Check out the big new exhibit on Abstract Expressionism running from October 3, 2010, to April 25, 2011. Virtually all of the art — 300 works by 30 artists — comes from the museum's own collection. En savoir plus .
Meet at the Ghandi Statue, the one landmark in NYC, where the West side and the East side converge . . . and where D met his own Eastern-philosophy spouting pseudo-soul mate (Only in Your Dreams) En savoir plus .
This is the place to tweet and be seen. Their meaty lunch menu includes terrines, ham, sea bass and steak, but the most popular entree is the lamb burger ($17). En savoir plus .
This spot's chicken-or-pork ramen's made with Japan-sourced ingredients including a secret "spicy oil" called Rayu, traditionally used to kick up cuts of M Bison. En savoir plus .
It's all meatballs here, rolled into shape, featuring beef, spicy pork and chicken. Most popular is a bowl of beef meatballs with the classic tomato sauce and a slice of focaccia ($7). En savoir plus .
Beware: they only take same-day reservations, and the lunch crowd must wait five to 30 minutes in the front room. Complex $13 Ramen concoctions include the popular Akamaru and the Shiromaru. En savoir plus .
Insane cocktails at mad Austrian scientist's lair in Chinatown. Ridiculous showmanship, jaw-dropping presentation. Look for the crowd begging entry under the "Gold Flower Restaurant" sign. [BlackBook] En savoir plus .
One of my favourite buildings in NYC and also one of the oldest ones. Its style is a perfect mix of microdetails and macrostructure. En savoir plus .
Lincoln Center is a group of buildings that holds one of the largest complexes for performing arts.The complex is also very worth seeing even if you’re not interested in performing arts. En savoir plus .
In his NY Diet, Jeffrey Steingarten calls Eataly "spectacular" - there are "wonderful, delicious pastas," "wonderful" pizza, not to mention great crudo, breadsticks, and Pat LaFrieda steak. En savoir plus .
"They have this thing called the 'Shroom Burger for the vegetarians," Miss USA tells us in her NY Diet. "It's just cheese inside a fried mushroom. Oh my God." En savoir plus .