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ACME

Restaurant américain et Restaurant scandinave$$$$

NoHo, New York

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ACME

7.7^/10

740

publication d'évaluations

Les experts de Village Voice et New York Post recommandent cet endroit

147 Conseils et avis

Filtre :

convient aux couples
animé
branché
groupe
convient pour une fin de soirée
convient pour les grandes occasions
chic
intime
romantique
seafood
barley
country toast
johnny cakes
eggs
bar
bread pudding
meats
foie gras
cute
pork
(15 more)

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Bin YangJanvier 5, 2013
Unbelievable beer and bread porridge with caramel ice cream. Make sure you save space for that!
Ling LukeJuin 9, 2012
A visité ce lieu plus de 5 fois
clam and barley, country toast, chicken and egg, beer and bread porridge, fresh strawberries, all to die for
EAoût 26, 2015
A bit disappointed. Great atmosphere. Go downstairs to the bar and grab some nice cocktails.
Natalie SportelliJuillet 22, 2013
The sunflower grilled salad is amazing. A really tasty and innovative dish!
Igor LevitNovembre 7, 2014
The tasting menu is unique and extremely creative. Fun atmosphere as well.
Jason SchulweisMars 18, 2017
Place has definitely gotten a lot better recently. Great meatballs and fish for dinner.
Laura I.Février 21, 2012
Dying to try Acme? Don't hesitate to take a 6-6:30pm reservation. The place is packed by 7pm anyway.
Porig SalbaJuillet 7, 2012
Duck in the jar is basically pickled carrots and cauliflower served on top of duck confit. Very sour and not balanced. Other dishes were acceptable though. I wouldn't go back (2 of 4 petals via Fondu) En savoir plus
SonjaFévrier 22, 2015
Must try: duck in a jar, Johnny cakes, duck egg. Ahhmazing!!
TaylorFévrier 4, 2015
Pricey. But worth the splurge. Try the Old Cuban cocktail!
Elena V.Février 17, 2012
A visité ce lieu plus de 5 fois
Love the Upstate Affair cocktail! I'm usually a critical bitch but absolutely EVERYTHING here is delicious!
Lauren SmithMars 12, 2015
Duck confit - delicious and filling. Try just sharing a bunch of small plates
Michael 🍷 ElmgreenMars 26, 2016
A visité ce lieu plus de 10 fois
My new happy place. Incredible Burgundy wine list, great food.
Ashley AlvarezSeptembre 22, 2016
Amazingly cute and friendly waitstaff and great cocktails
Rina BambinaDécembre 25, 2014
Healthy stylish good food in a trendy, hip atmosphere
Joanne LockmanSeptembre 12, 2015
It's not the place that it used to be.... Great rosé. Very trendy... I miss the old venue...
Chris SpurlockMars 14, 2012
Try the Hay Roasted Sunchokes - with New England Gruyere Foam and Black Winter Truffles
IrmaZandl ZandlSlantFévrier 18, 2016
A visité ce lieu plus de 5 fois
Food was good (pork chop, pasta ) but NOTHING on the menu sounds appetizing. Odd.
Cesar Corral-CastillaMai 3, 2016
The Brick Chicken is tasty and to the point.
@HungryEditor Ben SetiawanFévrier 21, 2012
For dessert, do yourself a favor & order the Beer & Bread Porridge w/ salted caramel.
Chris PetesciaJuillet 18, 2015
Duck in a jar was very good
TIPSINovembre 14, 2014
Some really excellent wines here. Find a pairing on the Tipsi app! En savoir plus
TatianaAvril 27, 2013
A visité ce lieu plus de 10 fois
Creamy potatoes are like crack for real. Ask the bartender to surprise you.
LuciDécembre 3, 2014
A cool restaurant, food is okay (nothing extraordinary). Try to go to the bar at the basement.
Damian BayonaFévrier 21, 2015
Make sure that your hair cut is trendy enough to get past the bouncer
JillianOctobre 12, 2016
Loved the hamachi crudo special
Logan LeeJuillet 3, 2013
It's awesome. Get everything on the menu plus the WatttsUp Rosè!
Chris SpurlockMars 14, 2012
Try the Sweet Shrimp & Bison - with Bitter Lettuce and White Walnuts
Valentina MonteDécembre 27, 2013
Hi. This was the worst most over-salted and not yummy meal I've ever had the displeasure of consuming. Nice atmosphere. Bye.
Patrick GibsonMai 23, 2016
Rigatoni with mushrooms was delightful.
Chris SpurlockMars 14, 2012
Try the Glazed Pork Cheek - with Purple Kale and Mushrooms
Christine LiangAvril 24, 2012
All the apps, all the time. Give the barley with clams a try and let your 99 problems melt away.
Chris SpurlockMars 14, 2012
Try the Artic Char - with Leeks, Sherry Vinegar and Capers
Monz HmdMai 2, 2014
Lively fun ambiance! After drinks the bar is fun!
Nicole BSeptembre 20, 2012
Get the chicken and eggs. You will not be disappointed.
Chris SpurlockMars 14, 2012
Try the Beer & Bread Porridge - with Salted Caramel Ice Cream
Cathy MuldowneyJuin 21, 2012
Get the cabbage - amazing. The rib eye was great, too.
Katherine WatersMars 6, 2013
Such good food! Great space and atmosphere :)
Jessica WangFévrier 18, 2012
Pork cheeks special, sunchokes, and bread pudding were very good.
Crystal WardFévrier 23, 2015
Great Restaurant Week Experience ;)
Yuri KimAvril 13, 2013
the sour no. 9 is amazingly delicious
Marco Del BueJanvier 17, 2016
Nice people, good food and nice club after dinner
Angela BrooksFévrier 15, 2015
Pork sandwich!!
Alex EliasMai 5, 2017
Get the chicken!!!!!!!!! Do it!!!!!!!
Cadie ThompsonDécembre 25, 2014
Chicken and eggs. Do it.
Mark HaysJanvier 21, 2015
The Johnny Cakes. Incredible.
Jack DavenportJanvier 23, 2013
Check out the speakeasy downstairs to the left.
Hashim MianOctobre 10, 2015
Chicken and eggs. Must get.
ali haiderOctobre 5, 2012
The chicken and eggs is phenomenal!
Ebee DNovembre 24, 2014
Herbed stuffed trout at brunch

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