tan tan noodle and spicy oil wonton are my favorites, string beans is great as well.
Joshua BerkJanvier 3, 2016My favorites: Hot & Sour, Tan Tan Noodle, Peanut Dumplings, Green Onion Pancakes, Sautéed Spring Beans
Kseniya MakarovaDécembre 6, 2015All the dumplings are next level. Salt n pepper shrimp are great and obvs anything in a pool of chili oil
Cheryl HuangJuillet 12, 2014Worth for the long wait. I think it is one of the best Szechuan restaurants in the states.
- Lears FoolAvril 8, 2016Spicy Fish with Flaming Chili Oil and Chicken with Explosive Chili Pepper is just plain fun to order!
- Benjamin Earl EvansSeptembre 24, 2017Top ranked Chinese eating in Chinatown. It's run down on the inside, but definitely worth the wait
Daniel WongAoût 21, 2015The fish fillet in Szechuan spicy broth. I think I eat that almost 52 times a year 😛
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Z & Y Restaurant
655 Jackson St (btwn Cooper Alley & Wentworth Pl)
San Francisco, CA 94133
États-Unis
San Francisco, CA 94133
États-Unis
Z & Y Restaurant is a Chinese restaurant serving delicious authentic cuisine in the Chinatown neighborhood of San Francisco. Our very own Chef Han is an internationally renowned chef who has served visiting presidents and foreign ministers from around the world. View our menu and call now to order.
Fermé jusqu'à 11:00 demain (Plus d'informations)
- lun.–jeu., dim.
- 11:00–21:30
- ven.–sam.
- 11:00–22:30
(415) 981-8988
Caractéristiques
Cartes de crédit
Oui (y compris American Express et MasterCard)
Terrasse
Non
Choix de types de restauration
Restauration à emporter, Service de livraison
Nourriture et boisson
Menus
Brunch, Déjeuner, Dîner
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Jean-Baptiste Kaloya - 7.4
"My new favorite is the wonton with spicy peanut sauce. Get this and the house cold noodle for sure!"
Lan
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