Baraonda

Baraonda

(Fermé)
Restaurant italien$$$$
Upper East Side, New York
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  • Stephanie W.
    Stephanie W.Juin 15, 2014
    Obsessed. The gnocchi is excellent, as well as the salmon & sea bass. We love the wine, ambiance, and outdoor seating in the summer. Service is 9/10. Only complaint could be over eager bus boys.
  • Bianca L.Icône de cœur sur l'image de l'utilisateur
    Bianca LamJanvier 11, 2013
    It's a bit loud like a euro club but I have to admit, the food was amazing. Order their Paccheri with Jumbo Crab meat and marinated Salmon with Crostini Cheese. Mouth heaven!
  • Jamie W.
    Jamie WSeptembre 20, 2011
    right on 2nd ave so a little loud at times, but the food is really delicious, the place is usually packed, and the ambiance is pretty good
  • Thomas E.
    Thomas EscherMai 3, 2010
    If you like high quality Italian food and a cozy place to enjoy it, you'll be right at Baraonda. Most of the waiters are native Italians and able to recommend you an inexpensive and tasteful wine.
  • Taylor V.Icône de cœur sur l'image de l'utilisateur
    Taylor VAOctobre 25, 2015
    Susan, the owner, is very nice!Heat lamps outside so nice when cold out
  • Mary J. P.
    Mary J. PalmieriSeptembre 27, 2012
    Sunday nights at 11pm the shades are drawn and the dancing on tables begins... Love this place!
  • Natasha P.Icône de cœur sur l'image de l'utilisateur
    Natasha PerervaOctobre 12, 2014
    antipasti with sliced eggplant is amazing!
  • Sarah L.
    Sarah LambertAoût 19, 2012
    Go to spot on the UES. I like the lobster spaghetti
  • Chefs Feed
    Chefs FeedAoût 22, 2014
    Eric Ripert, chef of Le Bernardin, eats here on his nights off. He loves the Artichoke, arugula, & pistachio salad. En savoir plus
  • Dina A.
    Dina A.Août 1, 2013
    Excellent salads. Beware of their smoked mozzarella, it made it's way, unwelcome, into some dishes.
  • Chris S.
    Chris SmithAoût 18, 2011
    Meat sauce is amazing. Pasta is fresh. Great date spot.
  • Rajesh M.
    Rajesh MidhaAvril 26, 2012
    The special pasta is always good
  • Sara K.
    Sara KDécembre 19, 2010
    A visité ce lieu plus de 5 fois
    The gnocchi melts in your mouth.... I get it every time.
  • Klaudia P.Icône de cœur sur l'image de l'utilisateur
    Klaudia PyzJuillet 11, 2013
    Yummy and fun!!
  • Cristina C.
    Cristina C.Avril 8, 2013
    Foursquare, you are so wrong. The part y is barely starting.
  • Dean K.
    Dean KaltsasOctobre 25, 2009
    A visité ce lieu plus de 5 fois
    sunday nights is a great night! call for reservations it gets packed
  • Cristina
    CristinaAoût 31, 2014
    Good food, service was nice, but the sangria was horrible.
  • Dean K.
    Dean KaltsasOctobre 25, 2009
    A visité ce lieu plus de 5 fois
    Great italian with a great atmospere! MUSIC ROCKS!
  • Arturo
    ArturoOctobre 31, 2012
    Turn that music down a little, please!!
  • Foodspotting
    FoodspottingJanvier 13, 2011
    Try the Asparagus Soup
  • Jonathan E.
    Jonathan EdwardsAoût 23, 2011
    Don't get the white asparagus
  • Damien B.
    Damien Basile 😈Avril 5, 2010
    The service takes forever and there's eurotrash everywhere. Stay far far away from here, unless you like that type of thing.
  • Sandesh T.
    Sandesh TJuin 2, 2013
    Service sucks!
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